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La Pecora Bianca (the white sheep) offers an unforgettable Italian dining experience in NYC, ideal for private dining, brunch, and takeout. Our menu showcases authentic Italian flavors with house-made pastas, like our signature rigatoni vodka and tagliatelle bolognese, alongside delicious pizzas—all crafted daily with fresh, local, and seasonal ingredients. Join us for brunch, where Italian favorites meet modern tastes, or unwind with spritzes, negronis, and La Pecora Rosa organic rosé during aperitivo hour. Whether you’re dining in our stylish space or enjoying our dishes at home, we bring the best of Italian cuisine to every meal.
Stylish, bright eatery featuring market-driven Italian cuisine, regional wines & apéritifs.
Address and Contact Information
Address: 1562 2nd Ave, New York, NY 10028
Phone: (212) 300-9840
Website: https://www.lapecorabianca.com/
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Reviews
H.Q. Nguyen
Took my 15 yr old daughter here for dinner. We shared the fried calamari app and it was very good. She found the rigatoni ok. And I did not like my branzino that much. Atmosphere is lively and fun but typical NYC loud. Will try it again with different dish. Prices were reasonable.
… moreCatherine Dougherty
La Pecora Bianca was absolutely beautiful, lively, and surprisingly cozy all at once. The vibe alone makes you want to stay for hours. The drinks were incredible, and the bartender made a mean espresso martini—truly one of the best I’ve ever had. (Pro tip: have them make it with tequila!)
Our server, Vanessa, was so kind and attentive, and the entire staff was on top of everything. We never needed a thing because they anticipated it all. And the food… WOW. The pasta dishes were to die for—rich, fresh, and unforgettable. The Campanelle was one of the best pastas I’ve ever tasted.
An easy 11/10. Highly recommend!
… moreOur server, Vanessa, was so kind and attentive, and the entire staff was on top of everything. We never needed a thing because they anticipated it all. And the food… WOW. The pasta dishes were to die for—rich, fresh, and unforgettable. The Campanelle was one of the best pastas I’ve ever tasted.
An easy 11/10. Highly recommend!
slowking
had a good time outdoor dining with friends (7 people). service can get slightly clogged but manageable. food is tasty, good portions, nicely prepared.
… moreF A
Wow, that was an exceptionally flavorful dining experience. Their house‑made pasta was remarkably delicious and I can’t wait to return here soon.
… moreLisa Bigrigg
We enjoyed an absolutely wonderful dinner using a Resy reservation!! Seated quickly, superb service & food was delicious! If you are looking for a fabulous place to enjoy a delicious Italian dinner, La Percora Bianca is your destination!
Photo of our dinner: Branzino, Chicken Parmesan & Strip Steam dinner.
… morePhoto of our dinner: Branzino, Chicken Parmesan & Strip Steam dinner.
JA
UES gem for a wonderful, quiet dinner with amazing Italian food and great vegetarian options. Yadira was polite, attentive, and helped us choose the best dishes. The pumpkin ravioli was delicious, possibly a seasonal option. We truly enjoyed the evening and highly recommend this restaurant!
… moreDan Drucker
Came here with a large group, 10 people, and there was plenty of space for us all. Food was good and so was the service. Appetizers were a big hit!
… moreKevin Flynn
We had the prix fixe lunch, which is one of the best bargains in Manhattan. Also ordered a glass of wine. Service was slow, which I attributed to arriving at the end of the lunch hour rush.
… moreJoseph NewYork
Four For Dinner and we had a wonderful time! The pleasant waiter got everyone’s order exactly right and the chef met the challenge and won. The pasta portions were generous and delicious. The pork chop was moist and tender. Very Good Mixed Drinks. Prices were very reasonable, especially for the UES.
… moreMickey Bennet (Werewookiee)
I went here to celebrate an early Valentine’s Day dinner, and the service was amazing. We had a prix fixe menu where I had an amazing soup and a spicy margarita that I loved. I also had a mushroom pasta that was phenomenal, and we both loved our cannolis. I don’t know if it was just this one set of meatballs, but they tasted a little bit off. Otherwise, we had an amazing dinner!
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