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Address and Contact Information
Address: 264 King St, Midland, ON L4R 3M3, Canada
Phone: +1 705-245-0909
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Reviews
Sarah Morgan
Went for an dine in dinner with a group for a fundraiser dinner and enjoyed the Cesar salad (for the garlic lovers), tried different pastas… And wonderful white chocolate cheesecake & Biscoft Cheesecake! Soooo yummy!
… moreA G
We come to Lily‘s at least once a year with our friends while visiting. We have never been disappointed. The food is delicious and the staff is super friendly and knowledgeable. We love the changes in the menu and the specials they have with different wine pairings as well. It’s a great place to go to celebrate an occasion or just to go have them an amazing meal.
… moreKaren Zulynik
There is a rare charm to this establishment that is hard to find. The ambiance is absolutely captivating—sophisticated yet intimate—providing the perfect backdrop for what was an incredible meal. The food was exquisite, with every course exceeding my expectations. It’s a standout gem in the local dining scene, and I’m already looking forward to my next visit
… moreJohn Connell
First of all, they need to update their address. This place was referred to us from a family member. We had never been there before so we didn’t know exactly where it was, so we Google it and ended up going to the wrong location because they moved and haven’t updated Google maps yet. A little frustrating.
However, once we sat down and ate something, that frustration was soon forgotten. This has to be the best place in Midland. We were greeted and seated almost right away. Our waiter also a sommelier recommended the perfect wine that was paired with our meal. My wife ordered the Oxtail stew and I had the beef brisket. They paired the stew with a pasta noodle, it was a bit heavy, might be better with a jasmine or basmati rice. However, it was still really good. My brisket was plate licking delicious. You could cut the brisket with a fork, it was so tender, succulent. The mashed potatoes were also next level. I ate every little morsel with no regret.
I love this place and is now our go to for midland area. I am sure it will be yours as well, just go there once and you’ll see for yourself.
… moreHowever, once we sat down and ate something, that frustration was soon forgotten. This has to be the best place in Midland. We were greeted and seated almost right away. Our waiter also a sommelier recommended the perfect wine that was paired with our meal. My wife ordered the Oxtail stew and I had the beef brisket. They paired the stew with a pasta noodle, it was a bit heavy, might be better with a jasmine or basmati rice. However, it was still really good. My brisket was plate licking delicious. You could cut the brisket with a fork, it was so tender, succulent. The mashed potatoes were also next level. I ate every little morsel with no regret.
I love this place and is now our go to for midland area. I am sure it will be yours as well, just go there once and you’ll see for yourself.
shelley petersons
We arrived for our reservation and were told multiple times that no reservation existed for us, despite confirming it for four people and later updating it to five. We had to repeat this conversation at least four times, which felt incredibly unprofessional. After finally being seated, we waited roughly 20 minutes (or more) without being offered water or any acknowledgment.
We ordered drinks and had to specifically ask for water. Our appetizers were delicious, but the main courses were disappointing—the angel hair pasta was overcooked, dry, and lacked adequate sauce. Desserts were great, but our server was not friendly or personable throughout the evening, and the billing was incorrect and needed to be redone twice.
For a $500 meal, the overall experience felt far below expectations. It genuinely felt like our presence was an inconvenience. As a small note, when someone orders a mocktail, it would be a nice touch to present it in a proper glass with a garnish—especially when the rest of the table has wine glasses.
Overall, the food had some highlights, but the service and handling of our reservation left us very disappointed.
… moreWe ordered drinks and had to specifically ask for water. Our appetizers were delicious, but the main courses were disappointing—the angel hair pasta was overcooked, dry, and lacked adequate sauce. Desserts were great, but our server was not friendly or personable throughout the evening, and the billing was incorrect and needed to be redone twice.
For a $500 meal, the overall experience felt far below expectations. It genuinely felt like our presence was an inconvenience. As a small note, when someone orders a mocktail, it would be a nice touch to present it in a proper glass with a garnish—especially when the rest of the table has wine glasses.
Overall, the food had some highlights, but the service and handling of our reservation left us very disappointed.
Patrick Chrapkiewicz
We arrived on a busy evening hoping to find a place to sit. We were advised that they were full re. Reservations, but that they’d try to accommodate us. To our surprise, we were promptly seated for our dining experience. The server and manager were very polite; super attentive and very open with suggestions, albeit not too pushy as not to kill the mood.
We started with a simple brushetta, which was delectable. The bread was thick and the tomatoes juicy.
Main course consisted of a hearty shrimp Limonada and a chicken carbonara, heavier on the mushrooms. The freshness, taste profile between the two dishes and portion size were all excellent.
Dessert was a strawberry shortcake- simple with a few actual strawberries on the side and some chocolate drizzle. Texture was great.
All In all the experience was 10/10; and the price on par with chain restaurants leaving us completely satisfied. We tipped generously, that being said we will be back to reaffirm this notion.
… moreWe started with a simple brushetta, which was delectable. The bread was thick and the tomatoes juicy.
Main course consisted of a hearty shrimp Limonada and a chicken carbonara, heavier on the mushrooms. The freshness, taste profile between the two dishes and portion size were all excellent.
Dessert was a strawberry shortcake- simple with a few actual strawberries on the side and some chocolate drizzle. Texture was great.
All In all the experience was 10/10; and the price on par with chain restaurants leaving us completely satisfied. We tipped generously, that being said we will be back to reaffirm this notion.
Xinyue Li
We were placed in a table right by the restroom. Then, we waited more than 30 minutes to get water. The server barely acknowledged us, while every other table—none of them Asian—had their water glasses filled without question.
An hour went by, and our food was still nowhere in sight. The server didn’t event talk with us. Eventually, we had no choice but to leave.
It’s hard to ignore the feeling that our treatment wasn’t just bad service…
… moreAn hour went by, and our food was still nowhere in sight. The server didn’t event talk with us. Eventually, we had no choice but to leave.
It’s hard to ignore the feeling that our treatment wasn’t just bad service…
Mel D.
We went to Lilly’s to celebrate my mom’s birthday yesterday and had such an amazing experience! From the waitress, Jenna, making amazing suggestions (especially on the wine – went to the LCBO to get a bottle of the wine I had!), to the atmosphere being so nice then to the food was a whole other level! First of all – the taste of all the food we ordered was out of this world then the portion sizes were SO big – we all brought LOTS of leftovers home!
Then on the way out, we had a chance to speak with the owner – very friendly, approachable and appreciated what we had to say about his staff and food!
Thank you for the amazing experience to celebrate my mom! We will DEFINITELY be back!
(pictured: left to right: beet salad with goat cheese, parisien gnocchi, chicken parmesan (that is ALL chicken!), mushroom brushetta then FIVE containers all full of leftovers!)
… moreThen on the way out, we had a chance to speak with the owner – very friendly, approachable and appreciated what we had to say about his staff and food!
Thank you for the amazing experience to celebrate my mom! We will DEFINITELY be back!
(pictured: left to right: beet salad with goat cheese, parisien gnocchi, chicken parmesan (that is ALL chicken!), mushroom brushetta then FIVE containers all full of leftovers!)
Christine
We made a reservation the restaurant was about half full when we arrived. We got seated and waited for about 15 minutes till a staff member asked us for drinks. Waited another 45 minutes for our food to come out. The food was great and warm when it arrived, but it was just not worth the 45-minute wait.
… moreBrittany Barrera
Fine dining atmosphere in the heart of Midland. The mushroom risotto was amazing and can’t wait to go back!
… more