Hours
| Monday | 7 PM–12 AM |
| Tuesday | 12 AM–3 PM, 7 PM–12 AM |
| Wednesday (Eid al-Fitr) | 12 AM–3 PM, 7 PM–12 AM Hours might differ |
| Thursday (Eid al-Fitr) | 12–3 PM, 7 PM–12 AM Hours might differ |
| Friday | 12–3 PM, 7 PM–12 AM |
| Saturday | 12–3 PM, 7 PM–12 AM |
| Sunday | 12–3 PM, 7 PM–12 AM |
Menu Photos
Photo Gallery
Related Web Results
LE GARGOTIER BRUMMANA If you are already in the … – Instagram
It is a nice restaurant if you are planning on visiting Brummana, and feeling like trying a winter place. The food is pretty great and the atmosphere is cozy.
Le Gargotier restaurant in Broumana celebrates 55 years – Facebook
It was an infamous nightclub during the 1960s and 1970s when it was both a bar and a brothel, and considered the most outrageous of Beirut’s …
Le Gargotier – Restaurant, Beirut, Lebanon – Wanderlog
Le Gargotier is a charming, family-owned French restaurant that has been a beloved fixture in Broumana for over five decades.
Reviews
Elie Aramouny
Le Gargotier – Broumana’s Timeless Classic
Le Gargotier in Broumana is more than a restaurant — it’s a landmark woven into Lebanon’s culinary memory. Since its establishment in 1971, it has remained one of the rare places where quality, consistency, and genuine hospitality never waver.
I hadn’t visited in a while, but stepping back inside felt like reconnecting with an old friend. The familiar warmth, the impeccable service, and the refined yet comforting dishes reminded me why Le Gargotier has kept such a loyal clientele for more than five decades.
The food was as excellent as ever, the ambiance unchanged in the best possible way — elegant, inviting, and effortlessly nostalgic.
Le Gargotier remains one of Lebanon’s finest restaurants, a true classic that continues to deliver with grace. Always a pleasure to return.
… moreLe Gargotier in Broumana is more than a restaurant — it’s a landmark woven into Lebanon’s culinary memory. Since its establishment in 1971, it has remained one of the rare places where quality, consistency, and genuine hospitality never waver.
I hadn’t visited in a while, but stepping back inside felt like reconnecting with an old friend. The familiar warmth, the impeccable service, and the refined yet comforting dishes reminded me why Le Gargotier has kept such a loyal clientele for more than five decades.
The food was as excellent as ever, the ambiance unchanged in the best possible way — elegant, inviting, and effortlessly nostalgic.
Le Gargotier remains one of Lebanon’s finest restaurants, a true classic that continues to deliver with grace. Always a pleasure to return.
Tony Reaidi
Le Gargotier is a nostalgic restaurant that dates back to the good old days of broummana. The food is not bad, but definitely not the best. The menu is a bit outdated, but if eighties and nineties style cosmopolitan food is your thing then this is your place. The atmosphere is amazing and so is their service. They are lovely people.
… moreRanine Homsy
A classical whenever you crave wintery ambiance and food especially the soupe à l’oignon or the escargots in a cosy atmosphere.
Not a big fan of their canned ingredients or salads but they have a good variety of other yummy plates and classical deserts.
… moreNot a big fan of their canned ingredients or salads but they have a good variety of other yummy plates and classical deserts.
Fadia Chehade
As bad as it can get below 0 for answering the phone
I called to ask a very simple question: whether the place is pet-friendly. Instead of a polite “no, sorry,” the staff member responded in a rude and argumentative way, as if I was doing something offensive just by asking.
She started lecturing me about government rules and saying that dogs belong only in gardens and not in restaurants. That was completely unnecessary and unprofessional. I called to ask a question, not to be argued with or made to feel uncomfortable.
Good customer service is simply answering politely and respectfully. A straightforward “sorry, we are not pet-friendly” would have been more than enough. It is not the staff’s role to argue or make a customer feel bad for asking.
Very disappointing attitude, especially for a restaurant that claims a high standard but even if they are 5 stars Michelin and a pet friendly restaurant their attitude can let them loose clients easily . Go train your staff what a good customer service is to answer politely
… moreI called to ask a very simple question: whether the place is pet-friendly. Instead of a polite “no, sorry,” the staff member responded in a rude and argumentative way, as if I was doing something offensive just by asking.
She started lecturing me about government rules and saying that dogs belong only in gardens and not in restaurants. That was completely unnecessary and unprofessional. I called to ask a question, not to be argued with or made to feel uncomfortable.
Good customer service is simply answering politely and respectfully. A straightforward “sorry, we are not pet-friendly” would have been more than enough. It is not the staff’s role to argue or make a customer feel bad for asking.
Very disappointing attitude, especially for a restaurant that claims a high standard but even if they are 5 stars Michelin and a pet friendly restaurant their attitude can let them loose clients easily . Go train your staff what a good customer service is to answer politely
Joyce SM
True French experience in the heart of the mountains, we had the tarte a l’onion with the chèvre chaud salad both were delicious! In the picture you can see tournedos au champignons with cordon blue. I recommend this place for couples even families , they have indoor and outdoor seating both perfect for all seasons
… moreLilian Abou Zeki
good steak, charming time traveler setting, and helpful staff. We had the onion tart and a steak, I feel it is a safe destination if you are craving a good filet.
… morejoseph francis
Le gargotier an old well known french style restaurant in broumana always crowded specially during the weekends the staff are welcoming the interior is cozy the food is very good a menu with a variety of dishes to suit all the needs also a wide variety of beverage menu wine , whiskey, etc … we took a seat and ordered the food the hot bread served with butter balls as a start ” ball shaped butter are difficult to handle ” then they served the goat cheese salad it was nice they present it Hot over A toast Bread with garnish and tasty dressing, the main dishs were cordon bleu and poulet gargotier* a must try dish we orderd local wine and for the desserts we had creme de maron overall experience is good ****
… moreSami Moussalli
55 years of high standard delicious food, perfect service, always satisfying clients, keep it up for the next 50 years, thank you Le Gargotier Broumana, best restaurant recommendation
… moreSahar M. Khoury
A family owned, old style, french restaurant that’s been in broumana for around 57 years. always serving heart warming and delicious food, super friendly service and amazing atmosphere all throughout the year!
Ive been going to this restaurant since i was a child with my parents and it’s still as good as the first time ive tried it! ✨✨
… moreIve been going to this restaurant since i was a child with my parents and it’s still as good as the first time ive tried it! ✨✨
Raphael Gergy
Best service, best staff, astonishing food, and the atmosphere feels like home.
… more