

Hip Mexican-European fusion joint serving brunch with croque monsieur sandwiches & creative pizzas.
Address and Contact Information
Address: Agustín Melgar 6, Colonia Condesa, Cuauhtémoc, 06140 Ciudad de México, CDMX, Mexico
Phone: +52 55 5211 7731
Website: https://www.lardo.com.mx/
Menu Photos
Order and Reservations
Reservations: opentable.com.mx
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Reviews
Literally everything that came out of the kitchen was delicious. Among the things I tried were a fresh green salad with lemon, starfruit, and asiago cheese, their grilled bread, hummus, roasted chicken with spanich and artichokes and a tasty pastry (donut) with fig filling. I would order all of them again…even the mint tea was delicious.
The space is airy, refreshing, sleek and cute all at the same time. Every member of the staff I encountered was extraordinarily nice…and patient with my grade school level Spanish.
Whether it’s brunch, lunch or dinner, make sure Largo finds its way on to your packed list of must-visits!
Their egg dishes were amazing — perfectly executed and full of flavor. They also have an extensive pastry menu, and everything looks incredible. I had the lemon ricotta pastry, which was beautifully balanced and not overly sweet. You can tell a lot of thought goes into both the savory and sweet options. Very good coffee too.
They also have a takeaway section for pastries and coffee, which is great if you’re in a rush. The coffee itself was delicious.
Service was fine, a little slow, but the restaurant was full. The place fills up quickly. If you arrive right when they open, expect a short line, but it moves fairly fast. They have outdoor seating as well, which was relatively empty as people prefer to sit inside. We walked by again about an hour and a half later, and the wait looked significantly longer.
We came here twice for breakfast and once for a late lunch – overall, their breakfast menu stayed with me more than their lunch. The concha is really nice, the pasty empanadas are flaky and creamy as the same time, their guava pastry is one of the best I’ve had in the city.
Their tomato salad is super fresh tasting too.
Get here early or wait to experience the tasty comestibles. The coffee served is smooth as silk. They source it from Cucurucho. Drink it black if you are a connoisseur of brewed coffee.
Unfortunately, the coffee was disappointing. We ordered an Americano and were served filter-style coffee without being asked. It tasted really bad, so we had to ask a replacement. Americano from the espresso machine was more acceptable, but still quite sour. I tried an affogato, and the espresso was not great with an acidic taste.
The famous guava roll, honestly, was not worth the hype for me. The cinnamon roll, however, was very good and definitely the highlight.
The food overall was solid (around 4/5). The menu is big enough, i tried three different dishes — everything was fine, with nothing to complain about. Green-mint tea was great by the way.
Nice tableware and a pleasant setting.
Worth visiting once for the atmosphere, but I wouldn’t come back mainly for the coffee.
Not cheap. Sat at bar. Fun to watch the pastry chef in action.