
Little Miss BBQ is built around providing our idea of amazing central Texas style barbecue and to be the best part of your day. We use labor intensive techniques using Arizona white oak, pecan, pistachio and mesquite firewood in smokers that we designed using all of our knowledge about what it takes to create amazing barbecue. We use prime beef sourced from a single rancher who we believe creates the best tasting beef in the US. We then use our technique, simple seasoning and clean burning smokers to try and highlight the amazing beef, pork and turkey to highlight the quality without it getting lost in sauce and crazy flavors. The barbecue is served meat market style which is deli style where you can order as much or as little as you lik…
This functional eatery with a retro vibe specializes in Central Texas–style BBQ & traditional sides.
Hours
| Thursday | 11 AM–7 PM |
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
Address and Contact Information
Address: 4301 E University Dr, Phoenix, AZ 85034
Phone: (602) 437-1177
Website: https://www.littlemissbbq.com/
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Reviews
The service was just as impressive. Since it was my first visit, I asked if I could try a little bit of each type of meat, and the staff were so kind and helpful. They gave great suggestions and helped me choose the perfect amount to sample.
The dine-in space is small and the line was long, but it was definitely worth the wait. I’ll absolutely be coming back!
I’m not a BBQ expert by any means, but this was easily the best BBQ I’ve had. I’ve been to Joe’s Kansas City and Shotgun Willie’s in Nashville (both great), and Caldwell BBQ is a close second, but there was just something special about this place.
Had the fatty brisket, turkey, burnt ends, and jalapeno sausage, everything was amazing. Even the beans and coleslaw were really good.
Totally worth the wait. I’ll definitely be back!!
Side note, it is pretty pricey but man was the food amazing!!!
After hearing and reading so many great things about Little Miss BBQ, I decided to take the drive out with some of my friends to finally give it a try – and we certainly weren’t disappointed! Although pricy, the quality of the meat expertise of the pit masters were apparent.
I ordered the two meat plate with brisket, pork ribs, beans, grits and also added a sausage. Although I’m not normally a fan of beans or grits, both of these sides were excellent and flavorful – honestly making me rethink my opinions on both! The ribs were tender, but not overly tender which sometimes happens when they’re overcooked. The brisket was extremely tender and well seasoned – and paired excellently with their house bbq sauce. The sausage was delicious albeit slightly dry, but I still enjoyed it a lot.
The service here was superb. Although ordering at a small counter, the employees were extremely kind and helpful with an amazing attitude… which is not something you always see at restaurants. It definitely gave us a great first impression which was then drilled in with the quality of the good. One other thing I’d like to note was display of smokers that they had out front – very impressive and it made the whole seating area smell so good!
Overall, I would definitely recommend this BBQ joint if you’re looking to splurge for something authentic and delicious! My friends and I will definitely be back.