Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
… View more
Just like a loom weaves fibers into fabric, our chefs blend diverse ingredients and culinary traditions to craft comfort dishes with modern, global twists. Complemented by a curated cocktail program, our menu celebrates seasonal, locally sourced ingredients with the soulful essence of Southern hospitality.
Hours
| Friday | 6–10 AM, 5–10 PM |
| Saturday | 8 AM–2 PM, 5–10 PM |
| Sunday | 8 AM–2 PM |
| Monday | Closed |
| Tuesday | 6–10 AM |
| Wednesday | 6–10 AM |
| Thursday | 6–10 AM, 5–10 PM |
Address and Contact Information
Address: 401 Cotton Ave, Macon, GA 31201
Phone: (478) 216-9910
Website: https://loommacon.com/?utm_source=GMB&utm_medium=WebsiteClick&utm_campaign=Macon&utm_content=7234-22
Menu Photos
Order and Reservations
Reservations: loommacon.com
Photo Gallery
Related Web Results
Best Restaurants in Macon, GA | Loom Comfort Kitchen
Bite into the heart of one of the best restaurants in Macon, GA at Loom Comfort Kitchen & Cocktails, serving Southern cuisine crafted with fresh …
Menus | Downtown Macon, GA Restaurants | Loom
Loom Comfort Kitchen & Cocktails · Home · Menus · Specials & Events · Reservations … Indulge in the culinary delights of Loom, one of the top restaurants Macon, …
Loom Comfort Kitchen & Cocktails | Macon GA – Facebook
Join us for brunch every Saturday and Sunday from 8a–2p at Loom Comfort Kitchen & Cocktails! From comforting Biscuits & Gravy to sweet Blueberry French Toast …
Last Updates
Reviews
Gritty Glam
First visit for brunch. They have valet which cool. I had a reservation but no really greeted me to find out so I had to ask if it was seat yourself. The air conditioner wasn’t working an it was quite muggy in there. The waiter was good but it took so long for our food I forgot we ordered any. When it did come it was hot and good. We had off the menu mimosas and just enjoyed our time chatting and eating. I would recommend for a visit but not sure I want to return.
… moreGabrielle Tuggle
My family and I went to Loom on Thanksgiving. I was looking forward to doing something different and local on Thanksgiving. With the steep price tag per person, my expectations were high. To add, I had been to this restaurant numerous times for brunch, lunch, and dinner. Each experience was pretty good with good food and vibes. The ambience in the restaurant was wonderful, as usual. However, overall, the food was not good. The menu was included chicken breasts, salmon, pork tenderloins, dressing, yams, mashed potatoes, brussel sprouts, cornbread, a salad, pecan pie, and pumpkin pie. The meal was family style, which I do not recall reading on the website when I made the reservation. The portions of meat and sides were small (3 small cuts of each meat/fish and small cereal sized bowls for each side). Some of the food was cold ( the dressing, the yams, and some of the meat). The salad was good. My family members enjoyed the cornbread. The manager did come around to our table once to check on us when the we were eating the starters. I did noticed that he went to other tables multiple times throughout the meal. All in all, I will return to the Loom but not for Thanksgiving.
… moreDell Bell
My favorite brunch spot with local flare and upscale comforts. Delightful Steak and Eggs with chimichurrie skirt steak. Alexander was most helpful waiter and I followed up with a rooftop cocktail that is only known by those who seek if. Perfection.
… moreAnne-Kathrin Dammel
Overall, I’d come back. The food is delicious and you can tell dinner would be amazing. We actually went hoping to get lunch/dinner but stayed anyway and got brunch.
The avocado toast was fresh, definitely recommend with the salmon. The sourdough was crispy on the edges but soft in the middle and the salad it came with was fresh with grapefruit, apples and tomatoes and olive oil dressing.
The shrimp and cornbread was good, needed a little salt but that’s probably a personal preference. I would have also preferred my egg to be cooked a little more, but overall good. I also had to pick ever tail off my shrimp so if you don’t like doing that, don’t get this dish. Cornbread was very sweet, which I liked. I ate every bite.
The wait staff leaves something to be desired. Although she was attentive, my daughter and I felt like she didn’t want us to be there and that we were more of a burden. We still left a 25% tip.
… moreThe avocado toast was fresh, definitely recommend with the salmon. The sourdough was crispy on the edges but soft in the middle and the salad it came with was fresh with grapefruit, apples and tomatoes and olive oil dressing.
The shrimp and cornbread was good, needed a little salt but that’s probably a personal preference. I would have also preferred my egg to be cooked a little more, but overall good. I also had to pick ever tail off my shrimp so if you don’t like doing that, don’t get this dish. Cornbread was very sweet, which I liked. I ate every bite.
The wait staff leaves something to be desired. Although she was attentive, my daughter and I felt like she didn’t want us to be there and that we were more of a burden. We still left a 25% tip.
Della Creech
My waitress, Porsche, was very kind and considerate in addition to the bartender, asking and preparing my drinks and meal to meet my desires.
The menu was not overwhelming and the breakfast was delightful.
I couldn’t ask for a better skirt steak (med rare, full of flavor) with chimichurri and scrambled eggs with the side of grits. The steak was full of flavor, I believe it may have had a balsamic reduction and fresh chimichurri which added to every bite.
The Mimosa flight was beautifully presented, the taste was overly sweet for me, but most people would love it! Beautiful fruit, I would just prefer fresh fruit juice to mixers.
Plenty of parking, with no service wait. I’ll definitely be back.
… moreThe menu was not overwhelming and the breakfast was delightful.
I couldn’t ask for a better skirt steak (med rare, full of flavor) with chimichurri and scrambled eggs with the side of grits. The steak was full of flavor, I believe it may have had a balsamic reduction and fresh chimichurri which added to every bite.
The Mimosa flight was beautifully presented, the taste was overly sweet for me, but most people would love it! Beautiful fruit, I would just prefer fresh fruit juice to mixers.
Plenty of parking, with no service wait. I’ll definitely be back.
Ami M
Great service, Alex was awesome! And the food was delicious. Will definitely be coming back!
… moreAlex Jackson
The salmon and potatoes was good for dinner. The chicken sausage was very tasty! The chicken wings were undercooked and I had to send them back. They also seem a bit understaffed. They need to fix a few things but the staff was nice.
… moreJakeedra McClain
A couple of co workers and I came here for dinner. LOVED the atmosphere, bar tender, owner was AMAZING. Our server was polite but a little slow and forgetful. My original dish was the flounder the special for the night. I did not like it, it was comparable to Captain D’s. Having it changed out was not a problem. I ened up with the pork chop. I am NOT a pork eater. However when I tell you this dish was AMAZING!!!!!!. It was juicy, flavorful and did not taste like pork. The rest of the table had Salmon, short ribs and pok chop. The meal was Great and I Highly recommend. Also get the Mamaw drink 8/10!
… moreNatty Wellone
Been here a few times and I’m NEVER disappointed by the food or service always blown away. My favorite date night spot don’t come here often enough! Enjoyed being serviced by Christina tonight she was great!
… moreJoshua Ger
Food was phenomenal. Eating here twice now and it has been excellent. Corned beef hash for breakfast. Alex, the server was A+
… more