Lemongrass Asian Bistro Sushi

  4.4 – 993 reviews   • Asian restaurant

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Lemongrass Asian Bistro began its journey with a mission to share the rich, vibrant flavors of Thai cuisine, fresh sushi, and Asian fusion dishes. Our goal was to create a unique dining experience that blends traditional Asian recipes with modern Western influences. From handcrafted sushi rolls to bold Thai curries, our menu combines innovation with the comfort of “mama’s recipes.” At Lemongrass, we bring a fresh, modern twist to classic Thai and Japanese cuisine, served with passion and authenticity.

Bustling outpost offering a menu of Asian-fusion eats & sushi in a chic, modern space.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Lemongrass Asian Bistro Sushi 33414

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Reservations: opentable.com

lemongrassasianbistrowellington.com

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Reviews

Anne Amor
Flavors and freshness were spectacular. Portions for the price run a little on the smaller side, but the taste more than makes up for it.

The Rainbow Roll had a great sushi-to-rice ratio, and the sushi rice itself was the best I’ve had in quite a while—perfectly done and beautifully presented, even with the meal arriving via delivery.

The Lump Crab Avocado Salad was on the small side as well, though undeniably delicious. It honestly just felt like an extra handful of greens would go a long way for little cost. That said, the presentation was still lovely and the balsamic truffle dressing was fantastic.

Ordered delivery this time around while I was under the weather and trying not to spread the joy, but it definitely made me want to go back and enjoy it in person.
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Nicole A
Although I’ve never been inside this location, I can wholeheartedly say that their food is consistently fresh and delicious. I also appreciate that they read the notes from an order to ensure their customers are truly satisfied. If you’re an Uni lover, theirs is so delicious. We ordered Hamachi, Spider Roll, and a tuna hand roll. No question, we felt such satisfaction after our meal.
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Tatiana Oleynik
Amazing Experience with Authentic Asian Flavors!
The highlight of my meal was the Tom Yum soup — it was perfectly balanced, with just the right amount of spice, sourness, and richness. The flavors were authentic and fresh, and the aroma alone was mouthwatering.
The atmosphere in the restaurant was cozy and welcoming, and the staff were incredibly friendly. You can tell they truly care about the quality of the food and the experience they provide.
If you’re a fan of Asian cuisine or just looking to try something new and flavorful, I highly recommend this place. I’ll definitely be coming back
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Andrea Samaroo
First time going..very impressive atmosphere, great staff and the food OMG!! Tasty and filling.
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April Wallace
Awesome Location. Food was pretty good too. Service was MEH. The one guy that finally apologetically came to our aid- after being completely ignored for a good 15 + minutes- was great, but I’m almost certain he was the host. If it weren’t for him we would have left. And not had the tasty food. It’s a shame the staff is just too busy for their customers. Had to wait an awfully long time to pay as well. So if you have plenty of spare time – good place.
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Olivia Pitula
We dined at lemongrass in Wellington. We were greeted immediately and got a table within a few minutes. I do recommend calling for a reservation because it does get busy. Hannah was our waitress. She was very kind and attentive. She knew the menu extensively and was helpful with making great dinner choices. The food was phenomenal. It was super fresh and the flavors were just explosive. This was my 2nd time dining at lemongrass and I know I will be returning. 10/10 experience and deliciousness of food!
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Donald Sasso
For Valentine’s day I took my wife to Lemon. Cookie was our server and she did a great job. Per her suggestion we have the Shrimp app special which shrimp sautéed in garlic and jalapeño. Its tasted amazing with a Lil kick from the jalapeño. Good heat.. Then we order the edemame which was steamed with sautéed with salt and spices.. again good heat. Our main course was the green dragon and shrimp tempura. My wife loved drink of the day, it was like a sangria but instead of wine it had proseco. Great atmosphere, great service. The only thing I would critique is having the tables so close together during Valentine’s day. I could literally hear the entire conversation from the other table. Other that it was great.. we will be back.. Kudos to Cookie.
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Roger Vaughan
Hannah was very helpful, explained the different options on the menu. Plenty of food very tasty.
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Heather D
I cant believe we walked past this place so many times to go to the mall and haven’t tried it until now! Amazing sushi. Hubby had the Mongolian beef udon noodles and I had pad Thai so that I could say I’ve tried it haha never had it before but I’ve heard of it. Everything was great! The pad thai is peanuty so if you don’t like peanuts skip it it is a small place. Only like 3 rows of seating but it fits a lot of people and there were a ton of young servers running around. We were impressed with everything
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Brandon Nandlal
The food is consistently GREAT. The sushi, unfortunately, as of recently, not so much. Only thing keeping it away from 5 stars.

We’ve been coming here for years. Sure, there are occasional off days- like when the Singapore Noodles come out overcooked and soggy; but overall, they’re consistently solid. The same can’t be said for the sushi lately.

Dishes like Hawaiian fried rice, Singapore noodles, Pad Thai, Kapow chicken, lemongrass fried rice, spicy cashew chicken, pineapple sesame chicken, and more are in our regular rotation, and they’re almost always phenomenal. We always order extra-extra-extra spicy, and they accommodate every time. That part of the experience is still really great.
Unfortunately, the sushi has gone seriously downhill recently, to the point where I can no longer justify ordering it.

We used to never place an order without at least a volcano roll. Now, it rarely comes with the sauces it’s supposed to have. The seafood on top isn’t as rich or fresh as it once was. We always order without avocado, but the last time it arrived loaded ONLY with massive, chunky pieces of old, brown avocado and the roll completely fell apart. The rice didn’t stick at all. It also came with just soy sauce, nothing else.

The first time we tried the Deep Blue Sea roll, it was perfect: fresh mayo, all the right sauces, crispy tempura, plenty of crab, and delicious spicy tuna. This most recent order? Wrong sauces, stale-tasting tempura, and barely any crab.
I’m honestly at a loss for what happened to the sushi quality. It’s become far too inconsistent over the last 2–3 months, despite multiple attempts to give it another chance. I can’t justify spending extra on a “sushi treat” anymore. I’m really hoping management will look into this. I’d be happy to update this review to its deserving 5 stars.
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