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Le Petit Bistro Hoi An is heralded for bringing an authentic slice of France to Vietnam. Known for its delectable cuisine and inviting ambiance, it has become a favourite among locals and visitors alike. Patrons rave about sumptuous dishes like Duck Confit, Beef Bourguignon, and Mediterranean-inspired Lamb Shank—all offered at exceptional value. Your hosts, Peter and Thuy Lawson, ensure every detail reflects their passion for quality. From European-style charcuterie and artisan French cheeses to fresh seafood and seasonal market vegetables, the menu showcases carefully sourced ingredients. The warm and cosy atmosphere, paired with attentive service and the owners’ personal touch, enhances the dining experience.
Hours
| Monday | Closed |
| Tuesday | 5–10 PM |
| Wednesday | 5–10 PM |
| Thursday | 5–10 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | 5–10 PM |
Address and Contact Information
Address: 476 Cửa Đại, Cẩm Châu, Hội An, Quảng Nam 560000, Vietnam
Phone: +84 394 608 397
Website: https://www.lepetitbistrohoian476.com/
Menu Photos
Order and Reservations
Reservations: lepetitbistrohoian476.com
Order: Order online
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Reviews
Samantha Leong
We ate here twice on consecutive nights and would have come for a third time if they weren’t closed that day (a shame because we loved it so much we wanted to end our trip with dinner here)!
The food here was so good and the service is sincere and pleasant, making it one of the most memorable restaurants my partner and I dined at so far. Diem and her team were great – she spent time talking to us about how the seafood like clams and mahi mahi were caught locally, and remembered us right away when we came the second night.
Out of the items we ordered on both nights, I highly recommend the clams mariniere, mahi mahi ceviche and lamb shank. It was in fact the clams mariniere that made us melt and fall in love immediately with the restaurant!
We look forward to coming here again next time we get to travel to Hoi An 🙂
… moreThe food here was so good and the service is sincere and pleasant, making it one of the most memorable restaurants my partner and I dined at so far. Diem and her team were great – she spent time talking to us about how the seafood like clams and mahi mahi were caught locally, and remembered us right away when we came the second night.
Out of the items we ordered on both nights, I highly recommend the clams mariniere, mahi mahi ceviche and lamb shank. It was in fact the clams mariniere that made us melt and fall in love immediately with the restaurant!
We look forward to coming here again next time we get to travel to Hoi An 🙂
Noa Ely
BEST RESTAURANT WE WENT TO IN HOI AN!
In fact we came there every evening till we had to leave (3 times). The food is soooo good! The lamb cooked in wine was outstanding, we took a special dish of salmon filet twice and pasta with cream. Also we recommend the Greek salad and the steak with fries- everything we had was delicious!
Besides the great food- the service is just as nice. Diem the waitress is the sweetest and so are everyone. The place is and nice, the set up is very nice.
The only one little thing is the bingo nights that occur on the other side of the road, they are quite loud but didn’t bother us at all. They also finish before the restaurant closes (we came at nights).
… moreIn fact we came there every evening till we had to leave (3 times). The food is soooo good! The lamb cooked in wine was outstanding, we took a special dish of salmon filet twice and pasta with cream. Also we recommend the Greek salad and the steak with fries- everything we had was delicious!
Besides the great food- the service is just as nice. Diem the waitress is the sweetest and so are everyone. The place is and nice, the set up is very nice.
The only one little thing is the bingo nights that occur on the other side of the road, they are quite loud but didn’t bother us at all. They also finish before the restaurant closes (we came at nights).
Huong Hoang
We had a wonderful dinner at Le Petit Bistro in Hội An. The food was delicious and beautifully presented, from the fresh tuna salad to the rich French onion soup, mains including duck, lamb…, and crème brûlée. Everything was well prepared and full of flavor.
What really made the experience special was the service. The staff were incredibly friendly and welcoming, and the waitress at the entrance was especially professional and kind. She even helped take photos for us, which made the evening even more memorable.
Great atmosphere, excellent food, and outstanding service. Highly recommended for a lovely night out in Hội An!
… moreWhat really made the experience special was the service. The staff were incredibly friendly and welcoming, and the waitress at the entrance was especially professional and kind. She even helped take photos for us, which made the evening even more memorable.
Great atmosphere, excellent food, and outstanding service. Highly recommended for a lovely night out in Hội An!
Long Nguyen
Le Petit is a European-style restaurant well worth experiencing if you have grown tired of Vietnamese cuisine or exploring Hội An. The décor is soft and elegant, and the staff are attentive and caring, accommodating even the smallest requests. The restaurant has two areas and is more spacious than I expected. The atmosphere is fairly ordinary, however; if you are sensitive to noise from surrounding guests or large groups, you may want to consider this before visiting.
The menu is not overly extensive, but the quality is very good. We ordered four dishes and had nothing to complain about regarding the food. If I were to offer any suggestions, it would be that the beverage selection is somewhat limited. In particular, the cocktails did not meet my expectations, and the presentation of the drinks was rather simple and plain. That said, I will certainly return and would recommend the restaurant to friends and family.
… moreThe menu is not overly extensive, but the quality is very good. We ordered four dishes and had nothing to complain about regarding the food. If I were to offer any suggestions, it would be that the beverage selection is somewhat limited. In particular, the cocktails did not meet my expectations, and the presentation of the drinks was rather simple and plain. That said, I will certainly return and would recommend the restaurant to friends and family.
Jackie
10/10 experience. We had no reservation & we managed to get a table. The food was outstanding, the staff were so kind and everything was just perfect. I genuinely loved every minute of our dinner at this place. I honestly cannot fault anything!
… moreKhue Ho
The steak was delicious, cooked to a perfect rare. It tasted best with pink salt and pepper, as sauces aren’t really the restaurant’s strength — they mostly offer common ones like mayonnaise or ketchup. The steamed clams with cheese were excellent.
We dined here and came back again two days later — both times were satisfying. The staff were very friendly.
The restroom was clean and odor-free.
We’ll definitely visit again when we return to Hoi An.
… moreWe dined here and came back again two days later — both times were satisfying. The staff were very friendly.
The restroom was clean and odor-free.
We’ll definitely visit again when we return to Hoi An.
Kellie Chua
We had ribeye steak (medium rare) and it was very tasty and well executed! The clams were good too. The beef in the beef bourguignon was a little drier and less tender than I hoped, but it was still nice. The red wines paired well with our meal.
Service was fantastic and that added to the whole pleasant experience. They anticipated and looked after our needs well.
… moreService was fantastic and that added to the whole pleasant experience. They anticipated and looked after our needs well.
Natashia Taylor
A wonderful place! The staff were so attentive and kind. My husband had an injury and they were very accommodating to help get him seated comfortably. We were offered several photos together, as we were on our honeymoon this was extra special for us.
The food was delicious, piping hot throughout and excellent quality. We had duck and steak. The duck was local and the steak was Australian.
We also had a cheese board and desserts, all of which met the same high quality standard. Could not fault a thing!
… moreThe food was delicious, piping hot throughout and excellent quality. We had duck and steak. The duck was local and the steak was Australian.
We also had a cheese board and desserts, all of which met the same high quality standard. Could not fault a thing!
Holli Scott
Great French restaurant away from the madness of ancient town. Friendly wait staff and delicious food. I have gone twice because it was so good. Don’t miss this one.
… moreMichael
Very attentive service, they made our time very special.
Food was fantastic, for starters we had french onion soup and mahi mahi ceviche. Both were great.
For mains we had beef bourgignon which was also delicious.
The staff were attentive throughout and also gave us a free chocolate fondant for our anniversary.
… moreFood was fantastic, for starters we had french onion soup and mahi mahi ceviche. Both were great.
For mains we had beef bourgignon which was also delicious.
The staff were attentive throughout and also gave us a free chocolate fondant for our anniversary.