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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Hours
| Tuesday | 8 AM–9 PM |
| Wednesday | 8 AM–9 PM |
| Thursday | 8 AM–9 PM |
| Friday | 8 AM–9 PM |
| Saturday | 8 AM–9 PM |
| Sunday | 8 AM–4 PM |
| Monday | 8 AM–9 PM |
Address and Contact Information
Address: 6277 Pierson Rd, Flushing, MI 48433
Phone: (810) 867-4768
Website: https://togoorder.com/web/6348/
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Reviews
Xiene_02
My Husband & I went here for breakfast. We have been here since the end of June and couldn’t wait to try it. We went two days ago and loved how clean the restaraunt looks so it made us excited to eat there. I ordered steak and eggs with the steak medium and the eggs over medium, with toast and a side of bacon. My husband ordered a meat skillet with toast, eggs over medium and a side of corned beef hash, from a can as we were told. When our food came out it was COMPLETELY cold. I cut my steak and it was cooked medium rare and super cold, I tried a bite just to see how it would taste. I gave one more bite a try and GROSS. I was so frickin disgusted I almost threw up!! I have never had steak and eggs from a restaraunt that tasted so bad I almost threw up. It came out dry and gross looking, the hashbrowns were wet and barely cooked, the eggs were cooked over easy…. Honestly the only thing done right was our toast. It is hard to screw up breakfast food but this was next level. My husband’s ham tasted canned, the hashbrowns clearly frozen, I mean was it stored improperly clearly and can this establishment make anything fresh?!? I sent my steak back, to which the server agreed was incorrectly cooked, and ordered corned beef hash. Welp, fast forward and we are both sick, his took effect around 2 hours later. I’ve never been so angry eating anywhere before but we will not be back and will warn other’s to stay away!
I will say we had such a cool waitress and we liked her a lot but I feel bad she has to work there and probably hear bad things often.
… moreI will say we had such a cool waitress and we liked her a lot but I feel bad she has to work there and probably hear bad things often.
Japhett Gallagher
This place is absolutely amazing! I am picky when it comes to breakfast…our waitress helped me made the breakfast meal I was looking to get. Sausage gravy,biscuits, hash browns and scrambled eggs stacked all together. Im and eater! The picture is what’s left….this is me trying to finish it to lol. Definitely over full in doing so. All the staff if super friendly, very clean place. Highly recommend.a big thank to our waitress Niki for the outstanding service! You rock!
… moreKenny Greene
Great family restaurant. Staff was exceptional. The food came out fast and just the way it was ordered. Coffee and soft drinks never ran dry. The atmosphere could use an upgrade but nice and clean inside. Highly recommend
… moreHannah Madaus
Middle of the road diner food, but with fairly big portions. You can seat yourself upon arrival and the waitstaff is very cheerful but too casual. They should really upgrade their syrup game, it would be a huge improvement for breakfast.
… moreMiki Carpenter
My very first time here. I definitely will be back. Especially if it’s the same cook. Nobody In any of the restaurants ever get my potatoes with onions correct. Whoever the cook was on this shift. Is the bomb. I enjoyed my omelette and potatoes with onions as if it was the best meal of my life. Service atmosphere and food awesome. I’ll definitely be back
… morePaul Kummer
I was looking for a good burger. Ordered an All American with a side of fries & coleslaw. The price seemed a bit high, but it was a 1/2 pounder. I was pleasantly surprised when they priced it as a platter meal. The burger tasted great….way better than fast food burger places. Will have to try one of their specialty burgers next time.
… moreStaci
This is a great place to grab a great meal! They have a big club sandwich, large meal sized salads, appetizers, breakfast, lunch, and dinner options available all day! Friendly staff, and quick service make this a great place for a family meal or just to grab a bite to eat alone! 5/5 would recommend!
… moreCharles Todd
Food is not what is shown on websight. Paddy Melt shows sauteed onions with swiss cheese. When received it had coney style chopped onion (very few) and they where raw, no cheese. Cost with coffee and cup of soup, $20. Didn’t eat, but still charged. Management could care less, didn’t even try to talk to me. Poor quality! Don’t go by all of the 4-5 stars, that was under previous owner.
… moreTom Jan
Tried the 14 ounce ribeye steak. It was very thin with about 4 ounces of uneditable fat and very dry. Nowhere near worth the $20 they charged.
I tried to substitute a potato for a cup of soup, that was not allowed. Also asked to upgrade, at a charge, my salad to a Greek salad also not allowed.
If you’re looking for steak, go somewhere else. Not sure why it’s even on the menu.
With that said it was a friendly atmosphere and my server did a great job.
… moreI tried to substitute a potato for a cup of soup, that was not allowed. Also asked to upgrade, at a charge, my salad to a Greek salad also not allowed.
If you’re looking for steak, go somewhere else. Not sure why it’s even on the menu.
With that said it was a friendly atmosphere and my server did a great job.
Tango Tango
As a “Fly In” restaurant, this place is A1 !! The food is way above average, the service is excellent, and the ambiance is great for a family oriented restaurant. For pilots, the runway is short, so you must on your game. Plane parking next to the restaurant is a great feature. To quote Arnold Schwarzenegger: “ I’ll Be Back “
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