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At LongHorn Steakhouse, we serve steak as it was meant to be – perfectly seasoned and expertly grilled by our Grill Masters. Choose from legendary favorites like our Bone-In Outlaw Ribeye or our tender, center-cut Flo’s Filet. And if you love steak, wait until you see what our Grill Masters can do with other favorites like our Parmesan Crusted Chicken, hand-cut LongHorn Salmon or our slow-cooked Baby Back Ribs. Looking for a bigger, better lunch? Try one of our Steakhouse Lunch Plates, like our Half-Pound Steakhouse Cheeseburger or our 6 oz. Crispy Buttermilk Chicken Sandwich with your choice of side, soup, or salad. Don’t forget to save room for our Chocolate Stampede! Come in today and experience steak done right.
Casual steakhouse chain known for grilled beef & other American dishes in a ranch-style space.
Address and Contact Information
Address: 300 Maine Mall Rd, South Portland, ME 04106
Phone: (207) 780-0800
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Reviews
Aaron Chinn
Buckle in, this is worth it.
When I first went to LongHorn in 2010 in Massachusetts, I took my ex fiancé on a date because it was new in the city. She went to the bathroom before we ate. During the meal she started wiggling in her seat a little bit. I didn’t think anything of it. Then she started scratching her “area” a little. OK that’s weird, then she gets up and says her “area” is on fire. I am crying laughing and scared because that’s a bad sign for both of us. She stands up and there’s a bleach spot on “it”. Apparently they did the floors in the bathroom and her belt must have gotten bleach on it, then splashed her. She went and cleaned up and the manager paid for new pants for her immediately, no questions asked. We swore off this restaurant. Well we’re not together now unfortunately and I like steak, so I gave it another shot. Long story short I am addicted now. The Flo Filet with the herb crust, and brussel sprouts are next level. The atmosphere is great, the service is excellent. I am a fan again, so much so, I drive trucks now and I’ve eaten at locations all over the country and I have the same excellent reviews for every location I’ve been to.
… moreWhen I first went to LongHorn in 2010 in Massachusetts, I took my ex fiancé on a date because it was new in the city. She went to the bathroom before we ate. During the meal she started wiggling in her seat a little bit. I didn’t think anything of it. Then she started scratching her “area” a little. OK that’s weird, then she gets up and says her “area” is on fire. I am crying laughing and scared because that’s a bad sign for both of us. She stands up and there’s a bleach spot on “it”. Apparently they did the floors in the bathroom and her belt must have gotten bleach on it, then splashed her. She went and cleaned up and the manager paid for new pants for her immediately, no questions asked. We swore off this restaurant. Well we’re not together now unfortunately and I like steak, so I gave it another shot. Long story short I am addicted now. The Flo Filet with the herb crust, and brussel sprouts are next level. The atmosphere is great, the service is excellent. I am a fan again, so much so, I drive trucks now and I’ve eaten at locations all over the country and I have the same excellent reviews for every location I’ve been to.
Nina A
My steak blends into my son’s. He got the longhorn steak. Their steaks melt in your mouth. You definitely get what you pay for. Steak isnt cheap but the quality of thier steaks are amazing.
… moreGrant & Liz Fawcett
Stopped for lunch on the road. The fried onion app was delicious! So was the burger. All very good. My only criticism is the dearth of fries on the plate. I’d be happy for the platter to cost another buck or two to get an appropriate portion of fries. They’re delicious btw.
… moreMichael Jeong
What happened to longhorn?! This use to be my favorite mainstream steak franchise and now I have to admit that Texas Roadhouse has taken that. I got the porterhouse and it was grainy and just felt like a very cheap beef. The asparagus and salad was the best part of my meal. I remember the battle between longhorn and outback and both having huge lines to get in and now everyone is at Texas Roadhouse and there’s no wait to get into longhorn or outback.
… moreD Ann D
It’s ok for a chain. Mia is a very attentive and friendly manager.
… moreAngelo Quatrano
We came in at about 945. They had clearly been fairly busy during dinner rush. No matter. The hostess greeted us with a smile and we were seated just like that. I noticed a lot of the crew working together to get the dining room cleaned up after the dinner rush. Our waitress was excellent. Great attitude and energy even though we were her last table of the night. Now on to the food. This was probably the best complete meal we have had in a while. The crispy brussel sprouts were fan friggin tastic. The chicken tenders were fresh, crispy, and full of flavor. I don’t use dipping sauce because I want to really taste the flavor and it didn’t disappoint. The triple pepper steak salad was delicious with a white balsamic dressing. The sirloin was cooked to perfection and everything felt super fresh. My wife’s crispy chicken salad looked amazing. She said it was the best one she has had in a long time. In fact she ate it for breakfast and still complimented it.
… moreLynn VanCoonis
We were in Portland for the day, and we had agreed on Longhorns for lunch.
My brother in law had the sirloin steak, done to perfection!
I had the Baked Pork Chop not dried out, actually juicy and loaded baked potato excellent.
My sister had the chicken, again very good.
It was early for lunch, but the service was excellent, our server very attentive, but not overly so.
It was quiet, so we could carry on a conversation, without loosing the conversation.
I would recommend it during off peak hours as I was told by a regular, they can get very busy.
… moreMy brother in law had the sirloin steak, done to perfection!
I had the Baked Pork Chop not dried out, actually juicy and loaded baked potato excellent.
My sister had the chicken, again very good.
It was early for lunch, but the service was excellent, our server very attentive, but not overly so.
It was quiet, so we could carry on a conversation, without loosing the conversation.
I would recommend it during off peak hours as I was told by a regular, they can get very busy.
Mystique
Thank you Brooke at the bar for your service it was wonderful and on point. Very prompt, very friendly she even complimented my nails because they looked like galaxies . The food was delicious my New York strip was done to perfection with steamed broccoli and so was my husband’s Outlaw with a fully loaded baked potato. Our Smokehouse wings appetizer was absolutely tasty. I percent recommend if you’re a traveler like me when you get into Portland airport stop here for a great steak meal or if you are from here and haven’t visited you should do so. You’ll thank me later!!
… moreAdrianna Ubillas
LOVE LOVE LOVE. Omg when I tell you how good this restaurant is, trust me. My parents took me there yesterday for dinner. Everything was delicious, I come from new york city and if you guys know anything about the city it’s pretty far away. (5 hour car ride) but if it meant to be eating here again, I would gladly do it again. Nice atmosphere, good food and friendly staff.
… moreRob
Still the only place that I like steaks at. The Outlaw is a religious experience and I got a sweet potato to go with for a sweet side. It was amazing. Service was great. The drinks took a little bit to get to the table. I usually like to enjoy a nice cocktail before eating, but it was alright.
… more