French-inspired cafe offering meals from breakfast to dinner, plus baked goods & espresso drinks.
Hours
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
| Friday | 7 AM–9 PM |
| Saturday | 7 AM–9 PM |
| Sunday | 7 AM–4 PM |
| Monday | 7 AM–4 PM |
| Tuesday | 7 AM–8 PM |
Address and Contact Information
Address: 16350 Boones Ferry Rd, Lake Oswego, OR 97035
Phone: (503) 635-4533
Menu
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Reviews
Caitlin Studley Potter
Loved this place! We stopped in while we were visiting some friends in town and we were looking for a good brunch spot. This place did not disappoint the croissants are flaky and buttery and delicious and served with an amazing raspberry sauce. I had the salmon hash, and my partner had the raspberry lemon curd French toast. What a treat! Andy was our server and he was so friendly and kind. I would absolutely come back and visit next time we’re in town, and we told our friends we were visiting that they should come here too.
… moreLeah’s Adventures
If it is Business for seating inside ask for the outside seating!!! Don’t be scared of getting cold the lamp warmers work great and they will turn them up and down as you need! Very comfortable. The atmosphere was very comfortable and relaxed.
… moreRyan Greene
Nice establishment and great menu. The only person who smiled was my amazing server Dalia who was serving 6 tables alone due to a call out…so… the stars are all for her and the food. Great food but not hot enough since its so cold at 7am. The people at the counter and the man who seated me NEVER made me feel welcomed. It’s a shame because I was recently hired at my dream job 11 minutes away at a campus with 2,000 people and I was going to recommend this place for larger gatherings for several groups on campus. Maybe I’ll still do that if I decide to bring my wife and give them a second chance. Dalia is worth it.
… moreShawn H
Greeted on entry, great entry space, host station on left, bakery on right. Seated immediately, helped soon after. Ordered some from happy hour and some from dinner menu. Cocktails were excellent, premium ingredients obviously. Appetizer (pommes frites) came out quickly, soup soon after (onion). Salmon and burger were well done. The burgers toppings perhaps overshadowed the burger without complaint. Purchased a dessert to go. Thanks to John for the excellent service and suggestions.
… morepRiScIlLa
Came here for brunch and yo it’s soooo yummy, very welcoming inviting environment. We sat at the bar and even tho we don’t drink it’s quite fascinating to see how much attention they put in in making drinks and the 2 girls made a lot of drink during brunch. They must be good
… moreNicole Mist
I have been coming here for years, and this is my first review. We had Sunday brunch on the patio (dogs are allowed). Omelets and a pomegranate mimosa for me. The service was friendly.
… moreThomas G
The premiere breakfast place in Lake Oswego in my view. Lots of great breakfast options. Would highly recommend the salmon hash or the eggs Benedict. Their regular black coffee is excellent. Both indoor and outdoor seating, but expect a wait for the outdoor one if the weather is nice.
… moreAnna Larghe
In the area so came in for brunch on my birthday. The mimosa flight was fun and my hubby always likes a spicy bloody. I had pastries and fruit while he had a traditional breakfast. All delicious. Got a latte to go. Fun place.
… moreKailey Grass
A wonderful place to dine in if you want a welcoming atmosphere, great authentic food, and delicious coffee.
… moreJackie Yi
Went here for Friday happy hour. The hh menu was interesting but my friend and I couldn’t resist the French onion soup. We each had the bowl but I think a cup would’ve been enough for me. BTW the bowl size is served in a large pasta bowl (it’s big) and the cup size is served in the traditional brown ramekin with the handle. We also ordered the truffle parmesan fries from the hh menu and they were the BEST fries I’ve had anywhere – perfectly hot from the fryer, crispy on the outside, soft on the inside with just the right amount of salt. My friend had a glass of the house red wine which she said was good. We were also pleasantly surprised by live music around dinner time. Apparently it’s a regular thing on Fridays and Saturdays in the summer. A shout-out to John, our server. He took care of us very well. His timing was impeccable in terms of making eye contact to see if we needed anything else. He was busy but appeared relaxed and unhurried, which is hard to do. He let us linger at the table to listen to the music. All in all it was a lovely, relaxing Friday evening sitting in the shaded patio on a warm summer day.
… more