


El Restaurante La Vaca y la Huerta es un acogedor lugar en Madrid, ubicado en el barrio Salamanca, donde podrás deleitarte con deliciosa comida casera. Nuestro enfoque particular se centra en la carne de vaca de la más alta calidad, junto con las verduras frescas de nuestra propia huerta. Nuestra cocina casera y tradicional te brindará una experiencia culinaria única, resaltando los sabores auténticos de cada ingrediente. Ven a disfrutar de la mejor combinación entre carne de calidad y productos frescos de la huerta en La Vaca y la Huerta.
Refined meats & seasonal vegetarian dishes at a chic venue with exposed bricks & industrial accents.
Address and Contact Information
Address: C. de Recoletos, 7, Salamanca, 28001 Madrid, Spain
Phone: +34 917 81 15 86
Website: http://lavacaylahuerta.com/?utm_source=google-business
Menu Photos
Photo Gallery
Related Web Results
La Vaca y La Huerta
La Vaca y La Huerta | Madrid – Facebook
La Vaca y La Huerta: Gourmet Meat & Veg Madrid – Nova Circle
Reviews
The broccoli may look simple but the dressing is full of flavour mixed with mustard. The dressing on salmon is also magic.
The service was quick and friendly. Because I’m a solo diner, they arranged me at the bar seat and the bartender was very friendly and warm.
There are numerous restaurants in this area I’m happy I chose this one
Fantastic service and fantastic food, especially the quality.
The desserts are absolutely worth it aswell, such a unique and interesting experience!
The bone marrow is a must in my opinion.
I definitely recommend this restaurant for a great dinner!
We highly recommend these products and will certainly be returning for more!
Lovely wooden interior. Very nice smiling waiters.
Eggs with potatoes were very tasty.
The Picana was well cooked.
The beef tartar was cold and nicely spicy (Mustard).
Fantastic tomato salad
Huge portions.
Booking required IMO
One of our best meals in Madrid
Highly recommended
Service was quick and normal! Suggest to make reservation, very busy
Recoletos, Madrid
⭐️ 4/5
£££
I stumbled upon @vacayhuerta during my recent Madrid escapade and boy, was it a meat lover’s paradise! This hidden gem serves up some seriously succulent, matured meat that’ll have you swooning. From the starters featuring #artichokes candied in flower with arbequina oil to crispy #tempura vegetables with a tangy soy sauce twist, each bite was a revelation. And let’s not forget their divine #carpaccio of Galician blonde cow with parmesan flakes and arugula – absolute perfection! But the real star of the show? Their low #loin of old blonde Galician cow matured for a whopping 40 days! And as if that weren’t enough, the creamy baked #cheesecake for dessert was simply dreamy