Snug Nicaraguan storefront producing classic Central American eats & tropical drinks.
Hours
| Friday | 9 AM–8 PM |
| Saturday | 8 AM–8 PM |
| Sunday | 8 AM–8 PM |
| Monday | 9 AM–8 PM |
| Tuesday | 9 AM–8 PM |
| Wednesday | 9 AM–8 PM |
| Thursday | 9 AM–8 PM |
Address and Contact Information
Address: 8014 Seville Ave, Huntington Park, CA 90255
Phone: (323) 745-1109
Website: https://lassegoviasca.com/
Menu Photos
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Las Segovias
8014 Seville Ave Huntington Park, CA 90255 (323) 745-1109 Welcome to Las Segovias Snug Nicaraguan storefront producing classic Central American eats.
Las Segovias Nicaraguan Restaurant – Huntington Park – MapQuest
Las Segovias is a cozy Nicaraguan restaurant located in Huntington Park, California, specializing in classic Central American cuisine.
Las Segovias – Experience Authentic Nicaraguan Cuisine in …
Las Segovias, nestled in Huntington Park, CA, is a gem for anyone craving authentic Nicaraguan cuisine. With dishes like Gallo Pinto paired with delicious …
Reviews
S W
Food is great!
I found them by luck. I have a presentation for Spanish class, and want to share Nicaraguan food with my class. I was planning to go to a restaurant around the corner. I hit a speed bump when my boss simply expected me to cover another coworker’s shift without speaking with me first. I didn’t get off my 12 hour shift until 8. In OC. While they’re in like South Gate. A 40 minute drive. I sped to get to the original restaurant that stated it closed at 9 pm. They were locked up and gone by the time I made it at 8:37. Freaking out because I really felt that Nicaraguan food would really be the icing to this presentation, I looked at Google maps again, and saw Las Segovias was right around the corner. They were closing for the night, and I literally begged for any food they had prepared and hadn’t thrown out. Instead, they invited me in, and cooked me, what I hope was a simple dish of gallo pinto and these like, fried cheese blocks! I am SO grateful to them! I’m going to be sure to share the restaurant to my class when sharing their delicious food!
… moreI found them by luck. I have a presentation for Spanish class, and want to share Nicaraguan food with my class. I was planning to go to a restaurant around the corner. I hit a speed bump when my boss simply expected me to cover another coworker’s shift without speaking with me first. I didn’t get off my 12 hour shift until 8. In OC. While they’re in like South Gate. A 40 minute drive. I sped to get to the original restaurant that stated it closed at 9 pm. They were locked up and gone by the time I made it at 8:37. Freaking out because I really felt that Nicaraguan food would really be the icing to this presentation, I looked at Google maps again, and saw Las Segovias was right around the corner. They were closing for the night, and I literally begged for any food they had prepared and hadn’t thrown out. Instead, they invited me in, and cooked me, what I hope was a simple dish of gallo pinto and these like, fried cheese blocks! I am SO grateful to them! I’m going to be sure to share the restaurant to my class when sharing their delicious food!
José Angel Picon
Food here is really good. Been here three times already and I haven’t been disappointed. Complimentary plantain chips with every order. I would recommend the churrasco with chimmichurri or the Pollo a la Plancha. Authentic cuisine, homey atmosphere, and very affordable prices. Only reason I’m giving this place a 4 instead of a 5 is that some of the food, particularly the rice and beans aren’t fresh.
… moreAdolph J. Lopez
Terrible..!! Minus two stars.
lousiest Buñuelos I’ve ever tasted.
Since it’s a traditional desert made of Yuca and a sweet concoction of brown sugar honey mixed with camela, clavos de olor and other ingredients sweetening the boiled Yucca patties in Nicaragua mostly during Holy Week celebrations it seemed an insult to see the delicate dessert to be overly refried as if they were simple Meat balls devoid of flavor, beauty and elegance.
They served 3 devil black balls which were horrendous to look at and definitely not edible.
… morelousiest Buñuelos I’ve ever tasted.
Since it’s a traditional desert made of Yuca and a sweet concoction of brown sugar honey mixed with camela, clavos de olor and other ingredients sweetening the boiled Yucca patties in Nicaragua mostly during Holy Week celebrations it seemed an insult to see the delicate dessert to be overly refried as if they were simple Meat balls devoid of flavor, beauty and elegance.
They served 3 devil black balls which were horrendous to look at and definitely not edible.
Maria Bucardo
10/10 best Nicaraguan food. It makes you feel like you are en tu tierra again. The service is chef kiss
… moreHarold Briones
The lace is too small. Great people
Price per person: …
… morePrice per person: …
JellyB A.
The food is delicious! Nicaraguan homemade comfort food. Small, hole in the wall type of restaurant but it feels cozy. Everything from the drinks and the food are delicious and authentic. It’s a bit pricey, $20 per plate, but if you’re in the mood for Nicaraguan cuisine and in the neighborhood, it’s a good place to try. Street parking is plenty.
… moreRozzzayyy “MENY” MENDOZA
Order my food picked it up and was not good at all. My plantains where soft and just not good I will not be eating here anymore
… moreMaría Jesús Sánchez
Food is good. But the restaurant is too small. No parking
… moreFrancisco Barbosa
One of two Nicaraguan restaurants in the area (they are around the corner from each other). Offers the usual Nicaraguan favorites. It’s a large menu with plenty to choose from, from small dishes to full blown meals. The service is very friendly. You feel like you’re getting a home cooked meal. However, the prices are high and seem to go up every time we visit. Otherwise a great, authentic Nicaraguan experience.
… more