Roy Harper
I wanted something I could take back to eat while I watched The Ryder Cup and chose Legends. The server was very nice and seated me at a table.
I ordered enough food to have a snack later. The food was very good.
My chicken fingers were breaded just right and cooked to perfection. The French Fries were very good as well.
Pricing was very reasonable. And my order was ready quickly.
I recommend Legends to anyone looking good Chinese Food at fair prices in a very comfortable setting.
… moreSerena Theriault
The BEST coconut chicken I’ve had in a long long time. Crispy chicken plenty of coconut sauce, super flavorful.
Chicken fingers were good, crispy on the outside, juicy on the inside. The pan fried dumplings very flavorful and delicious as well. Happy with our meal. Portion sizes were huge, we brought home all kinds of leftovers. The prices were great and the waitstaff super friendly. Definitely our go-to Chinese restaurant in the Farmington area.
… moreBecky Hilton
Went in between lunch and supper and was the only customer until about 20 minutes into the visit. Food took a bit to come out but it was presented nicely and was hot and delicious. Well worth the time and the price, enough for 2+ meals for me. Crab Rangoon were just the right amount of crispy. I tried the mango Boba tea. Boba was bitter at first (strong tea flavor) and quite chewy, more mild and soft after sitting a bit in the tea. A little different than expected but mango tea was flavored nicely.
… morekaren grant
Food is usually good. The staff is always pleasant & helpful. Price is affordable. Could use a few updates but overall its pretty comfortable 🙂
… moreAidan Kim
First time experience, and lots of interesting things. The restaurant really emphasizes its Chinese culture with its decorative interior, but I was surprised to find that soy sauce and salt weren’t already on the table. The bathrooms were filthy, so I would strongly suggest you don’t use it. But the food was amazing, so I would recommend takeout which seems to be the to-go method for others. We were the only ones in there at 7pm
… morePatrick
The food and service were great but the atmosphere could use a touch up. We’ve been going to the other place for years but decided to switch it up and try this one. When we walked in I was a little concerned because the place was empty and didn’t look well kept. But when the food came we were really happy with it. Great spare ribs! Cashew Chicken was not as heavy a sauce as the other place and that was great. The server was very nice but the bottles of duck sauce and hot mustard were not wiped down and had dried up sauce on them. I had to wipe them off with my napkin. Overall good food but lacking attention to detail.
… moreForest yes
This is my favorite Chinese food in the area, my go-to order of general tso combo is excellent. Sweet tangy juicy chicken good crisp, excellent fried rice. Also the crab rangoons are very good. Best in town
… moreJosh Cicchino
Please, anyone, avoid this potential death trap. Editing the review to reflect the dishonesty of the owners response. We will be including the receipt, and the bag given to us to bring home pretty much everything in the next photo, and the photos we shared are of everything we couldn’t bring ourselves to eat while we were there, after dumping it into to go containers we knew we wouldn’t touch. We also called the # provided, which has no room for voicemail anymore. I’ll be happy to bring this distgusting trash I wouldn’t feed a pig back tomorrow! Probably one of the worst Asian restaurants in the state, and really sad they chose to keep the horrible reputation of the previous restaurant, Jade Palace. The food was just awful, there’s no way around it. Don’t believe the stock pictures you see on their website, with beautiful food and plates and dishes, expect food so gross you wonder if it’s safe to eat, and on old cracked and stained plates and bowls. The tables are so sticky the paper placemats won’t move; this place needs to call Restaurant Impossible or Gordon Ramsey, because it’s just a complete mess. We ordered the tidbit as an appetizer and only got 2 of each item, when the menu said 3. The Pork Spearribs were gritty for some reason, and we joked hopefully that they hadn’t fallen on a dirty floor, fingers crossed! As a former restaurant manager, it was easy to tell most everything was pre prepared or on the verge of expiration, and they’re trying to pass off thigh meat as advertised white meat dishes. To top it off, we we’re charged $26 for one of the most distgusting drinks we’ve ever had, and were otherwise given 20oz bottles of soda to drink, had to ask for a cup with ice and extra napkins twice. The generals chicken, coconut chicken, and Sesame chicken were all made of the same fried and battered dark meat, with each supposed to have a different sauce. The Generals and Sesame chicken were in a weird brown bbq sauce, and the coconut chicken was made with expired coconut milk and so coagulated that we all just summed up Legends as Legendary Bad! Don’t go here, don’t even bother wasting a few dollars on this garbage food for $93 for 2. Who knows how much our friends wasted, considering she brought home food to her sick husband that is probably going to have him on the toilet for days!
… moreMaria Prouflis
Words cannot express how bad the quality of the food was, which we purchased from Legend yesterday. Everyone who ate the food has had vicious stomach cramps and diarrhea since two hours after consuming it. The chicken was chewy and riddled with fat. I am talking about grizzly, fatty chunks of chicken that were in inedible. The sauce on the chicken was a brown corn syrup at best with no other flavor. I ordered shrimp pad Thai and it was anything but. It was just a plate of salty noodles with hardly any sauce, a handful of tiny extremely freezer burned shrimp and maybe a quarter teaspoon of crushed peanuts. All of the ingredients are old and judging by the intestinal distress, I’m guessing expired.
The service was decent, but the place was almost empty, which should have been a clear indication to stay away.
Hands-down, the most disgusting food I have ever paid for. Most of it went in the garbage, but we are all paying dearly for what we did consume as it will be kicking around in our stomachs for quite some time it seems.
Don’t make the same mistake. If for some reason you have no other choice, I would recommend just skipping dinner. Your intestines will thank you.
… moreKasey Given
Worst place for we gave eatten in a long time. Arrived around 4pm so it wouldn’t be busy (it wasn’t), booth had two places set but there were 4 of us, didn’t get the other placemats and silverware until after we got our food, got sodas and 2 out of 3 of them were expired, and didn’t get menus until after we ordered and got our drinks. Also food was not great. Will probably not be going back and wouldn’t recommend to anyone else .
… more