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Romantic, contemporary Italian spot with gourmet versions of staples like lasagna & pizza.
Hours
| Friday | 3–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 3–9 PM |
| Tuesday | Closed |
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
Address and Contact Information
Address: 1155 Joliet St, Dyer, IN 46311
Phone: (219) 865-3040
Website: http://www.dyerlittleitaly.com/
Menu Photos
Order and Reservations
Reservations: tripleseat.com
Photo Gallery
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Reviews
William Berdine
Stopped in on a recommendation from a friend. Sat at the bar and the staff was very attentive. My girl and I both got Spritzes which were tasty. Bread comes out with some olive oil for a lovely starter. We ordered two entrees.They came with salad and Ziti , which each came out on one big plate to share. The entrees were both fantastic. She got the Lemon chicken and I got the Crispy Pork shoulder. We both got the little Italy portion, which they say can serve 2 people with no leftovers. We got a couple of desserts, which were both good.But to me, the standout was the service and the main meal. I would like to go there and try some appetizers as they all look good coming out. It’s a large portion place, and you definitely get your bang for your buck. Recommended
… moreRuss Ventimiglia
Bought two orders of the Gnocchi. It was ok. I didn’t like the marinara sauce. The gnocchi themselves were good. The fettuccine was good. These were the smallest sizes they offered. Came with bread. Spent $50 on two little sizes gnocchi and 1 little fettuccine Alfredo.
… moreMichelle Flores
Hands down AMAZING! I’ve been wanting to try and I’m glad I did. From the bread that they give you is so soft and warm and truly unlike any bread I’ve tasted. I ate it all with oil and Parmesan cheese. I also ordered the regular salad with the lemon vinaigrette, which was an amazing dressing, but also tried the balsamic and garlic ranch, which was awesome as well then for the entrée it was the Alfredo. This Alfredo was different than your typical standard Alfredo. It was with a garlic sauce and had chicken, broccoli and roasted red peppers which gave it that pepper taste and it was so flavorful and delicious. To drink I got their cucumber spritzer which was delicious and not too sweet . I will definitely go back. This place is a hit the food is fresh and homemade . Try try try this place is a must!!!
… moreAlexander Allen
My lady kicked things off with an espresso martini while we shared a meatball appetizer that hit the spot. I went with the crispy pork shoulder, super tender and full of flavor, and she had the Italian sausage and peppers, which were just as delicious. Both entrées came with baked ziti and a fresh salad served family-style.
Of course, we couldn’t resist adding a white pizza to the mix (no regrets ), and for dessert we shared their new fall menu cheesecake topped with maple caramel and shortbread crumbles. Perfect way to wrap up the night
… moreOf course, we couldn’t resist adding a white pizza to the mix (no regrets ), and for dessert we shared their new fall menu cheesecake topped with maple caramel and shortbread crumbles. Perfect way to wrap up the night
Jenny Griffin
I received a warm welcome when I placed my to go order. The lasagna needed a little more sauce but it made my taste buds sing. The bread needed butter or a dipping sauce. That squeeze of lemon took the calamari to the next level. Hats off to the chef. Go try them out again and again.
… moreBryan “OGLordOfThePit” Slocum
My daughter took me here for my Birthday Saturday. I had the 16 oz prime rib which was cooked to perfection (finally a restaurant that knows how to make a proper steak) my daughter had the Chicken Parmesan was perfect. The house made sangria is amazing. Deserts ♥️ . Service was perfect made me feel special.
… moreSally Feldman
Our experience tonight was better because of our waiter Doug. He was engaging, knowledgeable, fun, polite, and gave us the best wine recommendations!! Thank you!! Ask for Doug!!
… moreCherie Johnson
Went here for our anniversary dinner and they did not disappoint. Doug , our server was phenomenal and was great with recommendations. The food is ample and delicious. Come on an empty stomach, the portions are huge. I had the mushroom risotto with added chicken and my husband had the crispy pork shoulder. All excellent. Highly recommend.
… moreTim Killeen
We had such a wonderful experience at Little Italy thanks to our server Ben. We came in with a party of 15 to celebrate a birthday. He was incredibly friendly, attentive, and genuinely made us feel welcome from the moment we sat down. Every recommendation he offered was spot-on, and he checked in just the right amount—never intrusive, always thoughtful. It’s clear he takes pride in his work and truly cares about his guests’ experience. His kindness added so much to our meal, and we’ll gladly be back because of the outstanding service. The quality of the food was outstanding. Highly recommend!
… moreMiguel C. HERRERA
Jan, the manager was great. We arrived early for our table and she was able to make it happened for us to be seated within a few mi minutes after we arrived to celebrate my Wife’s birthday. Our first time here. Our waitress was awesome as well. The staff who attended us made sure we were well taken care off throughout the entire dinner. The atmosphere was great. The food was amazing, with plenty left over to take home! Thank you Jan and to your team for a great dinner and a great night out. We will definitely be returning and recommending Little Italy to family and friends.
… more