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Vivid paintings & fresh flowers brighten this elegant bistro serving regional French cuisine.
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French Eatery Closing Its Doors After 20 Years In Annapolis – Patch
French restaurant Les Folies Brasserie in Annapolis will serve its last dinner to patrons June 26. Owner Alain Matrat, 76, is retiring.
Les Folies Brasserie | Annapolis MD – Facebook
Les Folies Brasserie, Annapolis. 394 likes · 1412 were here. Les Folies Brasserie is dedicated both to the art of French food and your enjoyment.
Les Folies Brasserie – CLOSED, 2552 Riva Rd, Annapolis, MD …
Get more information for Les Folies Brasserie in Annapolis, MD. See reviews, map, get the address, and find directions.
Reviews
Grayson Terry
Great service. Great atmosphere. Great food. Wife’s steak was a little undercooked but the server noticed and returned it to the kitchen. The rest of the meal was excellent. The Fois Gras was to die for.
… moreTatyana Malyutin
It was our first visit to this establishment. $25.50 3 courses brunch was a great deal, but what impressed us the most is the quality of the food. It was outstanding. Everything was very flavorful and delicious. The ambiance is nice and cozy. The service is the only part that we’d wish to be better. Our waiter was “trying to be very professional”, but was not very attentive, forgot couple of things and confused our bill with overcharging for not ordered drinks. Otherwise it would be 5 star experience. We definitely will continue to patronize this restaurant.
P.S. The second visit was even better. The same server served us but this time he was perfect. The food impressed us more too. Thank you for a wonderful brunch!
… moreP.S. The second visit was even better. The same server served us but this time he was perfect. The food impressed us more too. Thank you for a wonderful brunch!
Carlos Guzman
Delicious French onion soup, legit hole in the wall French cuisine. Grilled salmon was just okay, and a little light portioned. Could have been more fire grilled and have come with some fancy potatoes or something. Pesto sauce could have been drizzled over salmon. Overall great place and recommend. Great staff
… moreSean Goodison
Excellent meal with knowledgeable, friendly staff and owner. It’s an old school establishment (decor, layout, china/cutlery) but still relaxed enough to feel comfortable. The restaurant is a bit pricey on some items, though not uniformly and not too pricey that it exceeds the quality. I’ve been to a few other French restaurants in the area and this is the clear best. One random fact to know if driving – making a turn northbound on Riva (left turn) from the lot is technically illegal, and depending on the time of day potentially impossible anyway due to traffic patterns. Obviously not a reason to avoid, as the location and parking is otherwise convenient and easy, but just something to keep in mind.
… moreDale Hazelton
A great place if you’re looking for good, authentic French cooking and wines. The soufflés are amazing and definitely get the escargot.
The clientele does skew into the more mature range but I’ve always felt welcomed by the staff so don’t let that keep you away. It’s a great romantic dinner location with a lot of fun events around the holidays.
… moreThe clientele does skew into the more mature range but I’ve always felt welcomed by the staff so don’t let that keep you away. It’s a great romantic dinner location with a lot of fun events around the holidays.
Eric Chadwick
Food and service we’re excellent. Did not rush us through the meal. But comes with the price of the meal cost. Too expensive for just going out once in a while. Once and done for us I think. It’s not wallet friendly. But if you can drop more than $30 per plate then it’s your place. Atmosphere was nice just to leave on a good comment.
… moreBL
Great food, great ambiance local traditional french food. The Souffle is a must have, one of the best in the Washington DC metro area. In addition, highly recommended the 2 tiered raw tray if u like raw shell fish. Great food, great sevices with a reasonable price tag.
… moreFelix Rosario
Today for the first time I was very disappointed with the food. The calamari was fried to a crisp. This was quite a surprise since up till today the calamari has been perfectly cooked and delicious. Soft and tender. The other disappointing dish was the salmon appetizer. A meager portion was served without capers. Since I was entertaining a friend, I did not say anything. I have taken many friends to lunch and dinner at Les Folies and they have loved the food. I hope today was an unprecedented happening.
… moreAviran Mordo
Great French restaurant, awesome food, you must have the souffle it’s to die for.
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