Traditional choice for American fare paired with panoramic mountain views & piano music on weekends.
Hours
| Monday (Labor Day) | 5:30–9 PM Hours might differ |
| Tuesday | 5:30–9 PM |
| Wednesday | 5:30–9 PM |
| Thursday | 5:30–9 PM |
| Friday | 5:30–9 PM |
| Saturday | 5:30–9 PM |
| Sunday | 5:30–9 PM |
Address and Contact Information
Address: 87 Fairway Dr, North Conway, NH 03860
Phone: (603) 356-7100
Order and Reservations
Reservations: opentable.com
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Reviews
Andrea McKenna
Ate at the ledges on a Monday night when everything was closed in the North Conway area. So happy I stumbled upon this gem! After a day of hiking the chili was a perfect quick appetizer to settle my grumbly belly (bigger than an appetizer portion). Ordered crab cakes for my main – veggies cooked to perfection – and for desert, a Godiva bomb “to go” since I was stuffed! Our waitress was absolutely amazing – I forget her name but she said she only works Mondays. Great bar to order a cocktail while you wait for your reservation. Already plan on returning for a round of golf and a bowl of that chili next time I am visiting in the area.
… moreShayna Joyce
All the food was great, it’s nice you can make a reservation here! We were about 10 mins early for our reservation so they had us wait in the bar next door which we loved! The wine tree is very cute. The service was a bit slow, I think our waitress was slammed I felt for her. My uncle LOVED their prime rib special, and I thought their veggie sandwich and French onion soup were really good! Great for a special occasion, was not expensive either. I would love to come back this summer!
… moreElizabeth Hawkins
A classy place with a beautiful view of the mountains. The food was visually lovely, but needed a little salt. Good atmosphere, and a nice little bar as well.
… moreRalph Atwood
On August 3rd at 5pm we had a drink at the bar awaiting a seating for dinner. The drinks were good but the appetizer ( large shrimp were not fresh but tasted soggy & recently unfrozen)
… moreLarry Kaylor
Went here for our wedding anniversary dinner. They had two specials that were taylor made for us – prime rib and seafood pasta. My honey was very happy with her huge, tender, tasty steak. My seafood pasta was exceptional – shrimp, scallops, and lobster in a creamy lobster stew type of sauce. I raved about it through the entire meal. Our server was very pleasant and helpful despite being very busy. Our salads were good. The Godiva Mousse Bomb was a real treat. I had the house Cab Sav and really enjoyed it. I was told they had a new chef – apparently an excellent one based on my experience. Looking forward to going back.
… moreJessi Lynn
For a free breakfast this place had a pretty decent selection! When we were there a reservation was required. Just an FYI, Not sure if that’s an all the time thing. If the weather was behaving I’m sure the views would have been amazing. But we just got a full view of the snow building up before we hit Brentwood’s. The next day was pretty clear but of corse we were on our way out. So we got a quick glimpse of the panoramic views. I would definitely recommend stopping in here for the breakfast if you stay here!
… moreKristen Murphy
Excellent restaurant. Nice menu with great choices. Friendly and knowledgeable staff. They have an expansive wine list with good selections. And you can’t beat the view of the Valley.
… moreTaylor Ford
Excellent restaurant for dinner in the White Mountain Hotel and Resort. We enjoyed our food, but found the air conditioning too cold for our tastes. Perhaps a table seating away from the windows would not be directly under the overhead vents. Try the Cuban sandwich for a delicious entree and the Gelato to finish the evening.
… morefr8man01
Chef Ali Gonzalez is AMAZiNG; Anthony Bourdain (RIP), eat your heart out!!! We’ve dined extensively, including abroad. Best restaurant in NH—LIKELY!!!
… moreCarrie Slankard
Had to cancel my mothers 93 year old birthday reservation and they charged us $15 a person. Have gone for brunch in the past. Will not be returning.
… more