La Fondue

  4.3 – 1,074 reviews   • Fondue restaurant

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Rediscover the essence of European fondue experiences: Whether it’s a romantic dinner or a lively gathering with family or friends, indulge in a delightful dinner in downtown Saratoga! Check out our website experience page for all the exciting promotions!

Diners choose the cheese or chocolate for fondue & grill meats tableside in an eclectic atmosphere.

✔️Lunch ✔️Dinner ✔️Dine in La Fondue 95070

Hours

Friday5–9 PM
Saturday4–9 PM
Sunday11 AM–8 PM
Monday5–9 PM
Tuesday5–9 PM
Wednesday5–9 PM
Thursday5–9 PM

Address and Contact Information

Address: 14550 Big Basin Wy, Saratoga, CA 95070

Phone: (408) 886-4208

Website: http://www.lafondue.com/

Menu Photos

Order and Reservations

Reservations: opentable.com

lafondue.com

Photo Gallery

Related Web Results

La Fondue Saratoga – Best Fondue Restaurant San Jose

FondueFamily&Friends Rewards ‖ e-Gift Cards. 14550 Big Basin Way, Saratoga, CA 95070 (408)-886-4208 | [email protected] © 2026 La Fondue Group, LLC. All …

La Fondue – Saratoga Restaurant – OpenTable

Expect a special-occasion price point (often $100+ per person on full menus). What seating arrangements/rooms does this restaurant have?

La Fondue | Saratoga CA – Facebook

La Fondue Ranks among the Top 10 Romantic Restaurants in the World! We are at #3 alongside the likes of The Eiffel Tower and Restaurant Guy Savoy! http://www.

Reviews

Sandhya Prashant
Being vegetarians and not too fond of cheese we had avoided this place for more than 2 decades. But so glad we finally decided to try it! Plenty of options for vegetarians and the service is amazing they cater to every need. Excellent fresh vegetables and the desert fondu was delicious. Now looking forward to our next visit to try a few other items on the menu.
We had the stinking rose which was a little bland for us but then they suggested cayenne peppers with it The starter salad was excellent I had it with lemon tarragon dressing on the side. The grilled veggies and the dips to go with it just fantastic!! They even made a complimentary toast to celebrate Father’s Day.
Note:
-The dress code is casual at least when we were there we saw a lot of them in shorts and quite informal attire. This was one of the reasons we avoided this place earlier.
-our son on the spectrum enjoyed the food and the place, they have plenty of tables so even though he is verbal autistic it was not disturbing anyone, so other parents don’t hesitate if this is one concern to take your special needs child there.
– They do not have GF bread which I wish they will add to their menu soon for those who have a dietary restriction.

Elana was our waitress and she was patient, friendly and just amazing making sure we had a great experience keeping in mind all the dietary restrictions we had mentioned.

Highly recommended for vegetarians(even those watching sugar levels) and for those who avoid such formal places because of a special needs requirements.
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Christian Juarez
Love this place. Come here often to celebrate special occasions, and the atmosphere and food is always good. Host could have been more attentive during my most recent visit. She prioritized seating someone without a reservation over us with a reservation, and we had to wait longer than I would’ve like. What’s the point of a reservation.
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Ginny Walker
My favorite restaurant ever because the fondue is so delicious and made with quality ingredients. We live 3 hours away now and STILL drive back to go here. Great date night spot or for special occasions. Takes a few hours to enjoy the full meal experience. Oh, they also have great cocktails, and I always get a white chocolate mocha with the chocolate fondue. So yummy!
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Julysil Paycoan
I didn’t expect my fiance and I to be here for almost 3.5 hours (mind you we eat fast) and we had plans elsewhere afterwards but had to cancel because of the painfully slow service.

We arrived at 7:10 for our reservation, it initially started at 7 but parking was treacherous, not accounting that in this review (it is what it is). Right when our host was about to walk us down to our table, she actually dropped everything to show a guest who was joining another table to his seat. We then were brought to our seat where we waited almost 10 minutes for anybody to greet us. We chose the Le Freak course through groupon and had waited till 7:40 to even get a salad and water. The service was exceptionally slow and seems to be a lack of staffing but I’m guessing the atmosphere to others would be a distraction. Given we had places to be, that obviously did not turn out to be the case. I don’t mind waiting sometimes and don’t have as high expectations compared to my fiancé, but this was ridiculous to wait as long as we did.

We scarfed down the salads, long wait for entree, water was being filled everywhere else but us as well. When entree finally came we did everything we could to try and get out at a reasonable time. Dumped all the seafood on the grill, then red meat, then chicken. All in all while the food was great for my first time here, this was absolutely not a good experience. So now we’re going home, it’s almost 11:00pm and our night ending here which was not what we expected.
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John Smith
Its been 15 years since we ate here. Its gone downhill so badly i cannot recommend it. Its not worth the hefty price. The meats were grisly & horribly marinated. The wagyu was so grisly i spit it out. Save your time & money & do not come here. It was awful.
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Karl
I’ve been coming to the Fondue since I came to California in the 90s. It is one of those places I go special occasions, or just when it has been long enough without enjoying the treat. Even my picky kids love a fondue once in a while (actually, as often as they could…)

We pretty much always get the stinking rose cheese fondue. These come with a choice from among delicious salads, the chef’s salad or the spinach salad, but these aren’t simple solids they are creations in their own right.

Well sometimes, especially when I go with the kids, we just get the cheese fondue as well as the chocolate fondue, usually one of the dark chocolate choices. Both the cheese and the chocolate fondues come with a good assortment of dippers. I still love the bread dippers, especially the pretzel bites, but the broccoli, apple and pickle dippers are very enjoyable as well.

We go to town with the chocolate fondue dippers, there is a great selection and we each have our favorites. I love the pirouette and the cookie dough dippers most, as well as the apple slices. My kids love the marshmallow and shortcake dippers.

The ambience in this restaurant is really cool, they put a lot of effort into decorating the various sessions with a Gothic or modern atmosphere. Just enjoying the decor is one of the treats for me when going to this place.

The servers are all very interactive, involved literally helping us cook the food but also proactive and making sure our visit is as enjoyable as possible.

For anyone who likes an interesting cheese dish, or even all those rare meats they serve with the meat fondue, this place could not be recommended more.
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Steven Factor
1st Timer! Didn’t know I was gonna be cooking, but was good with it. I couldn’t control the heat, so it may vary from table to table, wait staff to wait staff. Know good cooking times for beef, tuna and seafood. This is all for your main course.

Our waitress was so busy and had so many tables she was struggling, did a great job, and finally gave us her time at the end.

Expect to spend 2-3 hours.

Awesome setting, in this old church.

Too bad, for a very loud party, was just that very loud. A lady using her phone flashlight to see her food??? Seriously?

Other than that, I proposed to my beautiful partner, she said yes!
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Hava Nolan
This is a place we love coming to for a treat. It’s usually 4 courses but you can get a la carte as well. The portion sizes are pretty large if you plan to eat all 4 courses. Usually we are full after the salad and cheese fondue but manage to keep eating anyway because it’s all tasty!

One of the great things about fondue is that it takes time to get through each course. Waiting for the cheese to melt or each morsel of meat to cook really creates time for digestion and conversation. Plan for a 2 hour experience if you are going to have 4 courses.

Excellent service and romantic atmosphere.
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Jianzhong Chen
It was my first time having fondue, the server kindly and patiently explained everything about fondue, on how to choose how to cook and how to eat. We have the entree meat grilled, very tender and flavourful. The decoration of the restaurant is very unique. Overall a good experience and very recommended for anyone who wants to try fondue.
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Larry Lam
It was a fun first experience at this restaurant. Our group enjoyed our Valentine’s dinner but because of all the cooking, the smell and smoke made all our outfits smell very bad.
Also it’s too expensive.
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