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At LongHorn Steakhouse, we serve steak as it was meant to be – perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo’s Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our 6 oz. Crispy Buttermilk Chicken Sandwich with your choice of side, soup, or salad. Don’t forget to save room for our Chocolate Stampede! Come in today and experience steak done right.
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Hours
| Friday | 11 AM–11 PM |
| Saturday | 11 AM–11 PM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
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Toledo – Franklin Park | LongHorn Steakhouse – Steak Restaurant
Find steaks grilled to perfection at your Toledo, Ohio LongHorn Steakhouse. At your restaurant located near I-… View More.
LongHorn Steakhouse Locations – Find A Restaurant
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LongHorn Steakhouse, 4155 Talmadge Rd, Toledo, OH 43623, US
Get more information for LongHorn Steakhouse in Toledo, OH. See reviews, map, get the address, and find directions.
Reviews
Julia Kutik
We arrived on Friday evening and were so lucky that the host managed to seat us in a cozy, quiet corner at a comfortable table for four. The restaurant was full — and it was easy to see why. The attentive service, charming cowboy décor, and most importantly, the flavorful dinner options made for a wonderful dining experience.
We loved the tasty, tender meat, and the crispy Brussels sprouts were absolutely delicious. The beef burger was very tasty. The French fries, Soup and strawberry pecan salad were just as enjoyable. Before dinner, we were served a warm bun with plenty of butter — a perfect start to the meal.
We would definitely come back again and highly recommend this place to anyone looking for a great steakhouse experience.
… moreWe loved the tasty, tender meat, and the crispy Brussels sprouts were absolutely delicious. The beef burger was very tasty. The French fries, Soup and strawberry pecan salad were just as enjoyable. Before dinner, we were served a warm bun with plenty of butter — a perfect start to the meal.
We would definitely come back again and highly recommend this place to anyone looking for a great steakhouse experience.
Delburt Emerick
No bread. wasn’t informed until after we ordered drinke no offer of substitution. Salmon was over cooked.not usually a problem at this location my NY strip was 100 just great.!!!! And a strange problem with the sweet tea with strawberries flavor. Oh and what pissed me off the most was another table said I wasn’t as mean as she said I was.. so a BILL FOR 70 BUCKS. Then I wrote on the bill
Do Better.!!!!
… moreDo Better.!!!!
Nurse Tomika
First time here and I enjoyed every second. I was greeted as soon as I walked in. Had a short wait and they were true to the time. The environment was was nice. The Mac n cheese was also was really good. I generally eat only appetizers. The spinach dip is A1, I’ll be back for it. I only tasted the entree & desert. My boyfriend loved both.
… moreMike Eredics
Everything was so good! Definitely planning on going back!
… moreVeronica Kennedy
Food: I really used to love those place but I the past 2 years it has gone down hill. The steak never comes out how I order it, then they take the steak back and take forever to bring me a new one. This has happened the past 4 times over been here.
Service: ATTITUDE! The most recent waitress had a huge attitude. We were nothing but nice. She brought the check in the middle of our dinner and we still wanted to order drinks, dessert , and I was still waiting on my new steak. She never asked if the check was going to be split or anything. We asked for the check to be split. Attitude! We asked for another drink for each of us. Attitude! My hus and actually paid the first check and she had to bring a new check for the 1 beer he ordered . He gave a $20 and she never brought back the change. She just told us to to have a good night and then left. No change and didn’t hear from her again. Needless to say she made about $40 in “tips” from us.
Atmosphere: smells kind of weird when entering the door. Like not really clean.
Once again, I used to love this place! I think it’ll be a long time before I think of returning .
… moreService: ATTITUDE! The most recent waitress had a huge attitude. We were nothing but nice. She brought the check in the middle of our dinner and we still wanted to order drinks, dessert , and I was still waiting on my new steak. She never asked if the check was going to be split or anything. We asked for the check to be split. Attitude! We asked for another drink for each of us. Attitude! My hus and actually paid the first check and she had to bring a new check for the 1 beer he ordered . He gave a $20 and she never brought back the change. She just told us to to have a good night and then left. No change and didn’t hear from her again. Needless to say she made about $40 in “tips” from us.
Atmosphere: smells kind of weird when entering the door. Like not really clean.
Once again, I used to love this place! I think it’ll be a long time before I think of returning .
Terri Wheeler
Enjoyed our lunch! I ordered the cheesy mushrooms, delicious! I then ordered the parmasean crusted chicken, which did not disappoint , My husband got the cheeseburger, which was also tasty and done to his liking. Ohhh, and let’s not forget the baked potato soup was scrumptious! And to wash it all down, drink one of their refreshing mango!
… moreBrhiannon Copeman
Had a really wonderful experience at this Longhorn after my kid requested steak! We were all really satisfied with the quality of the food, promptness and politeness of service and atmosphere. This is a good one!
… moreTrisha Lane
Yesterday 1/24/26 my son in law had planned a birthday dinner for my daughter. He had been calling all week to “remind” them that our party of 16 would be there. We understand the no reserved table policy, but I have NEVER been treated like we were yesterday(the manager was extremelyrude). We were broken up into 2 parties of 8 and sat in COMPLETELY different sides if the restaurant. We asked why the 2 booths that were right next to the table that sat 8 could not be utilitzed, amd were told it would overwhelm the wait staff. WOW. Thats incredibly sad!! So I called the Outback from your restaurant and they took our party immediately. We had a WONDERFUL meal, with a great serverer who was left very happy. Sad that your restaurant was so completely unwilling to work with us that you lost a $1000 sale, and you denied your waitstaff the opportunity of a wonderful tip! Will NEVER return.
… moreTrey Berry
⭐ 1-Star Review
I don’t usually leave bad reviews, but this experience was unacceptable. I took my mom and grandma to LongHorn Steakhouse for dinner, hoping for a relaxing night. As a former service industry manager with over 10 years of experience, I’m very patient and understanding. I’m normally the one calming everyone down when things run behind, but this visit was beyond anything I could excuse.
Our server greeted us but never introduced herself. I brushed it off and placed our drink and appetizer order. About 20 minutes passed, and I politely asked her to check on the appetizer. No big deal, until 45 minutes later when she returned asking how everything was. I tried to explain that we still hadn’t received the appetizer, but she cut me off mid-sentence to say, “Don’t worry, your salads will be out momentarily.”
Ten minutes later, salads and entrées arrived but still no appetizer. I asked to speak with a manager, who took another 10 minutes to appear. When I explained everything, she said “okay” and disappeared into the kitchen. No apology, no accountability, no follow-up.
We finished our meals, still no appetizer. When the check came, it was still listed on the bill. When I pointed it out, the server asked, “Did you want me to take the appetizer off or did you want to pay for it?” At that point, I was speechless. She eventually removed it, but that was it. No discount, no guest recovery, nothing.
This wasn’t just a bad night. This was a clear failure in leadership. The managers were nowhere to be found on the floor, the communication was nonexistent, and the effort to recover a guest was zero. Even a simple update like, “Hey, the fry station’s running behind,” would have gone a long way.
And just to top it off, as we were leaving, the server asked me to fill out a review on her behalf right after I told her the experience was horrible. You can’t make this up.
For the record, I still tipped 15%, not because the service was good, but because I don’t believe in not tipping.
To management, this is a learning opportunity. Lead your team, support your staff, and take ownership when guests have valid concerns.
10 out of 10 do not recommend this location, but I do recommend a serious management meeting.
… moreI don’t usually leave bad reviews, but this experience was unacceptable. I took my mom and grandma to LongHorn Steakhouse for dinner, hoping for a relaxing night. As a former service industry manager with over 10 years of experience, I’m very patient and understanding. I’m normally the one calming everyone down when things run behind, but this visit was beyond anything I could excuse.
Our server greeted us but never introduced herself. I brushed it off and placed our drink and appetizer order. About 20 minutes passed, and I politely asked her to check on the appetizer. No big deal, until 45 minutes later when she returned asking how everything was. I tried to explain that we still hadn’t received the appetizer, but she cut me off mid-sentence to say, “Don’t worry, your salads will be out momentarily.”
Ten minutes later, salads and entrées arrived but still no appetizer. I asked to speak with a manager, who took another 10 minutes to appear. When I explained everything, she said “okay” and disappeared into the kitchen. No apology, no accountability, no follow-up.
We finished our meals, still no appetizer. When the check came, it was still listed on the bill. When I pointed it out, the server asked, “Did you want me to take the appetizer off or did you want to pay for it?” At that point, I was speechless. She eventually removed it, but that was it. No discount, no guest recovery, nothing.
This wasn’t just a bad night. This was a clear failure in leadership. The managers were nowhere to be found on the floor, the communication was nonexistent, and the effort to recover a guest was zero. Even a simple update like, “Hey, the fry station’s running behind,” would have gone a long way.
And just to top it off, as we were leaving, the server asked me to fill out a review on her behalf right after I told her the experience was horrible. You can’t make this up.
For the record, I still tipped 15%, not because the service was good, but because I don’t believe in not tipping.
To management, this is a learning opportunity. Lead your team, support your staff, and take ownership when guests have valid concerns.
10 out of 10 do not recommend this location, but I do recommend a serious management meeting.
Lisa S Gordon
So my food was okay, nothing exciting. My salad had brown lettuce in it. Fruit didn’t look fresh. Our waitress was slow. It took a long time for our drinks. It was so cold in the restaurant. It’s 18 degrees outside! Turn the heat on!! It just not worth going out to eat anymore. You don’t get treated special anymore…. But then the waiter or waitress wants their 20% tip! Please!
… more