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Les Vagabonds Boucherie (French Steakhouse) is taste of France in the heart of NYC. Located in the beloved Sutton Place neighborhood, our menu features French classics like Escargot du Bourgnone, Coquilles St. Jacques, Loupe de Mer Vichyssoise, Canard à L’Orange – as well as a Du Boucher menu of Angus Prime Steaks (Entrecôte de Paris, L’Onglet de Boeuf à l’Échalote, Steak Frites, Steak Au Poivre. Chateau Filet Mignon with Red Wine Sauce).
Hours
| Sunday | 11:30 AM–10 PM |
| Monday | 12–10 PM |
| Tuesday | 12–10 PM |
| Wednesday | 12–10 PM |
| Thursday | 12–10 PM |
| Friday | 12–10 PM |
| Saturday | 11:30 AM–10 PM |
Address and Contact Information
Address: 1070 1st Ave, New York, NY 10022
Phone: (646) 454-0106
Website: https://lesvagabondsnyc.com/
Menu Photos
Order and Reservations
Reservations: lesvagabondsnyc.comopentable.comresy.com
Related Web Results
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Book now at Les Vagabonds in New York, NY. Explore menu, see photos and read 16 reviews: “Octopus was excellent, all the rest we tried was …
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Parisian steakhouse with a bohemian soul 1070 1st Ave, New York, NY Book your table now ⬇️. Follow. Message. Dinner tonight at Les Vagabonds.
Reviews
John Bumanglag
I had a great first dining experiencing at Les Vagabonds for lunch! We had the steak frites (sauce was amazing!), Nicoise salad and Creme brulee. Had an amazing conversation with the owner, Motrya. She was super friendly and took amazing care of us! If you haven’t done so already, please check them out. You won’t regret it!
… moreAmanda Tetrault
Recently moved around the corner and have already been here twice for lunch. Great ambiance, including tasteful French music. The food was great, including the fresh bread. I had mussels both times and they were very fresh and flavorful. The owner is very nice and they will be starting live jazz nights. Will definitely be a frequent guest!
… moreShannon Truax
Les Vagabonds is an absolute gem. From the moment we walked in, the space felt warm, intimate, and effortlessly beautiful. The wine selection is fantastic — thoughtfully curated and perfectly suited to the menu.
The French onion soup was rich and perfectly balanced, with that classic, indulgent depth you hope for. And the mussels? Outstanding. Fresh, flavorful, and beautifully prepared.
What truly sets this place apart is the care. The team is incredibly attentive without being intrusive — you can feel that this is a small, local business that genuinely takes pride in every detail. The menu is both delicious and artfully presented.
If you haven’t been, you’re missing something special. We’ll absolutely be back.
… moreThe French onion soup was rich and perfectly balanced, with that classic, indulgent depth you hope for. And the mussels? Outstanding. Fresh, flavorful, and beautifully prepared.
What truly sets this place apart is the care. The team is incredibly attentive without being intrusive — you can feel that this is a small, local business that genuinely takes pride in every detail. The menu is both delicious and artfully presented.
If you haven’t been, you’re missing something special. We’ll absolutely be back.
Tom C.
Step off First Avenue and into a great Paris Bistro..great service..lighting and music..of course the food was delicious..we had the onion soup and tuna tartare..both big winners..followed by trout and roasted chicken..yummy..you know you are in a very good restaurant when you notice all the great food coming from the kitchen..small but good wine list..highly recommend for great meal and bottle of wine..
… moreNew Yorker
Cozy French bistro. Had been curious and tried it for brunch. My husband had two fried eggs over a generous bed of short ribs hash, and I had scrambled eggs with Spanish chorizo and Manchego cheese, both out of the ordinary, both delicious. They came with home fries (which were tiny baked potatoes sprinkled with chorizo) and a baguette with butter. The coffee was very good also, strong as we like it. Service was attentive. We will return soon.
… moreMark Andrews
We went when it had just opened. They didn’t have a liquor license then and were still getting their bearings. We tried it again two weeks ago and it was FANTASTIC!
The liquor license topic warrants discussion. Les Vagabonds now has a “beer and wine” license, and they have a nice selection of both. BUT they have an amazing selection of cocktails made with “wine-based spirits”. I was skeptical, but I tried a Martini, and it was excellent – so I had another. The taste was basically indistinguishable from a fine vodka and there was an alcohol “feel”, but at about 24% ABV instead of 40%+ there was basically no trace of a hangover. I can’t wait to go back and try their Manhattan and Margarita.
On to the food. Their French Onion soup was perfect. Full of flavor and just the right balance of onion, bread, broth and cheese. The Coq au Vin and the Beef Bourgeon were each as good as it gets!
A short list of perfect desserts and excellent espresso capped it off.
We were blown away by Les Vagabonds. And it is open every day for lunch and dinner – plus weekend brunch.
… moreThe liquor license topic warrants discussion. Les Vagabonds now has a “beer and wine” license, and they have a nice selection of both. BUT they have an amazing selection of cocktails made with “wine-based spirits”. I was skeptical, but I tried a Martini, and it was excellent – so I had another. The taste was basically indistinguishable from a fine vodka and there was an alcohol “feel”, but at about 24% ABV instead of 40%+ there was basically no trace of a hangover. I can’t wait to go back and try their Manhattan and Margarita.
On to the food. Their French Onion soup was perfect. Full of flavor and just the right balance of onion, bread, broth and cheese. The Coq au Vin and the Beef Bourgeon were each as good as it gets!
A short list of perfect desserts and excellent espresso capped it off.
We were blown away by Les Vagabonds. And it is open every day for lunch and dinner – plus weekend brunch.
Flavia Tanasa
⭐️⭐️⭐️⭐️⭐️
Les Vagabonds is truly a French gem in the heart of Sutton Place! From the moment you walk in, the warm atmosphere and charming décor make you feel like you’ve been transported straight to Paris. The food is absolutely fabulous — authentic, beautifully presented, and full of flavor. We had the lamb shank and the special omelette, both cooked to perfection.
The owner is the sweetest and most passionate person — you can feel her love for French cuisine in every detail. To make our anniversary extra special, they even surprised us with complimentary dessert and drinks, which was such a thoughtful touch.
This place is easily the best French restaurant in NYC. A must-visit for anyone who loves great food, wonderful service, and a cozy, authentic vibe. ❤️
… moreLes Vagabonds is truly a French gem in the heart of Sutton Place! From the moment you walk in, the warm atmosphere and charming décor make you feel like you’ve been transported straight to Paris. The food is absolutely fabulous — authentic, beautifully presented, and full of flavor. We had the lamb shank and the special omelette, both cooked to perfection.
The owner is the sweetest and most passionate person — you can feel her love for French cuisine in every detail. To make our anniversary extra special, they even surprised us with complimentary dessert and drinks, which was such a thoughtful touch.
This place is easily the best French restaurant in NYC. A must-visit for anyone who loves great food, wonderful service, and a cozy, authentic vibe. ❤️
Mark
Just had a lovely meal this wonderful new French restaurant on 1st avenue. Love everything about this place from the staff to the owner and definitely the food! I had the 10-oz ribeye which was cooked to Perfection and salted perfectly and also the escargot which was divine. Highly recommend you support this new restaurant, definitely worth a trip
… moreLyndol Descant
Excellence!!! We’ve dined there 2x’s now and can’t believe how wonderful the food was! The Endive salad was so fresh with micro greens and roquefort! My date got the Beet salad and its as equally delicious. I ordered the baked almandine and it was simply perfect! Oh did I mention the escargots? Divine! We want to spread the word about this place to any and all who LOVE french cuisine as well as those who just want beautifully sourced, and artistically cooked cuisine! The atmosphere is so lovely that one is transported to another world, another time where inspiration flows freely. Viva les vagabonds!
… morePatrick
What a find! A true pearl.
I went to Les Vagabonds with a few friends, and we all had an amazing time! The restaurant is cozy and full of charm, with a warm, welcoming atmosphere that made us feel right at home.
We were greeted by the owner; what a sweetheart! She not only took the time to explain the dishes, but she also shared some hilarious and heartfelt stories that made our night even more special. The entire staff was incredibly attentive and friendly throughout our visit. Truly great service.
I had the tuna tartare, mussels & frites, and the steak au poivre. Every dish was absolutely delicious and beautifully prepared.
I highly recommend this place! I can’t wait to go back.
… moreI went to Les Vagabonds with a few friends, and we all had an amazing time! The restaurant is cozy and full of charm, with a warm, welcoming atmosphere that made us feel right at home.
We were greeted by the owner; what a sweetheart! She not only took the time to explain the dishes, but she also shared some hilarious and heartfelt stories that made our night even more special. The entire staff was incredibly attentive and friendly throughout our visit. Truly great service.
I had the tuna tartare, mussels & frites, and the steak au poivre. Every dish was absolutely delicious and beautifully prepared.
I highly recommend this place! I can’t wait to go back.