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Since 1988, The Legends has been a local favorite for folks in Smyrna looking for hearty meals and friendly faces. Whether it’s a perfectly grilled steak, scratch-made sides, or a strong pour at the bar, we’re here to make sure every visit feels like coming home — good food, good company, every time.
Local chain serving steaks, seafood & Southern comfort fare in a stylish, relaxed setting.
Address and Contact Information
Address: 1918 Almaville Rd, Smyrna, TN 37167
Phone: (615) 220-2115
Website: http://www.legendssteakhouse.com/
Menu Photos
Order and Reservations
Order: Order online
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Offering a range of menus across multiple locations, including Smyrna, Columbia, and Shelbyville, Legends Steakhouse ensures that each dish is crafted with care …
Reviews
Big Ann
If you are looking for somewhere with plenty of options, and good prices, I would give them a try. Unfortunately the steaks me and my husband ordered were very undercooked, but both had very good flavoring. If you want a rare steak, I recommend ordering medium rare and medium if you want medium rare. The sweet potatoe and marshmallows were delicious and their salad was very fresh. No military discount
… moreCynthia Vanduwe
I came in for salad bar, soup and a couple of beers. Sat at the bar because I was alone. Bartender was good, had lip prints on my beer glass. I wasn’t sure if salad bar was all you can eat and I wasn’t offered a clean plate. Salad bar was nice. Soup was delicious.
… moreFork This Place
Legend’s Steakhouse in Smyrna came out swinging with the salad bar. Baby, it was giving Sunday best—crisp veggies that crunched, croutons that snapped like they had something to prove, and real bacon bits that had me sprinkling like it was payday. I was ready to crown them… until the entrées showed up.
That Bourbon Sirloin made the most dramatic entrance. It came out sizzling and snapping like it was auditioning for Broadway—presentation was flawless, attitude unmatched. But the moment I cut in? Whew. All bark, no bite. The steak had zero flavor, the mushrooms were just there for decoration, and that bourbon sauce? Sweet enough to pour on pancakes. Don’t let the smoke fool you—this sirloin was serving sass with no substance.
Then the so-called “Creole” Shrimp. Creole where? Not a hint of spice, no depth, just bland little shrimp looking lost on the plate. It had the nerve to carry a whole regional name while tasting like boiled nothing.
And that brown rice with almonds? Listen. It tasted like a lumberjack’s snack. Earthy in the worst way—like someone raided a bag of mulch and called it gourmet. Chewing through it felt like doing yard work.
So yes, the salad bar is legendary. The entrées? A masterclass in catfishing.
Recommendation: Strut to the salad bar, strike a pose with the sizzle, then slide out before disappointment sets in.
… moreThat Bourbon Sirloin made the most dramatic entrance. It came out sizzling and snapping like it was auditioning for Broadway—presentation was flawless, attitude unmatched. But the moment I cut in? Whew. All bark, no bite. The steak had zero flavor, the mushrooms were just there for decoration, and that bourbon sauce? Sweet enough to pour on pancakes. Don’t let the smoke fool you—this sirloin was serving sass with no substance.
Then the so-called “Creole” Shrimp. Creole where? Not a hint of spice, no depth, just bland little shrimp looking lost on the plate. It had the nerve to carry a whole regional name while tasting like boiled nothing.
And that brown rice with almonds? Listen. It tasted like a lumberjack’s snack. Earthy in the worst way—like someone raided a bag of mulch and called it gourmet. Chewing through it felt like doing yard work.
So yes, the salad bar is legendary. The entrées? A masterclass in catfishing.
Recommendation: Strut to the salad bar, strike a pose with the sizzle, then slide out before disappointment sets in.
Daingerfield
⭐️⭐️⭐️⭐️⭐️
Legend’s has really stepped it up.
You can tell the culture has changed. The food’s better, the service is better, and the people genuinely seem to care. I came in tonight planning to brag on our server, but honestly, we’ve eaten here three times this week, and all three visits were great.
That kind of consistency says a lot.
Credit to the staff, for sure, but also credit to Legends for setting a standard and sticking to it. Affordable meals, daily dinner specials, and a place families can actually enjoy without overspending.
Good food. Good people. Done right.
… moreLegend’s has really stepped it up.
You can tell the culture has changed. The food’s better, the service is better, and the people genuinely seem to care. I came in tonight planning to brag on our server, but honestly, we’ve eaten here three times this week, and all three visits were great.
That kind of consistency says a lot.
Credit to the staff, for sure, but also credit to Legends for setting a standard and sticking to it. Affordable meals, daily dinner specials, and a place families can actually enjoy without overspending.
Good food. Good people. Done right.
CN Cline
This place is great! What really sets Legends apart is their phenomenal salad bar! Super fresh and super tasty! Rest of their menu is solid, their nightly specials (vary night to night) are fairly priced and always prepared very well. Only “issue” I have is that they put chocolate chips in their pecan pie (yuck)! I’m a pecan pie purist and chocolate chips and chocolate syrup on southern pecan pie is HERASY! Other than that one qualm this place is fantastic!
… moreRobert
We hadn’t been here in years due to a bad experience, but we received a gift card and decided to give it another try.
This visit was mixed. On the positive side, the spinach queso was very good, and the salad bar was fresh and enjoyable.
Unfortunately, the main dishes were disappointing. I ordered my steak medium, but the first one came out nearly raw, barely warm in the middle, and very tough, so it was sent back. The replacement was cooked better but was still tough and lacked flavor. My wife’s steak was also quite tough. The mac and cheese portion was small and bland, and while the mashed potatoes were a larger portion, they were also bland. Overall, the food felt overpriced for the quality received.
Service was another letdown. Our waitress seemed inattentive. I ran completely out of sweet tea (which was mediocre to begin with) while I was still eating. When I mentioned it as she walked by, she stopped to take another table’s order instead, leaving me with no drink. I ended up drinking some of my wife’s tea while waiting.
Between the food quality, portion sizes, pricing, and service, this visit didn’t change our opinion. There were a couple of bright spots, but overall it fell short of expectations. Oh and we didn’t even know they had rolls as we were never brought or offered any.
… moreThis visit was mixed. On the positive side, the spinach queso was very good, and the salad bar was fresh and enjoyable.
Unfortunately, the main dishes were disappointing. I ordered my steak medium, but the first one came out nearly raw, barely warm in the middle, and very tough, so it was sent back. The replacement was cooked better but was still tough and lacked flavor. My wife’s steak was also quite tough. The mac and cheese portion was small and bland, and while the mashed potatoes were a larger portion, they were also bland. Overall, the food felt overpriced for the quality received.
Service was another letdown. Our waitress seemed inattentive. I ran completely out of sweet tea (which was mediocre to begin with) while I was still eating. When I mentioned it as she walked by, she stopped to take another table’s order instead, leaving me with no drink. I ended up drinking some of my wife’s tea while waiting.
Between the food quality, portion sizes, pricing, and service, this visit didn’t change our opinion. There were a couple of bright spots, but overall it fell short of expectations. Oh and we didn’t even know they had rolls as we were never brought or offered any.
Charlise Kinslow
Legends never misses for me! I don’t frequent this location much but same customer service experience as I have had across the board. And out waitress Katelyn(I think that is her name)was so accomidating. Food was delicious and they make sure you get enough to eat that’s for sure.
This food was delicious! That catfish is just one serving ..btw
… moreThis food was delicious! That catfish is just one serving ..btw
Samantha Johnson
The to-go process is always streamlined and professional. Ava was the employee there and was very warm and friendly.
The food was ok… didn’t have extra toppings as requested for my baked sweet potato. And the well done chopped steak was well WELL done. Restaurant should offer gravy, sautéed mushrooms and onions with the chopped steak.
… moreThe food was ok… didn’t have extra toppings as requested for my baked sweet potato. And the well done chopped steak was well WELL done. Restaurant should offer gravy, sautéed mushrooms and onions with the chopped steak.
Rosalyn Brown
First time visiting the Nashville area this Valentine’s Day weekend and found this gem for dinner! The food was terrific, I am critical of steak when eating out, but this steak was the best I’ve had in a restaurant!!! Our waiter was Forrest and he was great even with being busy the night after Valentine’s Day..I will definitely keep this steak house as my go to spot when I’m in the Smyrna/Nashville area!!!
… moreMichelle Destefano
We ordered our meals to go. The chicken and dressing was dry. I asked for no gravy and got extra. I asked for cranberry sauce and got none. The apples taste bland. The Cajun chicken alfredo was also very dry. The chicken in top was dry. The other chicken and dressing plate came out like mine. The chicken and dressing was swimming in gravy. The Mac and cheese was dry and looked boxed. The cornbread crumbled. And again no cranberry sauce. We were told 25 minutes. It took almost an hour. My advice is to go somewhere else. Even McDonald’s across the street would have been a better option.
… more