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✔️ Dine-in ✔️ Curbside pickup ✔️ Delivery
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The true flavor of Gulf Coast tradition is all about family, warmth and exceptional seafood. Landry’s Seafood strives to bring all of those things together in each and every location, providing a fun-filled dining experience that will make you want to drop your anchor and never leave. So sit back, relax and take part in the Landry’s Seafood experience.
Family-friendly chain eatery offering steaks & Gulf Coast seafood in laid-back surroundings.
Hours
| Saturday | 12–10 PM |
| Sunday | 12–9 PM |
| Monday (Labor Day) | 3:30–9:30 PM Hours might differ |
| Tuesday | 3:30–9:30 PM |
| Wednesday | 3:30–9:30 PM |
| Thursday | 3:30–9:30 PM |
| Friday | 3:30–10 PM |
Menu
Order and Reservations
Reservations: landrysinc.comopentable.com
Photo Gallery
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Reviews
Going Places
We were being seated as soon as we walked through the doors. The waiter was friendly and knowledgeable. Everything was clean, orderly, and presented nicely giving this restaurant an upscale vibe. There was a wait for food, but when it came out it was hot and tasted good. Although, the food was good, it seemed to be overpriced if comaring to other restaurants with similar dishes. Everything was good, although there wasn’t anything I could say I would have to go back for.
… moreStephanie Kotkin
Love this restaurant! I’ve been coming here since I was a kid and it stays consistent. The food is fantastic and delicious and they’re always willing to customize something if you need it. I love that there’s a playground to entertain my daughter but we usually go after eating because we don’t usually need to wait for a table. We’ve brought so many people here when they’re visiting and they’re always impressed and full afterwards.
… moreZachary Keck
Everything about our trip was amazing. We started with Oysters Rockefeller, and a couple cocktails. Then we ordered our entrees, I had the mixed grill and it was phenomenal (forgot to take a pic), and my wife had Seafood American that she enjoyed. The sauce was delicious. We sat at the the bar and our service was top notch.
… moreChristopher Benedict
First time here, after trying the sister restaurant next door! All in all, it was a very good experience. Choice appetizers, good drink selection, and an offering of mocktails.
… moreTracy Johnson
Great waitress. Great manager. Chilean sea bass was very good, but about what I make at home. Tenderloin filet was low quality, tough and $48. If you like medium, order medium rare and it might help. Florida beef is just bad, frankly. Too many huge parties with loads of hostesses but not enough wait staff.
… moretoria jones
The food here was delicious! We had a big family and tried a multitude of menu items. The crab, spinach & artichoke dip was one of our personal favorites! The staff was patient and kind. They have a small playground outside for kids while waiting for your meal. It was really nice and unusual since we don’t have nice sit-down restraunts with that feature where we are from.
… moreKrystani
I had the butterfly fried ship with mashed potatoes and bread onion strips. As you can see I received a lot of onion strips. The mashed potatoes were seasoned nicely. The shrimp was put good as well.However, I noticed some of the shrimp weren’t cleaned properly. The staff was very nice and attentive, the food arrived in a timely manner and I went on a really busy day. Lastly, the person I went with ordered the lobster tail and complained of it being overcook and lacking seasoning. This could’ve been just a one of because the restaurant was so busy.
… moreJeanne Sutton
This place has a gluten free menu. I had the Pan seared salmon with mashed potatoes (red potatoes, yum!) and green beans. The beans could have used some seasoning but they were still good.
… moreWendell Jones
So some friends and I were in Orlando and landed at Landry’s Seafood House. One of our group, originally from Connecticut, had been living in landlocked West Virginia for the past 19 years and wanted some fresh seafood. Landry’s was suggested by the desk clerk at our resort and it was only about fifteen minutes from our resort. To Landry’s, on Saturday, March 18, 2023.
… moreNaTasha Jones
Unfortunately Landry’s disappointed today. We started out with buttered fresh bread. The bread was cooked perfectly but I quickly found a long dark hair before my first bite. Our waiter apologized and removed the plate then returned with a new serving. I ordered the BLACKENED REDFISH ÉTOUFFÉE. The presentation was nice(see photo) but the fish was on the dry side and the etouffee was very lacking in seasoning. After an amazing meal 6 months prior I was looking forward to returning. I must say my craving for this seafood restaurant is no longer there.
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