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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Hours
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–11 PM |
| Friday | 11 AM–12 AM |
| Saturday | 11 AM–1 AM |
| Sunday | 11 AM–10 PM |
| Monday | 11 AM–10 PM |
Address and Contact Information
Address: 3001 Pablo Kisel Blvd suite b, Brownsville, TX 78526
Phone: (956) 545-0266
Website: https://latrojebarandgrilltx.com/
Menu Photos
Order and Reservations
Order: Order online
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Related Web Results
La Troje Bar and Grill
3001 Pablo Kisel Blvd suite b. Brownsville, TX 78526 (956) 545-0266. Welcome to La Troje Bar and Grill. Look forward to seeing you soon! Food image prep.
La Troje Bar & Grill (@latrojebargrill) · Brownsville, TX – Instagram
El lugar para comer bien y pasarla mejor es La Troje ✨ #foodie #BarAndGrill #rgvfood #tradicion #coctails #drinks #Brownsville #platillos #LaTroje #grill # …
La Troje Bar & Grill a local favorite since 1990. Bar, grill, and good …
La Troje Bar & Grill a local favorite since 1990. Bar, grill, and good vibes 3001 Pablo Kisel Blvd Ste B, Brownsville, TX.
Reviews
Albert Garcia
Had the leg of lamb( and it a section of bone marrow,main dish)some hot sauce with chips and another dipping sauce with beans and birria beef shreds(I think) beans a l a la charra(complimentaries) i was almost full with just the complimentaries i need to go back i am tired of the rice beans sides so I sae so I saw some different things here they have lunch and dinner specials and I was surpric
surprised the leg of lamb was not overpriced
… moresurprised the leg of lamb was not overpriced
Erik Garza
Loved the food its so good and very traditional. Very nice and friendly staff. Highly recommend this place.
… moreSoorya Menon
We loved the food here. The chips were served with salsa that had fresh cheese and nopales. We ordered Tacos Al Carbon, and the meat was delicious and served on wooden board! The corn tortillas so fresh.
… moreADRIANA GUERRA
It’s just not what it used to be. At the current price point, I expect both quality and portion size to match. Over the past few years that you’ve been open, I’ve noticed a steady decline in both the portions and the overall quality of the food.
If rising costs are the issue, I would much rather see a reasonable price increase than a compromise in quality. Loyal customers return because of the standards you originally set. Please don’t jeopardize the consistency and value that built your reputation in the first place.
… moreIf rising costs are the issue, I would much rather see a reasonable price increase than a compromise in quality. Loyal customers return because of the standards you originally set. Please don’t jeopardize the consistency and value that built your reputation in the first place.
Claud Vicious
We went last night to have dinner. We waited for a while to be sat, there was no hostess and no servers anywhere. My husband had to go and look for someone, when we finally got a server, he seemed annoyed that we were there. There were two other families there, it wasn’t busy, restaurant was empty. There were gnats everywhere, they were getting into our wine, server only came by once and was again, annoyed that we asked for water. Pretty disappointed. Food wasn’t really that great. Horrible experience
… moreMariela Martinez
It had been a few years since I had been because of my medical healing journey. But I saw on my HEB receipt I had that I had a discount . Let me tell you, WE ALL FPRGET ABOUT THIS PLACE BUT ITS LITERALLY AMAZING !!!! Eat , local and eat fresh. Well worth it !!’
… moreYajaira Escobedo
Love this place. The food is very good. It’s not a regular steak place. This one has different cuts off meat served with un American foods. They always provide chips and salsa for appetizer. The salsa has fresh cheese and cactus. They also give fried beans too as appetizer. They have live music in the weekend. Not loud at all.
… moreMil
Everything was delicious! Their mango habenero had just the right sweet and just the right spicy. We wanted more and more of it. Our waiter was really sweet and kept making sure everything was how we wanted, and the live music they play is great too.
… moreWendy Reyes
I was turned on to this restaurant by my brother who could not stop going on and on about his place.
This restaurant is located in a very unassuming strip mall. The parking is adequate.
As we walked in we were greeted by a very talented keyboardist singing sabor a mi! I thought ok, that’s a good sign!
We were a party of 9 adults.
As soon as we were seated they served us salsa with cubes of queso panela and nopalitos sliced in strips.
Refried beans with chorizo salsa and chips. We were off to a good start.
We ordered 2 botanas and the tuétano (bone marrow) appetizer with esquites.
The tuétanos were amazing and unctuous.
The botanas included rib eye, hotel ribs, finger ribs, beef fajita, grilled chicken, sausage, grilled onions, grilled noaplitos, chiles toreados and baked potatoes.
We loved the presentation of the botanas as they were lit on fire and gave the meat an amazing toasty charred flavor.
It was an enormous amount of food and it was delectable. The corn tortillas were hand made and amazing.
The only thing was that when the staff brought out all our food, no body was taking the appetizer plates so it was getting a little crowded on the table. We had to ask to have used plates removed. That is not a big deal but a $400 meal should include impeccable service.
The food was great, you will
Not be disappointed.
… moreThis restaurant is located in a very unassuming strip mall. The parking is adequate.
As we walked in we were greeted by a very talented keyboardist singing sabor a mi! I thought ok, that’s a good sign!
We were a party of 9 adults.
As soon as we were seated they served us salsa with cubes of queso panela and nopalitos sliced in strips.
Refried beans with chorizo salsa and chips. We were off to a good start.
We ordered 2 botanas and the tuétano (bone marrow) appetizer with esquites.
The tuétanos were amazing and unctuous.
The botanas included rib eye, hotel ribs, finger ribs, beef fajita, grilled chicken, sausage, grilled onions, grilled noaplitos, chiles toreados and baked potatoes.
We loved the presentation of the botanas as they were lit on fire and gave the meat an amazing toasty charred flavor.
It was an enormous amount of food and it was delectable. The corn tortillas were hand made and amazing.
The only thing was that when the staff brought out all our food, no body was taking the appetizer plates so it was getting a little crowded on the table. We had to ask to have used plates removed. That is not a big deal but a $400 meal should include impeccable service.
The food was great, you will
Not be disappointed.
IrmaLaura Alvidrez
Excellent customer service!!!!!
Nice and clean, super friendly and very helpfully .
The people who came with us from another city were impressed by the nice of the place and the delicious food
… moreNice and clean, super friendly and very helpfully .
The people who came with us from another city were impressed by the nice of the place and the delicious food