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Address and Contact Information
Address: 1829 Cleveland Ave, Charlotte, NC 28203
Phone: (704) 248-2512
Website: http://www.leluiahall.com/
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Leluia Hall: Home
Welcome to Leluia Hall, a steak & surf restaurant located in the Dilworth neighborhood of Charlotte, NC, in a historic 1915 church.
Leluia Hall (@leluiahall) • Instagram photos and videos
What a thrilling time for Charlotte’s culinary scene — and we loved … Ours comes from @marshallbergfarm and is sustainably farmed here in North Carolina.
Leluia Hall – Charlotte, NC – Tock
Welcome to Leluia Hall! Located in a restored 1915 church building, Leluia Hall is on a plot of land where a … Charlotte, NC · Steak And Surf …
Reviews
John Parker
Our party of five recently dined at Leluia Hall to celebrate my adult daughter’s birthday. We had reservations and were promptly seated inside the beautifully remodeled church space. The setting is inviting and thoughtfully designed, with minimal ambient noise, making conversation easy and enjoyable. Our server was attentive and personable throughout the evening. A particularly nice touch was the cutting board of fresh mint and sliced citrus—lemon, lime, and orange—offered to enhance our water.
Unfortunately, the cuisine did not meet our expectations. The standout of the evening was the tiny taco appetizers, which were flavorful and well-prepared. Although our server suggested ordering a variety of dishes to share, we each chose steaks for our entrées—a decision that likely shaped our overall impression.
The accompaniments were underwhelming: the potatoes were adequate but unremarkable, the Brussels sprouts lacked the crisp texture we anticipated and were instead quite soft, and the masa with cheese was disappointing. Most notably, the restaurant’s “signature salt and sugar steak rub” detracted from the steaks rather than enhancing them. The sugar appeared to be cooked beyond caramelization, leaving a distinctly burnt flavor on the surface.
Given the pricing and the restaurant’s reputation, we expected a more refined and balanced dining experience. While the ambiance and service were commendable, the food itself fell short of what we had hoped for on such a special occasion.
… moreUnfortunately, the cuisine did not meet our expectations. The standout of the evening was the tiny taco appetizers, which were flavorful and well-prepared. Although our server suggested ordering a variety of dishes to share, we each chose steaks for our entrées—a decision that likely shaped our overall impression.
The accompaniments were underwhelming: the potatoes were adequate but unremarkable, the Brussels sprouts lacked the crisp texture we anticipated and were instead quite soft, and the masa with cheese was disappointing. Most notably, the restaurant’s “signature salt and sugar steak rub” detracted from the steaks rather than enhancing them. The sugar appeared to be cooked beyond caramelization, leaving a distinctly burnt flavor on the surface.
Given the pricing and the restaurant’s reputation, we expected a more refined and balanced dining experience. While the ambiance and service were commendable, the food itself fell short of what we had hoped for on such a special occasion.
Jack Werner
Leilua hall is yet another titan of the Charlotte food scene to come from the Supperland/Haberdish/Andalo folks… the lobster mini tacos were our favorite. The yellowtail crudo was outstanding, and the service was impeccable and extremely sharp. Can’t recommend this place enough, whatever you’re in the mood for! Will definitely be back.
… moreHunter Andrews
A great date night. We sat at the raw bar, which was fun to watch food being prepped.
For appetizers I recommend the tinny tacos. They are a very flavorful bite. We also got the yellow tail hamachi, but preferred the tacos.
We split the fish main course and got two sides. We can’t wait to go back and try the other dishes.
… moreFor appetizers I recommend the tinny tacos. They are a very flavorful bite. We also got the yellow tail hamachi, but preferred the tacos.
We split the fish main course and got two sides. We can’t wait to go back and try the other dishes.
Jermaine G
The service was brilliant, our servers were attentive, friendly and took time out to thoroughly explain the menu. Brilliant decor and good vibe. For drinks we ordered Pie in the Sky, City Bird and Pisco Chicha Morada all went down very well, all enjoyed it. Yellowtail Sashimi and Fried Avocado tiny tacos were excellent appetizers, the Hawaiian Roles were delicious.
Unfortunately, the entrees didn’t mwet the standards of the appetizers and drinks. For some reason all the entrees were overly salty and just overall not exceptional at all. The Seabass was OK but with too much salt. The Jerk Duck fell very well short of authentic jerk standards and had to be returned. The Saffron Honey Chicken and Grilled Maine Scallops were decent, but not exceptional. For the sides, we enjoyed the Lemon Rissotto, but the Confit Domino Potato wasn’t tasty.
… moreUnfortunately, the entrees didn’t mwet the standards of the appetizers and drinks. For some reason all the entrees were overly salty and just overall not exceptional at all. The Seabass was OK but with too much salt. The Jerk Duck fell very well short of authentic jerk standards and had to be returned. The Saffron Honey Chicken and Grilled Maine Scallops were decent, but not exceptional. For the sides, we enjoyed the Lemon Rissotto, but the Confit Domino Potato wasn’t tasty.
Goldee Payton
The beauty of this Charlotte restaurant might leave you speechless. Every detail has been so well thought out. It has a very chic art deco interior, making for a gorgeous backdrop to some of the most delicious dishes. The menu is just as well thought out. They’re offering simple staples with robust flavor profiles. The must try dinner dishes are the Yuzu yellowtail crudo, Confit domino potatoes, Bone marrow & shrimp, Masa & cheese and of course the tiny tacos. We had a big group & their team was friendly, attentive & very hands on. It was the best experience!
… moreDina F
My partner and I came to Charlotte for a weekend getaway and we were excited to dine at Leluia Hall. We had previously dined at Supperland and loved the atmosphere and service there. We scheduled a reservation for 4:30pm given that we were to attend a show at 7pm Uptown and wanted to take into consideration traffic from the soccer match that was happening at the same time. We were glad that we did that because we didn’t leave from our dining experience until 6:30pm.
The dining experience was impeccable! From upon entry of Leluia Hall we were greeted by a host at the door to usher us in. Once at the hostess booth, we were then escorted to our table. When we arrived there was one other couple dining, but by the time we left, the restaurant was completely booked. Our waiter asked if we had any allergies and I indicated that I had a shrimp and bleu cheese allergy. The waiter notated this and proceeded to explain the restaurant’s concept and menu. We ordered cocktails (Manhattan for him and the 4R Negroni for me, btw, the 4R Negroni was fabulous!) and appetizers (Hawaiian Rolls and the Oysters Oaxacofeller) and were given ample time to just enjoy and take in the scenery. The restaurant still holds some charm from being an old church and the decor was just gorgeous. As we dined on appetizers, we were informed that one of the dishes (the oysters) needed to be remade as there was possible cross contamination with one of my allergies. We waited a little bit for a new appetizer to return and it was well worth the wait! My partner and I ordered dinner shortly afterwards (him – the Sugar Steak Prime Filet and Brussel Sprouts while I dined on the Potato and Roe side to finish eating with my Oysters appetizer). We passed on getting dessert, but were gifted a complimentary slice of cheesecake which we enjoyed when we returned to our hotel room later that evening.
Overall, the experience at Leluia Hall was totally worth it and we hope to dine there in the future again!
… moreThe dining experience was impeccable! From upon entry of Leluia Hall we were greeted by a host at the door to usher us in. Once at the hostess booth, we were then escorted to our table. When we arrived there was one other couple dining, but by the time we left, the restaurant was completely booked. Our waiter asked if we had any allergies and I indicated that I had a shrimp and bleu cheese allergy. The waiter notated this and proceeded to explain the restaurant’s concept and menu. We ordered cocktails (Manhattan for him and the 4R Negroni for me, btw, the 4R Negroni was fabulous!) and appetizers (Hawaiian Rolls and the Oysters Oaxacofeller) and were given ample time to just enjoy and take in the scenery. The restaurant still holds some charm from being an old church and the decor was just gorgeous. As we dined on appetizers, we were informed that one of the dishes (the oysters) needed to be remade as there was possible cross contamination with one of my allergies. We waited a little bit for a new appetizer to return and it was well worth the wait! My partner and I ordered dinner shortly afterwards (him – the Sugar Steak Prime Filet and Brussel Sprouts while I dined on the Potato and Roe side to finish eating with my Oysters appetizer). We passed on getting dessert, but were gifted a complimentary slice of cheesecake which we enjoyed when we returned to our hotel room later that evening.
Overall, the experience at Leluia Hall was totally worth it and we hope to dine there in the future again!
Marla Straughn
The cutest place. My drinks were phenomenal. I had the expresso martini and buttered rum. Both were crafted very well. My food was good. Nothing too fancy. We went for brunch. I ordered the lump crab omelette. Nice sized portion. My favorite park of the experience was the decor.
… moreBella
It was good however we didn’t like that several patrons came and went with management (Michael) inquiring about the service and food. But he never noticed once stopped to ask us literally walking around us. Now on the other hand Rhea was great she was attentive and fast. The drinks were great and the food was on point. If you decide to stop by try the bone marrow and shrimp it was amazing . However we probably won’t be beck because of management only.
… moreSuzy Lee
The food was excellent. The church is divided into multiple levels, and the Art Deco interior made me feel like I walked into a grand dining hall from old times. But it felt overpriced – some dishes were even more expensive than Supperland.
… morehannah roney
the scallops were amazing however i felt the risotto, tacos, and wagyu was underwhelming. we waited 1.5 hours for our entrees.
Edit: went back a second time and it was MUCH better. Everything was phenomenal. The guava cake is amazinggggg trust
… moreEdit: went back a second time and it was MUCH better. Everything was phenomenal. The guava cake is amazinggggg trust