E Tucker
We had a great time and full bellies. There were so many vegan food options, from appetizers to starters to entrees. They offered lunch, brunch, dinner and many more food options. The prices are reasonable starting at$10 to $20. The staff is very friendly and will answer any questions you may have. The food is made to order so be sure to get an appetizer while you wait. You won’t be disappointed. They even have healthy juices for you to sip on. The atmosphere was nice with hand painted art work throughout the restaurant. I will return just to try something else on the menu.
… moreAndrea Thomas
Really good food!!! I ordered the vegan chicken and original waffles. So yummy! I wash more mushroom came with it! That’s my only thing. I would love to go again and try other things on the menu like the Vegan Philly and burgers. Someone came in after us and was served before us. Kind of weird. But the owner was nice. Great business he has with this spot! Definitely recommending to others.
… moreNiala R
Seafood Rasta Pasta (5/10): The noodles were cooked well and the sauce was creamy, but the flavor didn’t work for me. It had a tart taste with an overpowering herb flavor.
Kale Wrap (6/10): It started off good, but the chickpeas were hard and undercooked, which ruined the meal.
Chick’N & Waffles (8/10)
The service was OK, but communication could be better. I ordered a regular kale wrap but was charged for a jumbo wrap. When I mentioned it, I was told there wasn’t an option to ring up the regular size, so I was charged for something I didn’t receive. There is also an automatic 20% gratuity. I was also disappointed to find out the BBQ and hot sauce used is Sweet Baby Ray’s due to the added sugars and preservatives.
Would I return? Maybe.
… moreKourtneii Alston
The food was as amazing as it sounds. I was craving a vegan lasagna and I knew they wouldn’t disappoint! The lobsta fondue was also a perfect substitute for the seafood dip at Papadeaux! I was going to get a pic of thw kale salad but it was too good to wait. The music was a vibe so I’ll be back for brunch
… morePaul Richardson (TheHomeWizard)
Man this is THE SPOT!
Close to the airport, stumbled across this awesome restaurant on the way to the Perkerson park to kill a couple hours before departure.
I’ll have to hit this place next time I come back to town. Excellent menu, fabulous, amazing, don’t you miss it.
Great tunes, great ambiance. You need to bring your sig. Other here for date night, day, … whenever you can!
… moreB. Young
My daughter and I visited Life Bistro today for a late lunch and they serve some of the most FLAVORFUL food items I have ever had. The selections were amazing and you MUST try their Banana Pudding- DELICIOUS. We were attended to by a gorgeous lady who was courteous knowledgeable and professional. Our food was served timely and she was a great sales person offering beverages that we had never had before. The music and the atmosphere was great. My only concern with this location is that during checkout I personally was confused regarding gratuity versus tip so I left not fully knowing if I left her a proper tip as voth options are available at check out. I want to make sure that great people are taken care of. PLEASE make Life Bistro a stop on your next trip to Atlanta.
… moreMargie Rhodes
Tuesday 12/16/25 late afternoon before 500pm Dinner hour, no wait staff during this time of day. One staffer covering at this hour, so I think dine-in service is Weekends only. Today was my 1st visit.
Food was Supurb & Delishously Great!
… moreBrandi Denyse
It’s crazy I’ve been here MANY times and this is my first time taking a picture of my food. Life Bistro will forever be in my top 10 list not just because it’s Vegan but the food is actually delicious. This is the Portobello Mushroom Rasta pasta but the shrimp version is just as delicious. I also recommend the lasagna, the oyster mushrooms, Zucchini fries, KALE SALAD, Mac & cheese, the whole dang menu is delicious honestly. You cant go wrong!
… moreShree Williams
WOW. Life Bistro was worth the 1 hour and 2 minute drive. The oyster mushrooms were freshly prepared to order & when I say “CHEF KISS” I mean he kissed that food. And Tracey, my witness was like a FAMILY she was AMAZING, positive attitude, and all smiles. I can’t wait to attend the brunch on weekends. And how they served the community in need I’ll ALWAYS support a black owned or any company that help ppl in need. May God Continue His Blessings Upon You And Your Journey
… moreWalter Brewster
My 1st time at this all vegan restaurant. Very tasty , service was excellent. Learned about this place from watching Kountry Wayne skits. Restaurant did not disappoint
… more