John Hatcher
A very nice place. Staff were friendly and the food was very well balanced. Good flavours and prices to go along with it. The location is beautiful too.
… moreAlan Ip
We thought it was a bit of a tourist trap, but not at all. The food was in fact pretty good and so was the service. My Moules à la bretonne was very tasty and full of flavour. The Tiramibreizh was delicious. All in all, very happy
… moreStefan N.
Checked in for lunch and really had a great time. We had the Pizza Fromages, salad with goats cheese and the Bavette Aloyau. All three dishes were absolutely delicious! Not to mention the mousse au chocolate afterwards! Service was extremely friendly and attentive and we felt absolutely welcome . Despite of the picturesque location right at the famous bridge we sat inside as it was a hot day. The interior is unique and worth a look inside! We definitely recommend the l’Amoric and will visit again, should holidays bring us here again. Thanks to the team of this great pub and restaurant.
… morestéphane Lacroix
Is worth a visit, very friendly people, warm atmosphear with wood beams stair; you must taste an amazing cider with a hint of flower makes wonder with the cheese/meat plate
Think to park before the Port
… moreNatasa B.
Great brasserie just on the port of Saint Goustan! Great beer selection and very nice inside billiard area! Our pizzas were delicious! Especially the one with the smoked salmon and the saint jacques scallops and persillade was one of the best we had! The Fromagere pizza with 4 cheeses was very nice also and the baked camembert with the salted caramel also! Service wasn’t the best, the one guy was very confused but ok…
… moreCeline S.
The Armoric Bar was a cozy and inviting place. It offered a warm and comfortable atmosphere, perfect for winding down with a drink. The service was reliable, adding to the overall positive experience during my visit.
… moreN. Gilbert
Bustling spot on a Sunday evening. The whole terrace was full, we got given a buzzer & told 15 minutes but we didn’t have time to orde a beer before we got a prime table right at the front of the terrace overlooking the harbour. We took the 3 course menu for €32.50. I had the tuna (very good), Thai red curry prawns (okay) and pear tiramisu (spectacular). My partner ordered the camembert but got given the stuffed clams (good), entrecote (steak not lamb rack as mentioned on the menu but very well cooked & tasty) & 4 mini deserts (also good).
Service was fast & mostly efficient despite receiving the incorrect starter, but to be fair we didn’t complain, just ate it as it was very busy. We’ve come back for a beer the next day & would come again.
… moreR HT
We had a great dinner at this restaurant. The food was delicious and the employees were very attentive. 100% worth its price
… moreRegan Roberts
All things considered, I have to give this place 3 stars. The setting is simply fantastic (for outdoor dining). I had wing of skate (ray) and it was a Massive portion of fish. The flavors were not exactly magical, however. Service was good, considering I arrived rather late for lunch as per tradition. But no oysters or any other appetizers were obtainable due to my late arrival and that was a Big disappointment. And a bit strange..
… moreChantal Vijlbrief
Amazing waitress who helped us. Friendly, funny and quick! Amazing food. The camembert roti was not from
This earth and the lasagne was amazing. Also dessert(mouse and breton biscuit) you should definitely take!
… more