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Address and Contact Information
Address: 344 Washington Street, North Haven, CT 06473
Phone: (203) 533-5744
Website: https://lalupact.com/
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Order and Reservations
Reservations: slicelife.com
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La Lupa Ristorante
Experience authentic Roman cuisine at La Lupa in North Haven. Traditional Italian recipes passed down through generations.
La Lupa Ristorante – 344 Washington St, North Haven, CT 06473
La Lupa Ristorante · Specials · Pizza · Appetizers · Soup of the Day · Salads · Paninis · Wraps · Pasta. Tagliatelle Bolognese. Traditional bolognese sauce with …
La Lupa Ristorante | North Haven CT – Facebook
La Lupa Ristorante, North Haven. 2907 likes · 192 talking about this · 3629 were here. Experience Rome a little closer to home! Savor authentic Italian…
Reviews
Daniel Diaz
Amazing classy Italian joint. The service was immaculate and the food was fresh and delicious. The vinaigrette peppers with fresh hot bread starter was amazing- my wife is currently looking up recipes for that now.
The burrata and prosciutto special appetizer was amazing. The honey in the cold refreshing buratta on that hot fresh bread was incredible.
The ribeye and fresh house chips special was bomb and my wife’s filet with risotto was divine. We’ll be back!
… moreThe burrata and prosciutto special appetizer was amazing. The honey in the cold refreshing buratta on that hot fresh bread was incredible.
The ribeye and fresh house chips special was bomb and my wife’s filet with risotto was divine. We’ll be back!
Gina Riquier
My sister and I wanted to stop and get a quick cocktail before going home. We walked in and sat at the bar. It took over 15 minutes to acknowledge us. We both ordered a drink and an appetizer. About 15 minutes later my sister’s drink was delivered to her. About another 15 minutes passed and the appetizer came. We mentioned that I still did not get my drink. Another 5 minutes passed and the waitress that delivered our appetizer and the male bartender were going back and forth. Turns out they did not have the ingredients to make my drink. I chose another drink. The male bartender made the drink and left it in the shaker and went away. The waitress came over to see if I got my drink yet. I did not have my drink. She went over and poured my drink and served it to me. I got the check, paid, and left. It took about an hour and a half to get a drink and an appetizer- sitting at the bar. It was so crazy how the bartender just ignored us, it was so pathetic that I was laughing about it. I tipped 20% even though the service I received was not worth it. I was charged for everything we got. I find it to be insane that the drink was not comped~ but then again~ I did not make a scene about the pathetic service I got… SITTING AT THE BAR- less than 3 feet from the bartender the entire time. I think it is safe to say I will never go back again.
… moreErnie Taddei
First time here. The food was delicious! Battered Squash flowers. Prosciutto filled with ricotta & mango. The fried mooz with Prosciutto. Thicker cut Italian bread was better. The peppers with bread were too hot spices for me. The side salads are not good- explore a new presentation or eliminate them and add a green vegetable with entrees. My veal parm was delicious maybe a little less breading would even be better. So the culinary meal was 5 stars. The timing and coordination of the service team needs fine tuning- too many noticeable errors to our table and even worse the table next to us. Can’t wait to go here again! If you havent- you need to go here too.
… moreSunny Wong
The food is good they have many different types of pasta. The drinks are delicious. The wait staff are informative but not exactly the friendliest.
… moreJennifer C
Very nice inside, we sat in the bar area.
Service was ehh, but the female bartender that stopped by was very pleasant. Calamari appetizer was mediocre, mostly overcooked tentacles. Pistachio salmon was very good as well as the linguine with clams. One of the specials, Tagliatelle Bologonese was a lot of pasta with a little meat. That meal was very disappointing. Cocktails were good.
… moreService was ehh, but the female bartender that stopped by was very pleasant. Calamari appetizer was mediocre, mostly overcooked tentacles. Pistachio salmon was very good as well as the linguine with clams. One of the specials, Tagliatelle Bologonese was a lot of pasta with a little meat. That meal was very disappointing. Cocktails were good.
Cheryl Terrio
Yikes! I heard so much about this restaurant and it definitely did not deliver. Very pretty place. Empty bar on a Friday night probably because the services was the worst. Completely ignored. Spent a good amount on what we expected to be a nice dinner in the dining room. Food was just OK fair enough. But moved to the bar for an after dinner drink and got lukewarm warm coffee with no whip cream etc . Staff seems “ above it” or burnt out . Zero warmth or hospitality. I actually feel bad for the staff. Is it that bad of a place to work that they are miserable and take it out on the customers? I don’t normally take the time to write a review, but I don’t normally waste my time and money either. Not sure why there’s a general attitude of either distaste for the customers or the service industry or again it’s just a terrible culture to work in but as a customer not my job to figure out why it’s so unpleasant will never return. I hope I can prevent others from this experience.
… moreShianne Purvis
I have been to this location twice within a week. The food was delicious. I had the special avocado salad and added chicken. So delicious. I also share the eggplant rollatini app with a friend. I highly recommend this place. The staff was friendly and the vibe was good.
… moreKelly Stoyak
While this place did have some great appetizers and dinners – the lower scores reflect our experience. During our visit there were only a few other tables. Given that – they were out of a steak dish and out of one of their desserts that our party requested. The service was very slow and dragged our visit out longer than we anticipated. The wait staff took away one of the plates w/o asking while somebody was still eating. The air conditioning was still on though it wasn’t needed – it made for a “chilly” experience. The liquid from the air conditioning was dripping on one of our party from the ceiling. And lastly – I ended up with food poison from my dinner there and needed to miss a day from work.
… moreJohn Moffitt
Wonderful experience here. The service was superb. Lynelle was most attentive. The dinner unrushed which is important to us. My sesame tuna was exceptional. My wife had the ribeye. Again, exceptional. Highly recommend!
… moreMike Melkonian
Have never had a bad meal here at La Lupa. I usually get a catch of the day. Wife usually gets a pasta or Zuppa de Pesce. It seems to get better each time we visit.
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