Latitude 28

  4.2 – 110 reviews   • Restaurant

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At Latitude 28, discover stunning views of our picturesque beachfront and a unique coastal culinary adventure that’s sure to delight. Soak in the beautiful water views and the ocean breeze in our inviting outdoor space or step inside the sophisticated comfort of our welcoming indoor dining area. Get ready to indulge in a menu filled with the freshest Gulf Coast flavors, featuring top-quality local ingredients.

✔️Breakfast ✔️Brunch ✔️Dinner ✔️Dine in ✔️Take out Latitude 28 33767

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Reservations: opentable.com

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Reviews

Jinny Gunn
As a local who was born & raised in Fl and currently lives 30 min…We had such a great dinner with lovely Melina who was attentive and entertaining. The location on the water was stunning and the grouper equally amazing. The honey Brussels?!?! Take the trip, eat here if closer, will be back to enjoy more.
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Marina Cholewicki
We had a great time at Latitude 28. The service was impeccable, the food was delicios! Pork belly is worth trying for sure, desserts are not too sweet and delicious. Oysters to my taste were a bit too salty but the rest of the dishes were amazing. The interior is beautiful too, very chic design. It’s inside a hotel so if you use valet parking and spend $75 or more at the restaurant they will validate your parking ticket.
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Stephanie Nottke
My better half and I live a couple of hours away and decided to treat ourselves to a getaway for a weekend at the beach. Since the weather was so chilly, we were truly looking forward to a few fantastic dinners, as we visit fine dining establishments frequently.
Unfortunately, our experience with the food at this restaurant was quite disappointing. We began with a burrata salad that did not have much flavor but we hoped the entrees would make up for it. I ordered the grouper which tasted fine, however the risotto that accompanied it was lacking in texture and flavor as well. My better half ordered the Filet, medium, which on the menu for sides stated mushrooms, carrot puree and potato espuma with a Demi. The filet was mid rare, which whatever that’s not that big of a deal. The carrot puree was 7 tiny dollops, cold, the mushrooms were maybe an ounce, cold, and we still aren’t sure what to call the potatoes, which were also cold, maybe two tablespoons volume. The server And the Chef both tried to explain them and the process by which they are made. Our response was if you see potatoes on an entree it is an assumption that you will get potatoes, not what looks like condensed milk poured into a circle on the center of the plate. Not only that but you expect for $60 your food to be at least warm. We said to please inform the guest when ordering what they are actually getting. We also ordered the lobster Mac & cheese, which tasted like thawed out cavatappi, maybe Gouda sautéed with some butter and a small shredded prawn. They did the thing where a restaurant offers you a free dessert, which we declined. Tan was $178 for the food with 2 NA beers and a Mocktail.
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Audrey Kato
Came on a Tuesday night dinner date from out of town. Our server, Marissa, was very nice and attentive. The atmosphere was nice and we were given a booth with a nice view of the water. We ordered oysters, the onion brioche bread, short rib, a fish dish and the lobster mac and cheese. The standout was the oysters- they were delicious and had a very nice flavor. The dish we liked the least was the short rib bc it was not tender and did not fall off the bone. The flavor was good but I’ve definitely had better at restaurants in Texas. Overall, it was a solid 4 stars and we would recommend coming here.
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JOVA NNE
A Fantastic Dining Experience at Latitude 28!

We had an amazing time at Latitude 28! From the moment we walked in, the atmosphere was warm and inviting, and the staff made us feel right at home. Our waitress, Jamie, was outstanding—friendly, attentive, and truly made our dining experience even better.

The food? Absolutely incredible! We started with the mussels, which were fresh and flavorful. For the main course, we enjoyed the Yellow Tail Snapper and Florida Black Grouper, both cooked to perfection with the perfect balance of seasoning. And to top it all off, we indulged in the mango ice cream dessert, which was the perfect sweet ending to a fantastic meal.

To complement our meal, we enjoyed refreshing Strawberry Daiquiris and ice-cold Stella beers, which paired perfectly with the flavors of our dishes.

The entire staff was exceptional, and the service was top-notch. If you’re looking for a restaurant that delivers both amazing food and a great dining experience, Latitude 28 is a must-visit. We’ll definitely be back!

⭐️⭐️⭐️⭐️⭐️
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Brodie Kudzia
I went to this place during vacation. The drinks were good. It was super mid. I would 100% not come here. Everything was very mid. My steak is better at Texas roadhouse. We tried a wide variety of things because the waitress told us that there were many good things and it came out to be a 2 hour Long way with very just below average food. The waitress might’ve came to us three times out of our whole experience. don’t come here while you’re on your vacation.
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Francisco Merlet
Latitude 28 in Clearwater Beach exceeded every expectation! From the moment we arrived, the atmosphere was elegant yet relaxed, with beautiful coastal views that make the experience unforgettable especially at sunset. The seafood was incredibly fresh and perfectly prepared. Every dish was flavorful, beautifully presented, and clearly crafted with care.

The service was outstanding. Attentive, knowledgeable, and genuinely welcoming. You can tell the team takes pride in creating a high-end dining experience without making it feel stuffy.

If you’re looking for an upscale waterfront restaurant in Clearwater with amazing food, great cocktails, and a memorable ambiance, Latitude 28 is a must-visit. Perfect for date nights, celebrations, or just enjoying the beach in style. Highly recommend! ️✨

If you’d like, I can tailor it to sound more personal, maybe for a special occasion with Darcy or a family beach night vibe.
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Brian Dowd
Service is a 1000 stars! Paul is an incredible server who goes above & beyond. He made our dinner extremely pleasant with his knowledge of the menu, care for food allergies, humor, and overall customer care. Excellent atmosphere and dinner was top notch. Thoroughly enjoyed the lobster bisque. It was perfect and not overly creamy. The NY strip taste was perfect, as was the temp. The only issue, minor, was it was not prime, so a little tough on a few bites, but that did not take away from a great NY strip steak. Let’s not forget about the best lobster mac & cheese ever! Terrific! The cocktails were delicious. I definitely recommend Latitudes 28 for your up scale dinner.
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LoveMarriage Coffee
Gave them a opportunity to fix a prior issue. So we went on our anniversary night. Worst decision ever. The waiter was not attentive. Didn’t check in with us 30 to 40 mins at a time said it was busy and the chef was backed up on a Wednesday night! Lobster bisque was salty and very watery. Normally at a restaurant you would get a Happy Anniversary cake presentation. None of that happened. We left. Waste of time and memory.! Not worth it even with a view.
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Gladys Perez
Not sure this why place isn’t on radar. Went as a solo diner and this was the best meal and service I had while in vacation first time in Clearwater Beach. Susie, Melina and William were attentive and amazing. The Rosé was perfect temp, the lobster bisque with delicious, the yellowtail snapper was amazingly delicious, the deconstructed key lime pie was excellent and the view couldn’t have been more perfect.
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