Come relax and enjoy yourself at the best Italian restaurants in Taunton, Easton, and Wrentham MA and Cumberland, RI. We guarantee that you will love our take on classic Italian dishes, that will make La Familia be the place that you can’t stop talking about. We hope to see you soon!
Stephanie McCullough
We stopped in to try this place out and opted for a few appetizers to share. The menu had a nice variety, and the prices seemed very reasonable.
We ordered the steamed mussels, the eggplant stack, and the homemade Portuguese stuffed quahog. The mussels were good—fresh and served in a classic garlic and wine broth. There are a few options to chose from. The eggplant stack was probably my favorite, with tender eggplant and an okay marinara sauce. It was interesting to see a stuffed quahog on the menu at an Italian restaurant; it was tasty enough, though not a standout version also a little spicy which I personally enjoyed!
Overall, the experience was perfectly fine. The service was efficient, and the value was good for what we got. Nothing was bad, but nothing really wowed us or made the meal particularly memorable. It’s a decent option if you’re in the area and looking for a straightforward Italian meal that won’t break the bank.
… moreFaustino Rocha III
Awesome seafood casserole with newburgh sauce! Hard to find places that still make newburgh sauce which is odd being in New England. Had LARGE pieces of shrimp and sea scallops over fish with breadcrumbs. Also had penne pasta with a sauce made of the same newburgh sauce, with cream added and Spinkled parmegian cheese on top. A blast for us seafood lovers. The bread was way above average with the flavored dipping oil.
… moreJennifer Rossing (Jen)
We laughed a bit when the first things I spotted on the menu were chili con carne and nachos; the laughter turned to serious consideration pretty fast. There is too much on this menu that sounded amazing. We ended ordering a salad and calamari to start, along with butternut squash soup and clam chowder. The salad (peach burrata) and butternut squash soup were specials; I sure would like to see them added to the regular menu. Dinner was equally yummy- scallops Genovese and butternut squash ravioli in a honey walnut cream sauce with chicken (also a special). The chicken was unexpectedly a little spicy but since there were many Portuguese dishes on the menu a little heat makes sense. Can’t wait for dessert!
… moreYennifer Yero
Food is horrible dry. We ordered fried calamari and it was just dry rubber. The kids hamburguer is risible, the ratio of meat and bread is out of proportion, an adult hamburguer was dry also despite order as medium not well done. Iced tea is good, crab cakes and chicken tenders were also ok.
… morePilai Ninjaa
Absolutely loved our experience at [here]! From the moment we walked in, the warm and cozy atmosphere made us feel right at home. The service was outstanding—friendly, attentive, and knowledgeable about the menu. We started with the salad, which was fresh and flavorful, followed by the pasta that was cooked to perfection. The sauce was rich and authentic, just like something you’d find in Italy. To top it off, the blueberry lavender soda was the best I’ve ever had. We can’t wait to come back—this place is a true gem!
… moreJen
We heard about this place from a close friend and wanted to give it a shot. We had the meatball crostini to start and the linguini carbonara as well as the frutti de mare as entrees. Definitely a good portion size. Service was very attentive and friendly.
But the true reason as to why this review exists is because of the dessert, the bread pudding a la mode. It’s served warm, and when my partner and I took our first bite we both looked at each other in shock. It. Was. Phenomenal. You usually wouldn’t expect much from something so basic, but from the texture to thought process behind plating…it was literally the best bread pudding I’ve ever had. We’ll definitely be back again!
… moreLuana Magalhaes
Was our first time visiting today. We ordered a clam chowder, was amazing, creamy and tasteful. And I ordered a gluten free pasta, thank you so much to have gf options, because I totally need to eat this Alfredo + Bolognese sauce! Congratulations to the chef. We love it!
… moreNina Candito
We have high expectations with Italian food and we were very happy with everything here. Apps, pastas, drinks, dessert and service. Menu is great too. Priced well. If I had to criticize “something”: the oil served to the yummy bread could be better.
Seems like a popular place so fast after opening, it was very busy. We will be back soon!!
… moreTGM Services Pte. Ltd. Singapore
We ate here twice, and we were disappointed both times. Good service, but sub-par food. We ordered mussels the other night, they were rubbery, and smelled fishy. My wife order frutti del mara, and it was also rubbery. I had the ravioli and meatballs, and couldn’t finish it, it just wasn’t good. Sorry, just being honest. We don’t understand the hoopla, the parking lot is always full.
… morePamela Loucks
They can accommodate a large group when we arrive before noon and will let us pay with separate checks most of the time. Food is always good and we enjoy coming here! We’re regulars!
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