Aliza Brown
Absolutely delicious Mexican food served in huge portion sizes. We split the Mar y Tierra and the pollo ixtapa entrees. Both were huge and we barely finished the meals. Left overly full. We really loved the fish and the shrimp especially. Everything here is very well priced and not expensive at all. The chips and salsa were complimentary. We walked in around 6pm and were seated immediately. Not crowded at all inside. Service was fast and friendly. I would highly recommend this place to anyone hungry and wanting a ton of food.
… moreSergio Bustos
Had an alambre without the bacon, subbed with chorizo. Food was good.
Best thing was the service from the bartender, although it was frustrating not to get a margarita because I forgot my ID, she did the right thing and was very professional.
… moreMichele Pappagallo
Stopped here for dinner yesterday and it was amazing! The chips and salsa were fresh, hot and crisp, and the server got our drinks immediately. Our orders came out quickly and everything was cooked to perfection. My husband had the Fiesta Rancheros…grilled steak, chicken and shrimp with onions and broccoli over rice with cheese sauce….and I had the Chimichanga plate…three chimis (beef, chicken, and shrimp) with rce, beans and salad. The portions were large, and the food was fresh and hot. The prices here were very reasonable….approx $40 for our meal, including a 20% tip. We will definitely be back again.
… moreAda Kennedy
This is literally OUR FAVORITE place to get Mexican! We have never gotten bad food, or had a bad server- it is all fantastic. They host a trivia night one Thursday every month and its super fun to eat dinner and pkay trivia with your family. The prices are also great for the quality/amount of food you get. I reccomend this place to everyone!
… moreCreole Chef
I opted for the Hawaiian fajitas, and they truly exceeded my expectations! The dish was accompanied by traditional favorites like zesty Pico de gallo, creamy sour cream, crunchy tortilla chips, vibrant salsa, and luscious guacamole, all of which harmonized beautifully with the flavors of the fajitas. However, I have a couple of suggestions to elevate the experience even further: allowing the pineapple to caramelize a bit longer would deepen the sweetness and add a delightful richness. Additionally, less cheese might enhance the overall balance, as it somewhat overshadowed the other delicious components for me. Nevertheless, it was still a fantastic meal that left me thoroughly satisfied.
… moreOlive Juice
Wait & cost for the food was reasonable and they refilled chips throughout. Overall very similar to other Mexican restaurants in the area. All the food was delicious and I hope we can return soon.
… moreYatzil Estrada
Our Server Mrs. Gisela was one of the best servers that we have met she recomendé “Caldo de Mar” and other dishes we had and were delicious she definely won my family and myself and we will be coming back to see her! SHE WAS GREAT! 11/8
… moreDeshawnna Covington
I enjoyed this place, the food came out hot and fresh, fast. Marg was delicious and they were even doing trivia.
… moreKevin “Jude” Hulsey
Very bland food, we were really hoping for more. Price was average for the area. Service was great once they finally came over to take our order. The only con was the food.
… moreAdam Feazel
Friendly staff, great food. A beautiful interior! And quite possibly the best quesabirria I’ve ever had. The Bob Marley margarita was delicious too. Will definitely be back.
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