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Craving authentic Mexican flavors? LOQUI, born from a friendship and a passion for Mexico’s culinary heritage, invites you on a delicious journey. Starting as a San Francisco pop-up in 2013, sharing transportive tastes from Baja, the Yucatan and beyond. In 2016, LOQUI established its first brick-and-mortar restaurant in Culver City. The menu bursts with traditional ingredients and profound flavors, designed to evoke cherished memories of Mexico and ignite your desire for future culinary adventures.
Hours
| Saturday | 10:30 AM–11 PM |
| Sunday | 10:30 AM–11 PM |
| Monday | 10:30 AM–11 PM |
| Tuesday | 10:30 AM–11 PM |
| Wednesday | 10:30 AM–11 PM |
| Thursday | 10:30 AM–11 PM |
| Friday | 10:30 AM–11 PM |
Address and Contact Information
Address: 12751 Millennium Dr Suite 5-145, Los Angeles, CA 90094
Phone: (213) 286-2682
Website: http://www.eatloqui.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Our Locations ; Culver City. 8830 Washington Blvd, Suite 104, Culver City, CA 90232 · (949) 997-2800 ; Arts District. 803 Traction Ave #150, Los Angeles, CA 90013.
Locations – LOQUI
Culver City. 8830 Washington Blvd, #104, Culver City, CA 90232. Order. 15min. Downtown LA. 803 Traction Ave, #150, Los Angeles, CA 90013. Order. 15min …
Reviews
Hannah Erickson
Loqui is dependably great. Their mushroom tacos are truly superb — candidly, I don’t think a better mushroom taco exists. The corn tortillas are solid, but the flour tortillas are exceptional and absolutely worth ordering.
Both my vegetarian and non-vegetarian friends and family love the mushroom tacos. In fact, many of the meat eaters end up preferring the mushroom over the meat options. Yes, the mushroom tacos are that phenomenal.
The chips and guac are also great, and service is always quick and efficient. There’s plenty of seating, with both indoor and outdoor options, which I appreciate.
I’ve been visiting the Playa and Culver locations for several years and am never disappointed. A true neighborhood staple.
… moreBoth my vegetarian and non-vegetarian friends and family love the mushroom tacos. In fact, many of the meat eaters end up preferring the mushroom over the meat options. Yes, the mushroom tacos are that phenomenal.
The chips and guac are also great, and service is always quick and efficient. There’s plenty of seating, with both indoor and outdoor options, which I appreciate.
I’ve been visiting the Playa and Culver locations for several years and am never disappointed. A true neighborhood staple.
Darlene D
Yum! Loqui is a cute Mexican restaurant located in the busy Runway Playa Vista. Its aesthetic is very modern with bold accents. I love the bright orange marigolds strung around the restaurant. Their menu is pretty straight forward offering tacos, bowls, sides, chips and beverages. Even though the menu is straight forward, they do offer some unique types of tacos and bowls. They have an achiote chicken, mushroom, pork conchita and more!
I got the achiote chicken taco and a pork conchita taco. The tacos are big, stuffed with goodness. Both tacos were delicious; full of flavor and fresh ingredients.
I would come back to try their spicy garlic shrimp taco and their beef birria taco.
… moreI got the achiote chicken taco and a pork conchita taco. The tacos are big, stuffed with goodness. Both tacos were delicious; full of flavor and fresh ingredients.
I would come back to try their spicy garlic shrimp taco and their beef birria taco.
Lucy Che
If you haven’t tried LOQUI Playa Vista yet, I highly recommend it. It’s a great spot for a tasty, budget-friendly, and balanced lunch.
Today I ordered the Achiote Chicken Bowl, and here’s how it was:
• Smell & Sound
Soft lounge music that fits the space perfectly.
You can hear people in the background, but they don’t distract. No strong food smells, just clean, airy vibes.
• Interior & Details
Solid wood tables, warm lighting, and beautiful natural-material sconces. Minimalist, but cozy in the best way.
• Presentation
Single-use but sustainable packaging: thick neutral-colored cardboard. Looks clean, stylish, and thoughtfully done.
• Flavor & Balance
The chicken is juicy with a smoky touch and a hint of spice.
The rice absorbs all the juices, pickled onions add acidity,
and the cheese + guacamole bring softness and a light salty finish. Everything works together perfectly.
• Nutrient Balance
Almost an ideal bowl: protein, healthy fats, carbs. But I’d love more veggies or greens for fiber and freshness.
• Portion & Price
I ate half and felt completely full.
Total: $18 with tea and tip.
• Service
The girl at the counter smiled, took my order quickly, and the bowl was ready in about 3 minutes.
• Final Thoughts & Customer Journey
A simple, smooth, and pleasant experience. A great lunch spot. Especially if LOQUI is close to where you live ☺️
… moreToday I ordered the Achiote Chicken Bowl, and here’s how it was:
• Smell & Sound
Soft lounge music that fits the space perfectly.
You can hear people in the background, but they don’t distract. No strong food smells, just clean, airy vibes.
• Interior & Details
Solid wood tables, warm lighting, and beautiful natural-material sconces. Minimalist, but cozy in the best way.
• Presentation
Single-use but sustainable packaging: thick neutral-colored cardboard. Looks clean, stylish, and thoughtfully done.
• Flavor & Balance
The chicken is juicy with a smoky touch and a hint of spice.
The rice absorbs all the juices, pickled onions add acidity,
and the cheese + guacamole bring softness and a light salty finish. Everything works together perfectly.
• Nutrient Balance
Almost an ideal bowl: protein, healthy fats, carbs. But I’d love more veggies or greens for fiber and freshness.
• Portion & Price
I ate half and felt completely full.
Total: $18 with tea and tip.
• Service
The girl at the counter smiled, took my order quickly, and the bowl was ready in about 3 minutes.
• Final Thoughts & Customer Journey
A simple, smooth, and pleasant experience. A great lunch spot. Especially if LOQUI is close to where you live ☺️
Jie Gong
We were attracted by the bigger than average size tacos on Google and decided to give it a try. We ordered four kinds of tacos including:
– pork cochinata (very spicy)
– beef birria (a bit spicy)
– achiote chicken
– spicy garlic shrimp (a bit spicy)
Overall I like the shrimp most followed by the chicken. They are not as moist as beef or pork but I likes crisp and clean flavor complimented by shredded veggies. The other two meats are full of juice and can be greasy if you are not into fat.
The portion size is ok. $7 per taco is definitely in the expensive side but hey this is playa vista. The flavors are a modern take on the taco. If you are looking for legit down to earth traditional tacos, this place is not for you.
… more– pork cochinata (very spicy)
– beef birria (a bit spicy)
– achiote chicken
– spicy garlic shrimp (a bit spicy)
Overall I like the shrimp most followed by the chicken. They are not as moist as beef or pork but I likes crisp and clean flavor complimented by shredded veggies. The other two meats are full of juice and can be greasy if you are not into fat.
The portion size is ok. $7 per taco is definitely in the expensive side but hey this is playa vista. The flavors are a modern take on the taco. If you are looking for legit down to earth traditional tacos, this place is not for you.
Kelly Sidney
Loqui reminds me of a more refined and slightly healthier Chipotle concept. The prices are fair. The ingredients are fresh. I like their tacos but my favorite thing is that I can order from Loqui is just an entire bowl of their cilantro rice.
… moreDiane Brahams
I tried this restaurant because my grandson’s go a school that did a fundraiser. I didn’t even know it was around. Glad I had the opportunity to try it. We will be ordering there again. It was terrific. Thanks for helping out the school.
… moreM A S
Loqui is a solid “low key” place with a small menu.
I liked their chicken plate best. Rice was good, beans were okay, tortillas were nice.
Their pork tasted too salty.
Their mushroom taco was too oily for my taste and seemed more like a wet quesadilla than a taco.
Their hot sauce however is five-stars: flavorful with a bite.
… moreI liked their chicken plate best. Rice was good, beans were okay, tortillas were nice.
Their pork tasted too salty.
Their mushroom taco was too oily for my taste and seemed more like a wet quesadilla than a taco.
Their hot sauce however is five-stars: flavorful with a bite.
Ethan
The food here was really good! I got the beef birria taco, pork cochinita, and jamaica, everything had great flavor and was super fresh. The service was nice too, everyone was friendly and the vibe was good. I’d definitely come back again.
… moreMarcus Varen
I stopped into Loqui for tacos and was happy with the simple, focused menu — corn tortillas were fresh and the fillings well seasoned. I tried the lengua and the texture and depth of flavor were both excellent. Portion sizes were modest, so bring an appetite for a couple of tacos each. The vibe is low-key and perfect for a quick, satisfying bite. I’d recommend it if you want authentic tacos without the tourist crowd
… moreEjay Menchavez
Cons :
I couldn’t taste the beef in the shredded beef. A little overcooked and dry. It could have been any meat.
Unless I use my phone or walk to the very front of the register, there’s a small 8.5×11 piece of paper in a frame as the menu and that’s it. Not the biggest deal, they still get 5 stars from me, but every place can always improve.
Pros :
I tried both the corn and flour tortillas, both delicious. Flour tortillas are house-made apparently and they’re so good. The shredded pork was also really good. Not to mention it’s a pretty good portion size, I was actually full after one plate and one taco.
All the ingredients look like they’re good quality ingredients too. I also like that I can see them making everything from where I sat.
*It looks like a place where you just order at the register, get you food and sit down on your own. They actually bring the food to you after you order, and check on you throughout your meal. That’s pretty good service!
… moreI couldn’t taste the beef in the shredded beef. A little overcooked and dry. It could have been any meat.
Unless I use my phone or walk to the very front of the register, there’s a small 8.5×11 piece of paper in a frame as the menu and that’s it. Not the biggest deal, they still get 5 stars from me, but every place can always improve.
Pros :
I tried both the corn and flour tortillas, both delicious. Flour tortillas are house-made apparently and they’re so good. The shredded pork was also really good. Not to mention it’s a pretty good portion size, I was actually full after one plate and one taco.
All the ingredients look like they’re good quality ingredients too. I also like that I can see them making everything from where I sat.
*It looks like a place where you just order at the register, get you food and sit down on your own. They actually bring the food to you after you order, and check on you throughout your meal. That’s pretty good service!