
Build-your-own hot pots are the specialty at this narrow, modern red-hued Chinese restaurant.
Address and Contact Information
Address: 507 14th Ave SE, Minneapolis, MN 55414
Phone: (612) 886-3855
Website: https://www.facebook.com/lepot2017/
Menu Photos
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Related Web Results
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Reviews
I’d like to honestly give this place 3.5, but Google won’t let me. I love the individual pots. Service can get pretty chaotic, and the space for hot pot is small and crowded. Got the house spicy broth with level 2 spice and 1 numbness – all it tasted like was spice. I didn’t have much other flavor. Original broth wasn’t much to rave about. My husband got the mushroom broth which was really flavorful. either. Lamb was tasty and cooked fast. Veggies were really fresh which can be hard to come by with hot pot. Overall, pretty decent. Just my review of the place. Others who’ve reviewed seem to like it more.
The best hotpot in town! Delicious soup bases and fresh ingredients.
Micro ratings
Location: 6/10
Interior design: 6/10
Cleanliness: 5/10
Macro ratings
Food (flavour and presentation): 24/30
Service: 15/20
Price: 15/20
Conclusion: Dinkytown is a quiet student neighbourhood in the daytime, The restaurants centrally located and also has a boba spot at the front of the store, a tick in anyone’s book. I liked how simple the menu was and the wide array of choices of meats and vegetables, something for everyone!
I have visited on three occasions and each time was consistently great. I always opt for the valentines pot which costs the same amount as a regular pot and during the meal they come over and top up your soup base with clear broth. Highly recommend the pork bone broth as it’s clear, fresh and tasty. I also really like their self service sauce station where you can make as many sauces to your taste.
We ordered two lots of the soup bases, a wide selection of meats and vegetables and it ended up costing around $70 for two including a tip. Overall this spot is amazing, great service, sizeable portions and fair pricing. Would come back every week.
The stoves have to make a high pitched noise while on but your mind blocks it out after a few minutes (and you can ask for a fork if you can’t use chopsticks haha).
I think the menu could use a couple more protein options and I wish the sauce area was in a different spot (it’s always crowded).