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Airy, contemporary space offering locally sourced seafood & more, plus a gallery of local artists.
Address and Contact Information
Address: 105 N Austin St, Rockport, TX 78382
Phone: (361) 727-9009
Website: http://www.latituderockport.com/
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Menu — Latitude 28° 02″
Art Gallery · Reservations. Open Menu Close Menu. Latitude 28° 02" … 105 North Austin St. Rockport, TX 78382 [email protected] 361-727-9009.
Latitude 28° 02″
Art Gallery · Reservations. Open Menu Close Menu. Latitude 28° 02" … 105 North Austin St. Rockport, TX 78382 [email protected] 361-727-9009.
Latitude 28’02’ Restaurant & Art Gallery | Rockport TX – Facebook
Latitude 28’02’ Restaurant & Art Gallery, Rockport. 3981 likes · 12 talking about this · 7547 were here. Latitude 28°02′ Coastal Cuisine. We are…
Reviews
Brent Johnson
Really neat place with artwork, sometimes live music, craft cocktails and Seafood + small plates. Tried four different styles of oysters, a chicken bacon ranch pizza which was phenomenally crispy crust, calamari, shrimp rolls ( with this light breading and incredible mango sauce), and blue grab lumps. Of course the coffee Martini was quite good with three coffee beans for good luck.
… moreTexas_Nomad
Had a delicious dinner with excellent service. Very friendly staff and the food is perfectly cooked and presented. We had 2 different fish dishes.
… morePatti Douglas
We had a delicious dinner last night! Followed by a tasty dessert. The new hostess Niki is a wonderful addition. Niki greeted us with a sweet smile and welcomed us in. I have always enjoyed dining there, but it felt serious and formal. Niki makes it feel fun and festive. Her personality lightening up the atmosphere!
… moreBeach Bum
This attractive venue is decorated throughout with artwork from local artists, it’s a good reason to go just to see it.
I gave the food 3 stars based on my order, the steak bites were very chewy, definitely wish I had ordered a different entree. The other’s entree’s in our party looked much better and got good comments.
Service is very good, food was brought out promptly.
This is definitely the highest priced restaurant we’ve tried in the area, but the venue, service, atmosphere do add some value.
I will recommend it, keeping in my the added items which I mentioned.
… moreI gave the food 3 stars based on my order, the steak bites were very chewy, definitely wish I had ordered a different entree. The other’s entree’s in our party looked much better and got good comments.
Service is very good, food was brought out promptly.
This is definitely the highest priced restaurant we’ve tried in the area, but the venue, service, atmosphere do add some value.
I will recommend it, keeping in my the added items which I mentioned.
Caroline Berend
Some of the worst food i have ever eaten. We are visiting from the Dallas area and i wanted to eat a a nicer restaurant. The atmosphere with all of the beautiful art was wonderful but the food was really bad. My husband had the oysters, they were just ok. Then he had the shrimp and oyster platter. The oysters were little and over breaded. The shrimp was average . The orzo was tasteless and over cooked. I couldn’t even eat my fish, one of the specials. Bland, and whatever was clumped on top of it was just awful. I am so sorry to have to write this review but it is the truth. I had really good food at a dive down the street. They did take my fish off of the bill.
… moreLeila Jackson
⭐ 1 Star — If bland had a flavor, this place would bottle it and sell it for $30 a plate.
– This place is charging five-star prices for food with zero-star flavor. My Chicken Florentine was so bland it could put salt to sleep. The spinach was mushy like baby food, “seasoned” with nothing but paprika — not a grain of salt in sight. The orzo rice? Slimy, sour lemon goo, like they used citrus to distract from the fact it has no taste at all. The shrimp linguine pasta was just as bad — like eating plain noodles in hot water.
– The ONLY thing worth eating were the appetizers — the shrimp rolls and crabcakes were amazing. Honestly, I should’ve just ordered ten plates of those and skipped the entrées entirely.
– When your entrée makes you wish you had just stuck to appetizers, that’s a problem. Beautiful plating can’t hide the fact that the food had no seasoning, no flavor, and no value for the price.
– Summary: Only the appetizers had flavor — the entrées were overpriced, under-seasoned, and unforgettable for all the wrong reasons.
… more– This place is charging five-star prices for food with zero-star flavor. My Chicken Florentine was so bland it could put salt to sleep. The spinach was mushy like baby food, “seasoned” with nothing but paprika — not a grain of salt in sight. The orzo rice? Slimy, sour lemon goo, like they used citrus to distract from the fact it has no taste at all. The shrimp linguine pasta was just as bad — like eating plain noodles in hot water.
– The ONLY thing worth eating were the appetizers — the shrimp rolls and crabcakes were amazing. Honestly, I should’ve just ordered ten plates of those and skipped the entrées entirely.
– When your entrée makes you wish you had just stuck to appetizers, that’s a problem. Beautiful plating can’t hide the fact that the food had no seasoning, no flavor, and no value for the price.
– Summary: Only the appetizers had flavor — the entrées were overpriced, under-seasoned, and unforgettable for all the wrong reasons.
Sherrie Virdell
A go to favorite for a nice dinner. We’ve been coming here for years when we visit the area, and it’s always good. We love the quail and shrimp tempura appetizers. I usually get the Shrimp Linguine and husband usually gets the fish special. Call for reservations recommended, but I see others being seated without. Service is good!
… moreErica Morris
Just went here for my birthday this week. It was our first visit. Ordered the spinach dip appetizer, (best spinach dip we have ever had at a restaurant). For entree I had the peppercorn crusted tenderloin with veggies and mashed potatoes. My husband had the Drum fish papi. Bit dishes were excellent! The peppercorn light crushing on my steak was chefs kiss. The wine selection was vast, I had a riesling, and a pinot noir. Our waitress was very kind and attentive. We will be back and have already recommended Latitude to friends! Thank you for making my birthday evening great!
… moreMichael Vaughan
Oysters Gilroy and Oysters Orleans style were terrible. Baked Oysters were watery and tasted awful, I couldn’t eat them. Blue Crab almost zero garlic but tolerable. Most expensive terrible meal in 40 years. Chef needs some training. Over $100 and totally disappointing. I will never return.
… moreShari Noon
First of all kudos to the chefs who made our memorable dinner. We arrived at opening and seated at the window with great view. Mary J was prompt to take our drink order. We asked to clarify some items on menu. With that we ordered Oyster Gilroy to start, yum.
Black Drum was catch of day and we both ordered broiled with a tarragon butter, Orzo and vegetable medley. I chose corn chowder and husband a salad. Everything we ate was superb. The art that is all around you is great. A wonderful, romantic last night in Rockport TX. See you next year.
… moreBlack Drum was catch of day and we both ordered broiled with a tarragon butter, Orzo and vegetable medley. I chose corn chowder and husband a salad. Everything we ate was superb. The art that is all around you is great. A wonderful, romantic last night in Rockport TX. See you next year.