While pizza and pasta are just the tip of the Italian iceberg, there is a reason these two culinary staples are the most beloved exports from Italy. Enjoy Eataly Las Vegas’s seasonal selection of pasta from Gragnano, Napoli and Neapolitan style pizza just steps away from where their expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes.
Hip food court location serving classic Italian fare, including pizza, pasta & a mozzarella bar.
Address and Contact Information
Address: 3770 S Las Vegas Blvd, Las Vegas, NV 89109
Phone: (702) 730-7644
Website: https://parkmgm.mgmresorts.com/en/restaurants/la-pizza-e-la-pasta.html?ecid=GMB
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Order and Reservations
Reservations: sevenrooms.com
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La Pizza & La Pasta – Park MGM
La Pizza & La Pasta. Park MGM. •. Las Vegas, NV, US.
La Pizza e La Pasta: Italian Restaurant in Las Vegas | Eataly
La Pizza & La Pasta is Eataly’s authentic Italian restaurant in Las Vegas, offering from true Neapolitan pizza to perfectly al dente pasta.
Reservation at La Pizza e La Pasta Las Vegas (Eataly) – SevenRooms
… from where their expert pasta chefs and dough-slinging pizzaioli (pizza makers) create dishes before your eyes. 3770 S Las Vegas Blvd, Las Vegas, NV, 89109.
Reviews
Brandy Watson
This is the closest thing to Italy you’ll find in America. The pizza made with fresh crust and stone baked fire pizza. The pasta made from products of Italy, recipes made as if you’re sitting down for a meal there. We went with Rome’s staple dish, Caico e Pepe. The perfect mixture of cheeses and freshly cracked pepper to create this sauce. The only thing I’ll note, it service is lacking for a high end restaurant. Our server went for a smoke break during her shift, we only knew this as she told the host stand to take care of her tables before leaving for 10+ min. Which explains why we had to ask who our server was when we were seated as we were never greeted for 15 minutes. Claiming she was “training” someone. 2 smokes during our short visit. Seems like management needs to pop in more to restore excellence. The food is worthy enough for multiple visits during our stay, service needs some help. The host stand was on top of keeping us informed through text before being seated which allowed us to grab a quick appetizer to try from another Eataly stand.
… moreD F
The female host was nice at first. The waiter was decent. We ordered 4 dish total. The food was “okayish,” a bit bland to our liking on the fried calamari dish, which caused a whole chain of events below. The bussers were not the greatest.
When we asked for salt (because of the bland fried calamari), the female host who happened to pass by happily brought us some and was kind enough to provide us with napkins seeing how we needed them. We then realized that the fried calamari was lacking some spice to it, so we asked for black pepper to a bus boy who was near by; however, the bus boy displayed a big frown on his face. We didn’t think much of it until we saw him talking with a bus girl and the female host about us, which then they were all glaring judgmentally our way for a long time. Possibly talking some smack..? (cannot confirm but that was how we felt (we really felt uneasy&inferior)) Then, the bus girl who was part of the “talking” brought the black pepper to us with also an annoyed face. She started adding the black pepper onto our food (pasta) without even asking which dish we wanted it on. When told it was the calamari, she seemed irritated.
We then asked for some hot sauce, the bus girl “kind enough” told us there was only hot chili oil. I give her credit for letting us know about the hot chili oil and of course, when the bus girl brought it to us, she was obviously once again-annoyed.
Las Vegas is a big tourist city which had many different cultures visiting. All we wanted was to fix the pricey food to best suit our unique taste buds. We didn’t even ask for much, just simple condiments. Salt & Pepper could’ve easily been left on every table, but this restaurant don’t have and so we kindly asked, we were treated poorly like we are asking WAYYYYYYYY to much.
Despite all those incidents above, we still decided to give everything that happened a benefit of the doubt, and tip 20+%. However, when we left, we passed by the bus girl, and as a decent customer, we said “thank you and bye” to her, but she literally ignored us and had an irritated/displeased look.
This really made us really regret tipping 20+%. Totally ruined our first experience at this restaurant. Definitely the worst restaurant experience out of all the other restaurants we been to in Vegas. No wonder this place have only 3.7 stars (prior to my visit) on Google.
… moreWhen we asked for salt (because of the bland fried calamari), the female host who happened to pass by happily brought us some and was kind enough to provide us with napkins seeing how we needed them. We then realized that the fried calamari was lacking some spice to it, so we asked for black pepper to a bus boy who was near by; however, the bus boy displayed a big frown on his face. We didn’t think much of it until we saw him talking with a bus girl and the female host about us, which then they were all glaring judgmentally our way for a long time. Possibly talking some smack..? (cannot confirm but that was how we felt (we really felt uneasy&inferior)) Then, the bus girl who was part of the “talking” brought the black pepper to us with also an annoyed face. She started adding the black pepper onto our food (pasta) without even asking which dish we wanted it on. When told it was the calamari, she seemed irritated.
We then asked for some hot sauce, the bus girl “kind enough” told us there was only hot chili oil. I give her credit for letting us know about the hot chili oil and of course, when the bus girl brought it to us, she was obviously once again-annoyed.
Las Vegas is a big tourist city which had many different cultures visiting. All we wanted was to fix the pricey food to best suit our unique taste buds. We didn’t even ask for much, just simple condiments. Salt & Pepper could’ve easily been left on every table, but this restaurant don’t have and so we kindly asked, we were treated poorly like we are asking WAYYYYYYYY to much.
Despite all those incidents above, we still decided to give everything that happened a benefit of the doubt, and tip 20+%. However, when we left, we passed by the bus girl, and as a decent customer, we said “thank you and bye” to her, but she literally ignored us and had an irritated/displeased look.
This really made us really regret tipping 20+%. Totally ruined our first experience at this restaurant. Definitely the worst restaurant experience out of all the other restaurants we been to in Vegas. No wonder this place have only 3.7 stars (prior to my visit) on Google.
Lauren H
I’ll be dreaming about this food forever; it was so good! My friend and I hadn’t heard of Eataly before and stumbled across it while in town. After walking around the whole market area we decided to eat at La Pizza e La Pasta, and it was a GOOD choice. We were seated right away (weekday evening), our server was kind and attentive, and the food was incredible. We ordered the $36 prix-fixe meal, and the tagliatelle al ragu bianca toscano was quite literally the best pasta I’ve ever had. The appetizer (squash bruschetta) and the dessert (pistachio gelato) were also amazing. I called my husband during dinner to tell him that we needed to come back to Eataly and eat there again together. Highly recommend!!
… moreSophia Martinez
I really liked the food. We got the Margherita pizza and spaghetti pomodoro – both of which were flavorful and fresh. The plating was also nice. We did not have to wait for a table and found it to be a great spot to eat. Would go again.
… moreBreanna Thompson
We stayed at the hotel and didn’t want to leave for food so we got this place. The service was to great. It was crowded but it took forever for our server to come so luckily another server who saw we had been waiting for a while decided to help our actual server and get us started with everything.
We got the focaccia bread, Caesar salad , and pizza.
The bread was basic at best. Could’ve had more flavor. The Caesar salad was to something. I can’t put my finger on it. Like make to authentic for my liking. But the pizza was really good. Flavor was 10/10. The dough could’ve been a little more well done but still good never the less.
Try spritz was good. It was soo peachy. Like it tasted like medicine. Def don’t recommend that.
… moreWe got the focaccia bread, Caesar salad , and pizza.
The bread was basic at best. Could’ve had more flavor. The Caesar salad was to something. I can’t put my finger on it. Like make to authentic for my liking. But the pizza was really good. Flavor was 10/10. The dough could’ve been a little more well done but still good never the less.
Try spritz was good. It was soo peachy. Like it tasted like medicine. Def don’t recommend that.
Lacey Wolf
We needed a quick lunch after flying and walked here. The atmosphere is fun and beautiful in the bigger Eataly area. We needed a gluten free option and this was the only place inside that had options. My ravioli pasta was delicious but the other 2 pasta dishes and pizza lacked flavor. Service was a little slow to get our check and pay. I would eat the ravioli again but the rest of my group would pass next time.
… moreSteven Warren
Little pricey overall, but far better value during lunch compared to the outside lunch area within the Eatery. They will provide more food and better options.
The prix fix is a great lunch deal for ~$37 which includes an app, main course, and tiramisu. All pictures are the options available from the lunch prix fix.
… moreThe prix fix is a great lunch deal for ~$37 which includes an app, main course, and tiramisu. All pictures are the options available from the lunch prix fix.
Roberto Montanez
I visited La Pizza & La Pasta at Eataly in Park MGM Las Vegas around 5 PM on a weekday. There was no wait time for a table for two, which was a pleasant surprise. The restaurant had a lively but not overcrowded atmosphere, perfect for an early dinner.
The ambiance captures the authentic Italian trattoria vibe, with open kitchen views and rustic decor. After a slightly delayed initial table service, the staff became attentive and friendly throughout the meal.
Appetizer: I ordered the TAGLIERE SALUMI E FORMAGGI ($42) – a chef’s selection of Italian cured meats, cheeses, burrata, bruschetta, apricot mostarda, and seasonal fruit (we had grapes). This charcuterie board was beautifully plated, fresh, and generous, easily enough for 2–4 people.
️ Main Course: I went with the GNOCCHI AL PESTO ($26) – housemade potato gnocchi tossed in a vibrant basil pesto and topped with Granarolo Pecorino Romano DOP. The gnocchi were pillowy and flavorful, though I found the pesto a bit overpowering. I added a side of chicken, which turned out to be lightly fried with a crispy, flavorful skin – an unexpected but tasty twist.
Pricing: Prices are about 10% higher than average Las Vegas Italian restaurants, but the freshness and quality of the ingredients justify the premium.
✅ Overall: A great spot for authentic Italian food on the Las Vegas Strip, especially if you’re exploring Eataly. I’d return for the attentive service and top-quality ingredients.
… moreThe ambiance captures the authentic Italian trattoria vibe, with open kitchen views and rustic decor. After a slightly delayed initial table service, the staff became attentive and friendly throughout the meal.
Appetizer: I ordered the TAGLIERE SALUMI E FORMAGGI ($42) – a chef’s selection of Italian cured meats, cheeses, burrata, bruschetta, apricot mostarda, and seasonal fruit (we had grapes). This charcuterie board was beautifully plated, fresh, and generous, easily enough for 2–4 people.
️ Main Course: I went with the GNOCCHI AL PESTO ($26) – housemade potato gnocchi tossed in a vibrant basil pesto and topped with Granarolo Pecorino Romano DOP. The gnocchi were pillowy and flavorful, though I found the pesto a bit overpowering. I added a side of chicken, which turned out to be lightly fried with a crispy, flavorful skin – an unexpected but tasty twist.
Pricing: Prices are about 10% higher than average Las Vegas Italian restaurants, but the freshness and quality of the ingredients justify the premium.
✅ Overall: A great spot for authentic Italian food on the Las Vegas Strip, especially if you’re exploring Eataly. I’d return for the attentive service and top-quality ingredients.
Commandobolt
Nice location for a dinner with friends or family. Slightly on the more expensive side, but you can taste the higher quality pasta. Wouldn’t say that it was super filling, but it did taste pretty okay. I’m pretty sure I ordered rigatoni but was served something else, just ran with it and didn’t bother to correct the order. The pasta was delicious but the sauce was a little watery and it felt that a bit more effort could’ve gone into preparation of the dish.
Overall would recommend if you have the money and are willing to wait 30 minutes, but there may be better value other place.
… moreOverall would recommend if you have the money and are willing to wait 30 minutes, but there may be better value other place.
Ana Gillan
Great little place and a quiet refuge away from the hustle and bustle of Vegas. The staff were super helpful – went out of their way to accommodate a large party (on Superbowl Sunday no less!) and helped me out super efficiently when I had an issue I needed their help with.
The food was nice with a lot of options for different dietary requirements and good value, especially given the location on the Strip.
… moreThe food was nice with a lot of options for different dietary requirements and good value, especially given the location on the Strip.