Little Tavern

  4.6 – 426 reviews   • New American restaurant

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Created by celebrated chefs Felipe Armenta and Graham Elliot, Little Tavern marks a bold new chapter for FAR Out Hospitality, moving beyond the boundaries of traditional barbecue. Housed in the former F1 Smokehouse space, the restaurant was reimagined and rebranded in October 2025. Little Tavern features a dynamic menu that showcases the group’s creativity while upholding the exceptional standards of hospitality for which FAR Out is known.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Little Tavern 76107

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Order and Reservations

Reservations: exploretock.com

littletavernftworthtx.com

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Related Web Results

Little Tavern – Fort Worth, TX | Contemporary American Dining

Location. Tavern is located at 517 University Dr., just west of downtown, in the Fort Worth Cultural District. DIRECTIONS. Gift Cards. Click on the link below …

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Created by celebrated chefs Felipe Armenta and Graham Elliot, Little Tavern marks a bold new chapter for FAR Out Hospitality, moving beyond the boundaries …

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Reviews

Dayna Tooley
Little Tavern is exactly what you want in a neighborhood spot that gets it. Upscale pub food done right, without taking itself too seriously (which I deeply appreciate).
We went for happy hour and enjoyed the Atlantic Dip (made with in-house smoked salmon), queso, and deviled eggs all devoured. The French dip was meaty and flavorful, paired with perfectly crispy skinny fries. (Forgot to take a photo before I was eating) I thought I was full until the blueberry bread pudding showed up and proved there is always room for dessert. Absolutely delicious.
The signature cocktails were yummy and well crafted. My only critique is that they should be included in the happy hour menu. If you’re listening, Little Tavern… just saying.
It was a busy Friday night during stock show, and service was still very good. This location has seen a lot of restaurants come and go,( in fact, the old reviews from F1 should be removed). I truly hope Little Tavern keeps the momentum going. I’ll be making it one of my neighborhood favorites and hope others will too.
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Mary Ritter
Casual elegance, cloth napkins, bugers, crispy chicken, drinks and meatloaf. I got the French Dip, thin fries and mashed potatoes because: potatoes! Not overly seasoned, very yummy with large portions. I also got the Lavender Lemonade (the bee’s knees) and a smoky old fashioned that served. Very enjoyable experience and plan to go again. 2 drinks, entree, side dish and deser less than $80 and I’ll have enough for dinner, too!
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Lori Arfanis
The meal was absolutely delicious. We started with deviled eggs. They were delicious. Presentation was very nice. We had the Honey Truffle Fried Chicken with Mac & Cheese. It is a must! We had the brisket and potato salad too. Brisket was so tender, lean and cut with a fork. We ended with the banana cream pudding. Make sure to save room. It’s scrumptious. Definitely will be going back. Ryan our server was very knowledgeable, friendly and attentive. Manager was hands-on. She made sure we were completely satisfied.
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Rena Fog
In a world of creamy espresso martinis let me introduce you to the best espresso martini. If you don’t like espresso martinis, that’s fine, Jennifer can make you anything at a superior quality at the bar — not to mention she’s hilarious — but also the smokehouse is amazing. The ribs were great as well!! Highly recommend!
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Margarita Wyld
Stopped in for lunch and was not disappointed. We ordered too much food but left with take out boxes. The smoked wings were really good, we had both buffalo and bbq flavors and really enjoyed those. Fried pickles were great! The Mac and cheese was delicious, I really enjoyed the cucumber salad and the smash burger was so good, although a bit heavy for me, husband loved it. My son also really enjoyed the coconut lemonade drink!

The restaurant is bright and modern, and the service was very attentive and friendly, although the food did take longer than I expected to come out. Overall a great spot for lunch or dinner!
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Kada Carrasco
F1 Smokehouse exceeded my expectations! The nachos had the perfect ratio of toppings to chips, ensuring every bite was loaded with flavor. The Blue Plate was absolutely delicious. The Green Haze cocktail had just the right hint of spice, balancing heat and refreshment beautifully. To top it all off, the banana pudding was the perfect sweet ending to an already amazing meal. Honestly, everything we ordered was spot on. I’ll definitely be back!
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Torre Stewart
I live in Dallas, and I’m crying that this wonderful eatery is in Fort Worth. It’s perfect and the food is beyond amazing. My life was changed by the steak wedge salad.
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Kyle Pearce
Overrated & overpriced. Small portion sizes. Food was dressed nicely (if you’re looking for aesthetics rather than portion sizes.) Had a wad of blonde hair tangled up in the side of potatoes which grossed us out. The hair was hard to see as it blended in with the potatoes. They took off $8 for that even though I think my food should’ve been comp as we lost our appetite after that. First waitress was friendly and attentive but she was replaced with a friendly, non attentive waitress. I would recommend hair nets for the kitchen staff or preventive measures to deter hair from falling into the food. $8 for 3 deviled eggs … I was expecting 6 eggs at least
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Consuela Hiawatha
OUTSTANDING food! Cool atmosphere, too, with old school rock. If everything isn’t brand new, it is so spotless clean that it appears so. We were seated promptly and had fantastic service from Melissa. Food came out super fast even though there were preparations for a huge catering event.

I love the special touch of purse holders on the sides of the table.

We will absolutely be back!
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Meghan Jarrell
So, beyond obsessed! The artichokes are grilled to perfection, the deconstructed tacos are to die for, their wine selection and signature cocktails are excellent…. And their staff go above and beyond! PLUS there is a patio. I almost want to give less stars just because I don’t want it to get too busy.
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