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✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Friday | 12–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–9 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12–9 PM |
| Thursday | 12–9 PM |
Address and Contact Information
Address: 5035 Melrose Ave, Los Angeles, CA 90038
Phone: (323) 376-6728
Website: https://littlefishla.com/
Order and Reservations
Reservations: resy.com
Related Web Results
Little Fish
little fish melrose hill. lunch 12Pm-3pm. apero 3pm-4:30pm. dinner 4:30pm-9pm … 5059 Melrose Ave, Los Angeles, CA 90038. To navigate the map with touch …
Fried Fish Sandwich Superstar Little Fish Opens in Melrose Hill
Little Fish Melrose Hill is located at 5035 Melrose Avenue, Los Angeles, CA 90038. Reservations for lunch and dinner are available on Resy …
Little Fish is all grown up and better than ever – Review – Los Angeles
Little Fish Melrose Hill makes incredible sandwiches during the day and unique seafood dishes at night. Order wine.
Reviews
yousef
There’s something special about catching a restaurant early. New enough to feel undiscovered, confident, settled enough to feel complete. That’s Little Fish right now.
The fried fish sandwich is flawless and earns its reputation immediately. Crisp to the core, fresh inside, layered with dill pickle, American cheese, and kewpie. The bread is excellent, the proportions spot-on. It’s the kind of sandwich that makes you pause mid-bite. The marinated steak salad is bright and savory, cabbage and carrots providing crunch and lift. It’s hearty without heaviness. Fries arrive hot, crisp, and black-peppered, with a side of horseradish aioli bringing a sinus-clearing jolt. Kintoki carrots with seven spice offer sweetness and depth, the whipped tofu beneath acting as a creamy counterpoint. It’s a beautifully designed space where the hospitality is warm, attentive and polite. Turning a late weekday lunch into a small luxury, unrushed and deeply enjoyable.
… moreThe fried fish sandwich is flawless and earns its reputation immediately. Crisp to the core, fresh inside, layered with dill pickle, American cheese, and kewpie. The bread is excellent, the proportions spot-on. It’s the kind of sandwich that makes you pause mid-bite. The marinated steak salad is bright and savory, cabbage and carrots providing crunch and lift. It’s hearty without heaviness. Fries arrive hot, crisp, and black-peppered, with a side of horseradish aioli bringing a sinus-clearing jolt. Kintoki carrots with seven spice offer sweetness and depth, the whipped tofu beneath acting as a creamy counterpoint. It’s a beautifully designed space where the hospitality is warm, attentive and polite. Turning a late weekday lunch into a small luxury, unrushed and deeply enjoyable.
Mia Antonelli
Have been wanting to try their fish sandwich for years and am so happy I was able to! Friendly service, incredible sandwich (served only on their lunch menu), tasty fries, and cute ambiance.
… moreJames Chu
Finally LFEP has a brick and mortar! Beyond ecstatic. Great food as expected NY east village vibe like Pennys or Smithereens.
… moreSam Sachs
Super awesome meal! Delicious food, yummy wines, warm service, everything thoughtfully done.
… moreCherry Kohanski
Exquisite and unique menu. Delightful service A fabulous new place to eat.
… moreBryan Mack
My third time here, I came specifically to try the chicken. As usual everyone was friendly and helpful. The chicken was astounding. One of the best meals I’ve ever enjoyed. As Caitlin (spelling?), one of the servers, said to me, “it’s weird to recommend the chicken at the fish place but it’s that good.” Amen to that. I’ll be back again for the chicken (and everything else.)
… moreShannon Shieh
Excited to see this new place from the Son of a Gun team… however the food and service were both disappointing.
The fish – which should have been the star of the show – felt underseasoned and lacked acidity. We ordered the crudo and steelhead and both could have benefited from a squeeze of lemon.
Chicken was great and fries were great. The masa dessert was wonderful.
However, when we were first seated at our table, I asked if we could sit in the corner table and the host bluntly said “NO” and then walked away. I completely understand that certain tables need to be saved, but that response felt strange and curt. It could have been simply “that table is taken.”
… moreThe fish – which should have been the star of the show – felt underseasoned and lacked acidity. We ordered the crudo and steelhead and both could have benefited from a squeeze of lemon.
Chicken was great and fries were great. The masa dessert was wonderful.
However, when we were first seated at our table, I asked if we could sit in the corner table and the host bluntly said “NO” and then walked away. I completely understand that certain tables need to be saved, but that response felt strange and curt. It could have been simply “that table is taken.”
River Rudolph
The vibe was so cool an well curated. Everyone who worked there was so cool and friendly. The service they provided was great, there was even a a sommelier! The food was incredible, thoughtful and creative. But the masa cake is a must for sure!
… moreRaquel Santizo
The food is fresh, the sunlight in there is gorgeous, and the service is solid – can’t ask for more! We enjoyed the delicious fried fish sandwich with fries that were done to perfection and a crisp glass of wine!
… moreST
They had to do it to em… the best seafood in LA outdo themselves over and over. They set the bar for the best restaurant in LA. Bring your friends, bring your parents, I’ll meet you there. The wine program rocks too. Ok xo bye.
… more