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Address and Contact Information
Address: 1100 N Raleigh Blvd, Raleigh, NC 27610
Phone: (919) 521-5957
Website: http://www.leeskitchenjamaican.com/
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Lee’s Kitchen | A taste of Jamaica with a touch of soul
A feast of delicious choices, including mouth-watering oxtails, fried chicken, curry chicken, ribs, fish, yams, collard greens and macaroni and cheese…just to …
Lee’s Kitchen (@LeesKitchen07) – Facebook
Today (Sat) from 10:30am-4pm AACF NC Museum of History (5 E Edenton St, Raleigh) See our full schedule at https://streetfoodfinder. com/leeskitchen07 · United …
Lee’s Kitchen 1100 North Raleigh Boulevard – Order Online
Most Ordered ; Oxtail · Jamaican. $28.99 ; Chicken. Southern. $15.99 ; Mac and Cheese. Side. $5.50 ; Jerk Chicken. Jamaican. $18.99 ; Yams. Sides. $4.00 …
Reviews
Joy Garner
I gave 3 stars on the food – 4 on the service – 5 on the atmosphere. The reason for my review is because it was recommended I try this place (I do not live in Raleigh) As soon as I walked in, I saw a sign that said “Oxtails and rice for $10” – I went in already knowing I wanted oxtails. I also ordered a piece of coco bread. No complaints on the bread. But for $10 I expected maybe 2 oxtails with rice. What I got was “oxtail STEW” – that’s NOT what I wanted nor is it what the sign advertised. Yes the “flavor / taste” was good, however, if he had said “oxtail stew” vs oxtails, I wouldn’t have gotten it. Therefore, I wasted $14 because it’s not what I wanted. I want to SEE the meat ON the bone, NOT off. Just advise customers this so they can make an informed decision.
… moreRobert Harris
The turkey wings were amazing! I got the jerk and honey BBQ ones with collard greens and mac and cheese, and the flavor was unreal. The meat was practically falling off the bones!!! #Food #TurkeyWings #CollardGreens #MacAndCheese #Lee’sKitchen
… moreToya H.
I’m very disappointed with my experience at Lee’s Kitchen on N. Raleigh Blvd.
The cabbage was mushy, unseasoned and mixed with lima beans, corn, and peas! The curry chicken was very flavorless, the stew chicken was reddish orange with a thick gravy and way too sweet! On top of that, they were already out of plantains by 5 PM.
For $20 a plate, I expected better quality and some actual flavor. I won’t be returning.
… moreThe cabbage was mushy, unseasoned and mixed with lima beans, corn, and peas! The curry chicken was very flavorless, the stew chicken was reddish orange with a thick gravy and way too sweet! On top of that, they were already out of plantains by 5 PM.
For $20 a plate, I expected better quality and some actual flavor. I won’t be returning.
True You
I understand budget cuts, but you shouldn’t give canned sweet potatoes and charge more. They’re disgusting and stringy and their food used to be really good who sells an oxtail plate with no rice come on. There’s certain things that I really liked about this place and I’m really disappointed. I drove over an hour to pay $.55 extra so that my collard greens wouldn’t mix with my candy yams and they’re out of the can. And if I’m wrong, they sure taste like it
… moreListening Ear
Stopped into the Raleigh Blvd location about two weeks ago during the “dinner” hour. I noticed on the board that they had pricing for lunch plates and dinner plates. The lunch plates were about $18.99 and the dinner plates were about $23.99. Considering that it was dinner I just figured that the dinner servings would be served in a different container from what they serve the lunch. Unfortunately this this was not the case. I asked why there was a price difference if the food is being served in the same Styrofoam container as the lunch pricing. I was told that there was more food being put in the container than the lunch time.
I looked really close and the food portions were the same as the lunch hour. Basically business have become so greedy and are operating with no integrity because they think patrons are naieve and not paying attention. This is basically cheating the customer for a sneaky profit. If you’re going to charge more; change the containers to a larger size and GIVE THE PEOPLE WHAT THEY PAY FOR!!
… moreI looked really close and the food portions were the same as the lunch hour. Basically business have become so greedy and are operating with no integrity because they think patrons are naieve and not paying attention. This is basically cheating the customer for a sneaky profit. If you’re going to charge more; change the containers to a larger size and GIVE THE PEOPLE WHAT THEY PAY FOR!!
Michelle Jackson
I order a dinner plate of oxtail collard and plainte. It was $32. Ok. They tried to give me 4 of the smallest oxtail. Covered in gravey to throw me off.Half scoop of collard and 4 plantine The plate looked like it was for a first grader. I quickly got a refund.
… moreKay Bee
Y’all know I’m a big back, this was my third time here they never disappoint
… moreNubian Beauty
I’ve been visiting Lee’s Kitchen since 2018 & it’s always great food and good vibes. The oxtail and curry goat are my favs. A special THANK YOU to Auntie Chanda!! for my requested whole 5flavor pound cake omg!! I love it & the staff at Lee’s. Y’all better get you some!!
~ One Love, More Life❤️❤️❤️
… more~ One Love, More Life❤️❤️❤️
M Ward
It was cool the employees were AMAZING !!! the food was just very greasy but it also could’ve just been the oxtail sauce. It was good fresh and hot!! It was plenty of meat , but it wasn’t as spicy as authentic Jamaican food. I would’ve rather tried the red beans and rice tho instead I will be back because they have plenty of sides to choose from. I’m from Ohio so I’m on the hunt for authentic Caribbean food. I would definitely recommend this place to tourists and it was very clean inside.
… moreDee H
Today was my first time going here. I heard about it through a few people I know and it did not disappoint. The environment was very clean, the customer service was outstanding and the food was spot on! I had the jerk chicken salad and sweet potatoes and it was soooo good! I will definitely be back.
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