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Traditional French dishes like onion soup & coq au vin in a snug setting in a historic passageway.
Hours
| Friday | 12–4:30 PM, 7–10:30 PM |
| Saturday | 12–4:30 PM, 7–10:30 PM |
| Sunday | 12–4:30 PM, 7–10:30 PM |
| Monday | Closed |
| Tuesday | 12–4:30 PM, 7–10:30 PM |
| Wednesday | 12–4:30 PM, 7–10:30 PM |
| Thursday | 12–4:30 PM, 7–10:30 PM |
Address and Contact Information
Address: 59-61 Rue Saint-André des Arts, 75006 Paris, France
Phone: +33 1 46 34 15 95
Website: https://lajacobine.fr/
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La Jacobine
75006 PARIS 01 46 34 15 95. Métro : Odéon (lignes 4 et 10). Ouvert du Mardi au Vendredi 12:00–16:30, 19:00–22:30 & du samedi et dimanche 12:00–17:00, 19:00–22 …
La Jacobine – in Paris – LikeALocal Guide
La Jacobine is a typical parisian hidden gem located in a parisian passage … 59-61 Rue Saint-André des Arts, 75006 Paris, France. Su: 12:00-23:00. Mon: 18 …
La Jacobine is a small and beloved restaurant tucked away …
… for us. Put it under my name and then DM me if it was possible. Thank you  La Jacobine, 59-61 Rue Saint-André des Arts, 75006 Paris, France.
Reviews
Kerry B
Wonderful lunch in Paris. Everything we had were tasty. The hot chocolate was rich and thick. The staff was very friendly and accommodating. Portions are a good size. After having appetizers, mains and hot chocolate, we were too full to try their lovely desserts. Reservations are a must.
… moreJoel Schmidt
THE BEST food in Paris!! — We’ve been here 4 days and been to several places. Without question, La Jacobine was the the best. Not a single complaint or disappointment. Even the neighborhood did not disappoint.
Adil and Curtis were amazing. – They even made me the best Irish Coffee I’ve ever had.
Go here. DO NOT pass it up. You’ll regret it if you do.
… moreAdil and Curtis were amazing. – They even made me the best Irish Coffee I’ve ever had.
Go here. DO NOT pass it up. You’ll regret it if you do.
Arlene
Our dinner here was hands down our favorite during our Paris trip. The ravioles du Royans in that truffle cheese sauce!! I will literally be dreaming about that dish. We ordered 3 appetizers and loved all of them, but the ravioles were definitely the favorite.
For mains, we had the estouffade de boeuf and the duck confit. That duck was one of the best things I’ve ever eaten. Crispy, sooo flavorful almost like duck chicharrón in the best way possible. I enjoyed my beers, dessert was great, and the service was great! quick, attentive, and to the point. Such a great dinner. Thank you La Jacobine!
… moreFor mains, we had the estouffade de boeuf and the duck confit. That duck was one of the best things I’ve ever eaten. Crispy, sooo flavorful almost like duck chicharrón in the best way possible. I enjoyed my beers, dessert was great, and the service was great! quick, attentive, and to the point. Such a great dinner. Thank you La Jacobine!
Amanda Galal
An absolutely incredible French restaurant — authentic, beautifully prepared dishes at truly decent prices. Everything feels simple, honest, and done with care, from the seasoning to the presentation. The service is impeccable; warm, attentive, and professional without ever being intrusive.
It’s a rather small space, which makes it cozy but also means it can be a bit tricky to get a booking (and could use slightly better ventilation on busy nights). Still, it’s completely worth the effort. A real gem of a place, one of those rare spots that should definitely be on your list if you love genuine French cuisine.
… moreIt’s a rather small space, which makes it cozy but also means it can be a bit tricky to get a booking (and could use slightly better ventilation on busy nights). Still, it’s completely worth the effort. A real gem of a place, one of those rare spots that should definitely be on your list if you love genuine French cuisine.
Patrick Tuniz
La Jacobine in Paris is such a wonderful spot! The food was absolutely amazing, full of rich flavors and perfectly cooked. The French onion soup was just superb—warm, cheesy, and so comforting, easily the best I’ve had in Paris! The waiter was incredibly professional and kind, taking great care of every detail. The cozy atmosphere makes you feel right at home. A truly lovely place for a delicious meal and great service. Totally recommend it!
… moreJulia Vaninger
WORTH THE HYPE
This place rocked my world on quality and value.
4 course and 2 glasses of wine for $71 euro.
Make a reservation- you need it.
Snails, French onion soup, beef stew and cheesecake.
Service was excellent – regret not asking his name.
Best French onion soup I have had.
… moreThis place rocked my world on quality and value.
4 course and 2 glasses of wine for $71 euro.
Make a reservation- you need it.
Snails, French onion soup, beef stew and cheesecake.
Service was excellent – regret not asking his name.
Best French onion soup I have had.
ngan
Reservations are strongly encouraged. We arrived on a weekday afternoon and were lucky to snag the last available table. The group after us had to wait over 30 minutes for the next one.
I ordered the onion soup and the restaurant’s specialty, coq au vin. It was my first time trying coq au vin, so with no reference point, I can only share my impression of it. It had a rich, savory flavor with deep notes of wine. The braised chicken was tender and practically fell apart. My friend ordered the salmon, which was also very delicious.
… moreI ordered the onion soup and the restaurant’s specialty, coq au vin. It was my first time trying coq au vin, so with no reference point, I can only share my impression of it. It had a rich, savory flavor with deep notes of wine. The braised chicken was tender and practically fell apart. My friend ordered the salmon, which was also very delicious.
Kurji Bird
Love this place!! Second time I go and it’s never disappointing! We picked 3 entrees and 2 desserts and everything was very tasty! Portions are generous and as much as prices are maybe a bit on the ‘higher’ end for the mains (aligned to the market and area though) they seem to be well worth it (we saw the plates coming full and leaving empty !) The service is attentive and reactive, atmosphere is intimate and warm despite the very buzzing area and it doesn’t feel you’re eating in a tourist ridden street at all – which is non negligible ✨ great address!!
… moreHans How
I did my first Paris solo trip in 2023 and fell in love with the food here – I’ve been back for the third time now for my birthday treat and it’s as good as the first time. I got the onion soup (it was deliciously cheesy) and the beef stew (like a warm hug in a cold day) and was satisfied by the end of my meal. Thank you for the memorable birthday meal. The waiter’s dessert recommendation (raspberry tart) was spot on!
… moreJanice Chu
You must make a reservation! We had the delicious french onion soup, the beef stew and the duck tajine. The mains are deliciously cooked and was a very memorable meal. Portions are huge and is somewhat difficult for one to finish so it makes sense to come and share them as a group. The duck tajine is very flavourful, reminds me of a spin off of a butter chicken in its own way as it’s sweet and savoury! We finished off the meal with coffees and the lemon meringue tarte which was also delicious. Would highly recommend the visit as it’s also in a very cute alleyway to see stores and restaurants!
… more