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La Pines Cafe in Slidell, Louisiana serves delicious breakfast, lunch, & dinner comfort food at comfortable prices. Locals love us for our Eggs Benedict and our Angus Certified Burgers. Dine In, Carry Out, or Delivery options are available. We are located under the Slidell Water Tower on Robert Road.
Casual diner-style joint with American comfort food served for breakfast, lunch & dinner.
Hours
| Thursday | 6 AM–2 PM |
| Friday | 6 AM–2 PM |
| Saturday | 6 AM–2 PM |
| Sunday | 6 AM–2 PM |
| Monday | 6 AM–2 PM |
| Tuesday | 6 AM–2 PM |
| Wednesday | 6 AM–2 PM |
Address and Contact Information
Address: 1061 Robert Blvd, Slidell, LA 70458
Phone: (985) 641-6196
Website: http://lapinescafe.com/
Menu Photos
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Related Web Results
La Pines Cafe: Home
Comfort Food At Comfortable Prices In Slidell, Louisiana. · La. Pines’ Current Menu.
La Pines | Slidell LA – Facebook
Pines Cafe’ Address: 1061 Robert Blvd, Slidell, LA 70458 Phone: (985) 641-6196 #LaPinesCafe #slidell #specials #comfortfoodcomfortableprices · May be an image …
La. Pines Cafe | Restaurants – Food Network
La. Pines Cafe … This cafe is the local hangout where Chef Jim Vandenburg prepares good old Louisiana comfort food. When Guy bit into the smoked prime rib po’ …
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Reviews
Sarah Wolfe
This was the best diner I ate at thus far.. great tasting food… great service and awesome prices …
… moreCassandra Jean
What an awesome spot for some delicious food! Our waitress was the best!
I had the Cobb salad. You can tell they really care about quality. I also loved how they plated the salad. Very fancy in my opinion. Our family will definitely be back the next time we’re in the area.
… moreI had the Cobb salad. You can tell they really care about quality. I also loved how they plated the salad. Very fancy in my opinion. Our family will definitely be back the next time we’re in the area.
Coach Kenny
This place is my new favorite dive and I will visit every time I’m in Slidell. The food and the service are excellent. You can tell they care about the food and they equally care about their customers. They put a creative twist on traditional breakfast dishes and add a few creations of their own. Go hungry and leave completely satisfied.
… moreLee Lastovica
It took me long enough to get here, and now I can’t wait to return. Was the food amazing? Of course. The muffuletta was more than I bargained for, but momma didn’t raise no quitter. But, the real draw here was the amazing service. You could tell these waitresses were used to a big lunch rush and they were hustling. Not only moving quickly and with purpose, but at the same time they were quick the jokes and keeping everyone entertained. I would give anything to have employees working for me with their energy and attitude. Fantastic experience!
… moreAudrey
The food is very good, especially the special breakfast on weekends. The avocado in the California Benedict is undercooked and hard. The crayfish in the shrimp omelette is a local specialty. I was pleasantly surprised. The service will be slow before 8 am. If you are in a hurry Suitable
… moreLeandro Muller
As your 600th review in November 2020, this is what I have to say.
The food is a 10 out of 10
The service is a 10 out of 10
However, the overall experience is a 5 out of 10
Since there was 2 avaiIable tables left, I sat on a table by the dirty map that you guys have. The Air Conditioner blow very cold air at the table. Also, the table is very small for 5 people. When my food arrived, it was getting cold fast. My coffee was also getting cold fast. It is arguably the worst spot in your restaurant, but since the food and service is good, I am giving a fair and honest 3 stars. It would be 5 if the spot wasn’t so horrible.
Any customer sitting there would not have a pleasant experience. My advice would be to get 4 or 5 employees to sit at the exact same spot (table by the dirty map close to the front door) before you open and see how uncomfortable it is then you can conduct some changes until your employees agree that they feel comfortable and so would the customers.
I would come here again and maybe test you guys on the seating arrangement for a chance to update my review for 5 stars. I believe in you guys would do a great job!
… moreThe food is a 10 out of 10
The service is a 10 out of 10
However, the overall experience is a 5 out of 10
Since there was 2 avaiIable tables left, I sat on a table by the dirty map that you guys have. The Air Conditioner blow very cold air at the table. Also, the table is very small for 5 people. When my food arrived, it was getting cold fast. My coffee was also getting cold fast. It is arguably the worst spot in your restaurant, but since the food and service is good, I am giving a fair and honest 3 stars. It would be 5 if the spot wasn’t so horrible.
Any customer sitting there would not have a pleasant experience. My advice would be to get 4 or 5 employees to sit at the exact same spot (table by the dirty map close to the front door) before you open and see how uncomfortable it is then you can conduct some changes until your employees agree that they feel comfortable and so would the customers.
I would come here again and maybe test you guys on the seating arrangement for a chance to update my review for 5 stars. I believe in you guys would do a great job!
Deborah Little
People don’t come here for the atmosphere. Because the food and the service completely make up for that. I love the weekend brunch specials but their weekday breakfast is also very good. My favorite is the Cajun Benedict. From the perfectly poached eggs and the crispy crab cakes to the hash browns, I love all of this dish. Normally a Cajun version is on a biscuit but this was a great take. Don’t pass this place up!
… moreLaroy Burgess
I ordered that Chicken Fried Chicken, and my wife had the Poor Man’s Benedict. Both meals were served piping hit. The chicken was lightly breaded very tender. The poached eggs were large and not over cooked. The service was excellent and efficient. Some times when you go to a Triple D restaurant there is more hype than substance. This place is not the case. No over priced food and souvenir stand at the check out. Well worth the stop.
… moreJenny Roth
This is my first time dining at LA Pines Cafe in Slidell, LA and I have heard over and over that the food is good and that locals enjoy dining here.
I assumed because they are open from 6am to 2pm that breakfast would be served the whole time but it is not. Breakfast ends at 11am on weekdays, unsure about the weekend though.
Upon entering the restaurant we waited between the door and the cash register to be seated. I would assume regulats know this and immediately find a place to sit. We were greeted after a minute and were told to pick a table. We walked through the main area and found another room with tables and we sat back there. This place is casual. It is cozy, close quarters, so expect to easily hear conversations from other tables, etc. You can tell this restaurant has quite the following of regulars that dine here. There were 2 small menus at the tables to look at at first until our server brought us the main menus. Our table was clean. We chose the cheese omelet and the skillet for breakfast. Both were delicious. If you would like butter, you need to request it and also creamer for coffee. They are not at the table already. The skillet had hash browns with sautéed onions and green peppers topped with sausage gravy then cheddar cheese and 2 eggs to order. The sausage gravy made it creamy. I have never eaten a skillet like this before and it was very good and filled me up. The atmosphere is casual and the food is truly just like they call it, comfort food. The prices are phenomenal. The carpet is dingy and it takes away from the bright white and gray walls and this was my only negative with the atmosphere. What makes this place stand out are the great prices, the comfort food, and the feeling that I am dining at a relative’s house. My eyes just kept getting pulled away from the walls and looking at the carpet and let’s face it, carpeting in restaurants is not easy to keep clean, I totally understand. The carpet won’t keep me from dining here again but I could not stop noticing the carpet and how it isn’t cohesive with the rest of the room.
Not sure what Guy Fieri ate here, guess I better look up that episode.
… moreI assumed because they are open from 6am to 2pm that breakfast would be served the whole time but it is not. Breakfast ends at 11am on weekdays, unsure about the weekend though.
Upon entering the restaurant we waited between the door and the cash register to be seated. I would assume regulats know this and immediately find a place to sit. We were greeted after a minute and were told to pick a table. We walked through the main area and found another room with tables and we sat back there. This place is casual. It is cozy, close quarters, so expect to easily hear conversations from other tables, etc. You can tell this restaurant has quite the following of regulars that dine here. There were 2 small menus at the tables to look at at first until our server brought us the main menus. Our table was clean. We chose the cheese omelet and the skillet for breakfast. Both were delicious. If you would like butter, you need to request it and also creamer for coffee. They are not at the table already. The skillet had hash browns with sautéed onions and green peppers topped with sausage gravy then cheddar cheese and 2 eggs to order. The sausage gravy made it creamy. I have never eaten a skillet like this before and it was very good and filled me up. The atmosphere is casual and the food is truly just like they call it, comfort food. The prices are phenomenal. The carpet is dingy and it takes away from the bright white and gray walls and this was my only negative with the atmosphere. What makes this place stand out are the great prices, the comfort food, and the feeling that I am dining at a relative’s house. My eyes just kept getting pulled away from the walls and looking at the carpet and let’s face it, carpeting in restaurants is not easy to keep clean, I totally understand. The carpet won’t keep me from dining here again but I could not stop noticing the carpet and how it isn’t cohesive with the rest of the room.
Not sure what Guy Fieri ate here, guess I better look up that episode.
Nay P.
Excellent service!! Wish I remembered her name. Food was good. The place is fairly small and seems to carry a crowd. My only complaint is that my chicken on my Poor Man Eggs Benedict was a little hard and overcooked. Didn’t care for the Cajun eggs Benedict. The omelet was very tasty.
… more