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✔️Dinner ✔️Dine in
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Customizable burgers are the draw at this homespun French spot with farm decor & a river-view patio.
Hours
| Thursday | 5–9 PM |
| Friday | 5–10 PM |
| Saturday | 5–10 PM |
| Sunday | Closed |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5–9 PM |
Address and Contact Information
Address: 2200 Victory Pkwy, Cincinnati, OH 45206
Phone: (513) 751-2333
Menu Photos
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Reviews
Amanda Vandike
We had such a wonderful time dining on the patio this evening. The foie gras tart with blue cheese and pear tasted just like the one you would sometimes see as a special at Pigalls or Table, and the portion was so generous, my husband and I had no problem sharing it. For dinner he opted for the filet with bordelaise, mustard greens, fava beans and mushrooms as well as creamy herbed potato. When I heard that one of the specials was JR Reds Lobster Salad, I started reciting the ingredients to the server and she laughed. It was one of my favorite dishes at Table – raddichio, red pepper, red onion, radishes and greens, topped with perfectly cooked lobster and a sprinkle of cracker Jacks. We look forward to going back with friends soon. Dining on the patio is reserved for walk-in only, the dinning room was busy, so I would recommend reservations if you don’t want to sit outside – although the view is a treat.
… moreJack Nguyen
Best to get a reservation ahead of time. For starters service is great and even when busy they always take care of you with little to no wait. Within minutes we were seated and they already had our drink orders and were talking to us about the specials. We had the caviar eggs and fois gras which was espcially good and cooked to perfection with amazing savory notes. For entrees I got the duck breast and coq au vin which were both a little one note and a little tough but overall were both tasty. I reccomend getting the duck at a medium. For desert we had the ube sorbet and creme brule which were light, creamy and a great finish the meal. Overall a great way to spend a anniversary or special occasion.
… moreSandy Geisen
My husband and I had dinner with two other couples at Le Bar A Boeuf. Everyone loved their meal! It was delicious. We will DEFINITELY go back!
… moreJanet Chiarella
Cozy charming and eclectic hilltop spot with river views and scrumptious food did not disappoint! Escargot was beautifully presented and the herby breadcrumbs were a welcome addition to the garlic butter. The fois gras on special was divine. Perfectly grilled, melt-in-your-mouth goodness, but maybe a bit overdressed although the accompaniments, especially the mushrooms, were delicious. Standard fare sea scallops were perfectly cooked as was the accompanying spring pea risotto. The special tenderloin was served at the absolute best temperature and was very tender. Nice selection of wines and great service from Alex made the evening so enjoyable. Ask for a window seat or, if the weather permits, a seat on the balcony to really enjoy the view.
… moreMemento Mori
Emily the Bartender last night was absolutely Fantastic, amazing and wonderful… she is very friendly and helpful and knowledgeable… That’s the only positive thing we can share … Unfortunately…
The team was overwhelmed, short staffed.. warm food … Nothing to brag about unfortunately…There was a 10 top behind us that was obnoxious and entitled, they had a couple that made it clear they own or had part financial involvement with the restaurant so they felt free to be rude , would walk to the bar and speak over us to the staff , unbelievable.
… moreThe team was overwhelmed, short staffed.. warm food … Nothing to brag about unfortunately…There was a 10 top behind us that was obnoxious and entitled, they had a couple that made it clear they own or had part financial involvement with the restaurant so they felt free to be rude , would walk to the bar and speak over us to the staff , unbelievable.
FUTURE EPIX
Showed up on a friday evening, while the Parking is bit strange, we easily found the place and we were welcomed into a nice atmosphere and were seated immediately with 4 in our party.
We ordered the Steak tartar, the Duck Breast over risotto, and 2 vegetarian mac and cheeses. Prices are a bit bizarre and place is small but the food was AMAZING!
We proceed to order dessert to receive nothing for almost 15-20 minutes. The creme brulee was spectacular though the wait was a little disappointing
Overall a good experience thru and thru
… moreWe ordered the Steak tartar, the Duck Breast over risotto, and 2 vegetarian mac and cheeses. Prices are a bit bizarre and place is small but the food was AMAZING!
We proceed to order dessert to receive nothing for almost 15-20 minutes. The creme brulee was spectacular though the wait was a little disappointing
Overall a good experience thru and thru
Jim Horwich
Google description needs updating as this is more fine dining and less burgers – although I did have the one burger left in the menu and it was outstanding. Fries were delicious as well. Great service and beautiful views. Definitely will be back!
… moreColonel Randers
If you love duck, look no further. Pair with a Pinot noir and you are golden.
Fresh warm bread and attentive service.
Parking is available outside or in the garage.
… moreFresh warm bread and attentive service.
Parking is available outside or in the garage.
Antonio P.
Unusual location, but once inside you feel as if you’ve crossed the French border. Still the only restaurant in Cincinnati where authentic French culinary tradition can truly be enjoyed, with excellent service and outstanding food quality
… moreShannon Lewandowski
Incredible view, service and food! Jean-Robert has done so much for Cincy. And, he continues to deliver incredible dining experiences.
… more