Harel Fedida
L’enfant was a lovely time. Food was really nice and the service was even better. The onion soup is a fantastic rendition of the classic. The steak was juicy and flavorful. Citrus mustard-gravy Chicken as well- surprisingly complimented well with the pickled peppers and pickled grapes which were a great surprise. I didn’t like the Kampachi dish and they insisted on taking it back and off the tab— even provided complimentary oysters. L’enfant is a very young restaurant and I look forward to coming back and seeing them grow 🙂
… moreDave Reimer
Went here on vacation and great French food with top Mexican ingriedients and the terrace is beautiful as well.
… moreJavier Valenzuela
Good start, but needs work. Onion soup, tartare and chicken were good. Fish was oily, salad appetizer was unremarkable and desserts were good but lacked punch.
L’Enfant has potential but I strongly encourage them to dim the lights (feels like an office space turned restaurant), decide on a music vibe (heard the Strokes and the Kooks at a French restaurant), level up the service and keep refining the dishes.
… moreMarbella Leon
One of the best experiences I had in restaurants in Mexico City, would recommend the onion soup, and they have a great wine menu.
… moreDanish M
You can see how everything is done on the open kitchen, I would recommend 100%
… moreAndrea Welch
La comida está completamente espectacular, hace mucho no me tocaba ir a un restaurante con este tipo de propuestas, excelente selección de vinos! Todo espectacular y la zona está increíble con muchos bares cerca para ir después de comer o cenar ! Felicidades
Los ostiones y el pescado son un MOST
Y si te gusta la sopa de cebolla, es de las mejores que he probado!
… moreSophie Houle-Tousignant
Comida deliciosa, un entorno precioso y un servicio atento!
… moreRodrigo Valero
Deliciosa la comida 10/10
Adicional el servicio fue muy buen y el dueño está muy atento al lugar
… moreRicardo Goldberg
La comida está muy buena y las porciones valen la pena. El lugar está a gusto para ir con amigos o en plan tranqui. Gran spot.
… moreMark Olguin
la verdad me sorprendió mucho para bien. Pedí crudo de atún y pasta de butternut squash y todo estuvo delicioso, bien presentado y con muy buen sabor. El lugar se siente cuidado, cómodo y con buena atmósfera. Definitivamente regreso y lo recomiendo si quieren probar algo diferente y bien hecho.
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