Banh mi, kimchi fries & Vietnamese fusion plates are the specialty at this popular counter serve.
Rohit Makhijani
It’s basically an Asian Poutine!!! What a mind blowing idea. The flavors burst through. I added mushrooms, jalapenos, cilantro, pickles, kimchi, and Thai chili sauce that was hot and sweet!
Totally recommend
… moreChantene Morris
Portions are mid-small for the price. I got “the Shrimp” & requested an egg over easy. The egg white was still uncooked but the yolk was runny. Which normally wouldn’t be a problem if I wasn’t pregnant. The cooked shrimp was not cleaned. The Digestive tract was still in tact. Overall the flavor was great. Would recommend, just keep these things in mind.
… morePhillip Magness
Love a Banh Mi and was happy they were open on a Sunday afternoon in downtown Tulsa, but the food was disappointing. Fresh baguettes are key to the dish. The bread here is chewy and tastes of preservatives. The veggies on the sandwiches were fresh, so that part was good, and we liked the seasoning, but the meat was overcooked and a bit sparse.
The only real positives were the won ton crisps, delightfully seasoned with a little cinnamon and sugar. Perhaps they do well on some of their other offerings as well. Still, a place with Banh Mi in its name should serve better Banh Mis.
… moreDavid Sherwood
This restaurant served up a truly clean and tasty experience! I sampled two contrasting chicken dishes: the flavorful Cilantro pesto chicken and the savory Lemongrass buttermilk fried chicken. Both were excellent, showcasing a dedication to fresh, satisfying flavors.
While the dining room was quiet—likely due to the art festival running across Tulsa that day—the food certainly wasn’t.
And for the grand finale? The salted caramel cookie was ! It’s a dessert that demands attention and perfectly capped off a delicious meal.
… moreBilly Hartley
Food was amazing! Service was pretty good. Only complaint was water coming from fountain really didn’t work, but not going to deduct for that.
… moreMisty VonB
My daughter and I really loved the place! We pass the location often on our walks downtown and she suggested we go there. The food was good, ambiance was nice. The food was flavorful and delicious. I definitely added soy and Sriracha to my rice but it was delightful either way. I loved the fresh veggies. Also the fries were fried just right, no bad oil or old cold or flimsy fries. I suggest and will highly likely return. If you like ginger, the ginger fritters were good. They have vegan/vegetarian options here.
… moreQueen Rinda
I was very pleased with my meal. I had the Shrimp Banh Mi. It was yummy and I was pleasantly happy with the way my belly felt during and after the eating process will definitely be returning to try some of the other amazing options they have listed. The atmosphere of the restaurant upon my pickup was also neat. I liked the decor of the place and there seemed to be plenty of seating and space. Will be telling friends and family to try this place out.
… moreRyan Smith
So this is my first time trying Banh Mi. I got the pork Banh Mi with the Cinnamon sugar wonton chips. The Banh Mi was light and airy, and the pork was tender. My only complaint is that I wish the bun was steamed. The Kimchi fries were amazing and I highly recommend them. The kimchi is full of robust flavors and the fries are crispy (my favorite). I know some people prefer them a little softer but not me. Overall, my experience was great. Staff was friendly and food came out fast. Thank you for my first Banh Mi experience.
… moreShadow Fox
The food is amazing, except the spring rolls. They’re a little bland if you don’t have some sort of sauce on them and super small for the price. $7.30 for three nuggets of bland spring rolls plus another dollar for sauce. The rest of the food is absolutely amazing, though. I got The Shrimp with kimchi. It’s my first time trying kimchi and it’s super good! If you’ve never tried this place, I highly recommend it!!
… moremichio chimchar
I got pork Banh Mi with Thai chili sauce. Not too spicy as the cashier told me and it was perfect balanced flavor. I love Banh Mi and have been trying at many places. I travel a lot. This is the one of the best Banh Mi!! Taste, veggies, bread, all great. Wonton chips are also awesome taste with little sweetness. When I come to TUL, I’ll go this restaurant again for sure! Eating space are nice atmosphere as well
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