Les Antiquaires

  4.6 – 10,526 reviews  $$ • Bistro

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Les Antiquaires is an iconic Parisian brasserie located between Rue du Bac, the Musée d’Orsay, and the Seine river. Open every day, the restaurant serves classic French cuisine with generous, well-executed dishes: escargots, foie gras, steak tartare, fresh fish, premium meats, and homemade desserts. The interior blends warm lighting, leather banquettes, antique mirrors, and a lively brasserie atmosphere, plus a lovely outdoor terrace. Perfect for visitors looking for an authentic Parisian experience — ideal for lunch after visiting the museums, a cozy dinner, or a relaxed meal in the heart of the 7th arrondissement. Highlights: authentic French brasserie, open daily, all-day dining, terrace, traditional cuisine, location near Musée d’orsay

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Les Antiquaires rance

Address and Contact Information

Address: 13 Rue du Bac, 75007 Paris, France

Phone: +33 1 42 61 08 36

Website: http://lesantiquaires.net/

Menu Photos

menu.digichef.io

Related Web Results

Les Antiquaires: Café, restaurant, bistrot à Paris dans le 7ème

Un vrai bistrot Parisien rue du Bac dans le 7ème arrondissement. le restaurant propose une cuisine fine réalisée par un vrai chef plein d’idées.

Les Antiquaires (@les_antiquaires_paris) · Paris – Instagram

13K followers · 714 posts · • Cuisine traditionnelle française • Bistro Parisien Ouvert de 8h00 à 02h00 Partage ton expérience #lesantiquairesparis.

Les Antiquaires – Paris, France – Menu, prices, restaurant reviews

Details. . Page · French Restaurant. . 8,050 people checked in here. . 13, rue du Bac 75007 Paris, 75007 Paris, France. . http://eater.space/les- …

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Reviews

Winnie Lam
Dining at Les Antiquaires Service was a wonderful experience with an excellent atmosphere. The waiter and the manager were both incredibly friendly, greeting us with warm smiles and attentive service throughout the evening.

We started with the oysters, and they were impressively fresh — a perfect way to begin the meal. The baked Burgundy snails were rich, buttery, and absolutely satisfying.

One of the highlights was the octopus tentacle . It was unbelievably tender, almost melt-in-the-mouth, and the red curry sauce added a unique and delicious twist that worked surprisingly well.

The foie gras was simply outstanding — incredibly creamy and smooth. The sauce was so good that even dipping bread into it tasted amazing.

For pasta, the black truffle rolled pasta was indulgent, coated in a rich and aromatic black truffle cheese sauce . However, the garlic clam pasta was a bit disappointing — slightly bland and a little too dry.

To finish, the dessert was delightful. The chocolate ice cream profiterole was excellent — a perfect sweet ending to the meal.

Overall, great food, wonderful service, and a lovely atmosphere. Definitely a memorable dining experience.
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Kribina
Came here last night with my friend for dinner and we both loved it. I had the duck breast as I wanted to try something different and it was amazing. We tried French onion soup for the first time and it was rich in flavour. Everything was great, unfortunately we were too full to try the dessert so we will be back.

Thanks to Erwan for looking after us. He was very helpful and provided exceptional service.
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Nika Strungari
Great dining experience overall. Everything related to fish and seafood was absolutely delicious fresh, flavorful, and very well prepared. The only dish that didn’t impress me much was the pasta; it was just average compared to the rest of the food.

However, the quality of the seafood, the atmosphere, and the overall experience definitely deserve five stars.
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Damian
Les Antiquaires truly shines, a culinary symphony. Each dish a star, service a gentle breeze, and the atmosphere, a warm embrace. A delightful memory etched in time.

Onion soup hit really different. Simple dish but stood up representing peak of French cuisine!
I A must go stop in Paris
Peace ✌️
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Chiho Sharp
What a lovely place!

Two of us went to this restaurant for dinner after a recommendation from a local friend, and it did not disappoint. The atmosphere was warm and inviting, made even more special by the festive Christmas decorations.

The waitstaff were friendly, attentive, and very helpful throughout the evening. Every dish we ordered was incredibly fresh and delicious, and the menu offered so many tempting options that it was hard to choose. The raw oysters were especially memorable—sweet, fresh, and perfectly prepared.

I had the octopus with grilled vegetables, which was absolutely delicious and beautifully cooked. To top it off, there was an excellent selection of desserts to choose from.

We will definitely be returning on our next trip to Paris!
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Chen Ula
Reallllly nice French food compare with other restaurant! And fresh oyster with various choice and wide range of others.
awesome and cute service btw! Would definitely come back if there’s chance
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Leeten Chin
Normally when we go to a French restaurant the waiters are usually emotionally cold, maybe because we are tourists?
But this restaurant and our waiter was excellent and the service was impeccable. Our food can within 15min of our ordering which is quite punctual in my experience. What impresses me more is the quality of the meals. Especially the duck confit, the beef burgundy, the lamb confit and the desserts were all excellent and highly recommended. Will come back again ! The only negative is where we were seated (5 adults) felt cramped and in the middle of a busy thoroughfare in the restaurant.
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Dorren Veil
My boyfriend and I came here for lunch with a reservation, and it was fantastic. We ordered oysters, pasta, and beef. The truffle pasta was absolute chef’s kiss, and I loved how the beef was cooked with red wine. The service was top-notch; we had a dedicated waiter who was so nice and attentive. We will certainly be back!

Dont forget to reserve if youre planning for a lunch time because its full pack.
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Maija
The food was not the best but we loved the atmosphere and the service was great.
Good for a quick unpretentious dinner. The food menu is varied. We also appreciated a decent drinks menu including a selection of non alcoholic cocktails.
The food arrived extremely quickly. We had the beef bourguignon and the sea bass and a side of steamed veggies and green salad. The quality of the food was ok. Liked the veggies and salad. The fish was good too. The beef was a quite tough and dry however so clearly pre-made in a batch, and sitting ready for a while before being quickly warmed up and mixed with the sauce to serve.
The place is very nicely decorated. It was crowded. But this only added to the fun experience. People around us looked happy and we loved this buzz.
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Victoria Kabakian
Les Antiquaires is exactly what I picture when I think of a classic Parisian bistro. It checks all the boxes.

The ambiance is warm and bustling. The staff is great. The menu covers all the bases (albeit in my opinion the prices are higher than necessary). The food is delicious. The location is great (and perhaps this is why the prices are high)!

I ordered the seabass fillet and my mom got roasted farmhouse chicken. I got a side of the potatoes dauphinois and she swapped her mashed potatoes for fries. We enjoyed every bite of food we tried. Our table was indoors but right on the cusp of being on the terrace. It was the perfect spot. Best of both worlds.

Although I genuinely feel this is a pricier option for a bistro, I think the prices match its popularity and they can get away with it. It’s right near the Musée d’Orsay so it’s perfect for a meal before or after visiting the museum. The restaurant was very busy when we were there for lunch, and I was glad to have a reservation.

It was actually one of my more memorable and enjoyable meals in Paris and a spot I definitely plan to return to on a future visit.
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