Family restaurant known for full meals, pizza, pasta & sub sandwiches served in a homey space.
Address and Contact Information
Address: 103 N Washington St, Havre De Grace, MD 21078
Phone: (410) 939-1401
Website: http://www.lacucinahavredegrace.com/
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La Cucina: Authentic Italian Cuisine
We are located in the Historic District in beautiful downtown Havre de Grace, Maryland, walking distance to the waterfront of the inlet to the Chesapeake Bay.
103 North Washington Street Havre De Grace, MD 21078 – La Cucina
Havre De Grace, MD 21078. 410-939-1401. 410-939-1402. Fax: 410-939-0446 www.lacucinahavredegrace.com. CLOSED ON TUESDAYS. La. Cucina. (The Kitchen). Pizza,.
My favorite old school Italian restaurant in The city of Havre de …
La Cucina has huge gluten free menu | Havre de Grace, MD. Profile photo of Jess. Jess Baummer ▻ This Is Havre de Grace. 8w · Public · Fellow GF …
Reviews
Bethany Butler
We thought this place was amazing. All the food was great. Service was top-notch! Pizza and hamburger were huge for the price, but the pasta dishes were quite expensive! We weren’t mad though because of how delicious the food was! This place is a must if you are in the area. They can make anything gluten-free and have a great gluten-free menu.
… moreBen Galluzzo
Wow. I really liked La Cucina. It was a relaxed atmosphere. You could dress up nicely or you can be pretty casual and still feel comfortable either way. The food is fabulous, and real Italian. I wish I lived closer, but I’ll still be back. When I try a new place, I often try Italian standards as a litmus test if you will. I was really pleased, and can’t wait to try more of their dishes.
… moreMike Schultz
My first time here, I wanted to check it out , so I didn’t feel like dining in , it was packed on a Saturday evening as it should. I ordered a large chicken cheese steak and baked ziti. The chicken cheese steak was ok not the best but not the worst , as far as the baked ziti ,that was very salty. This place is real Italian owned and I definitely had higher hopes .
… moreDorothy Giafes
We visited here for the first time to place an to go order. I was greeted by the hostess who politely directed me to the counter on my left to place my order. The gentleman behind the counter was focused on putting his Lego toy together. He acted as if I was interrupting him. After he took my order, he went right back to working on his toy. After about 15 minutes, we got our order. The food was delicious and I’ll return, but I would suggest that, that particular employee behave a little more professional and polite in the future.
… moreVictoria Davis
I went tonight with a friend of mine and the entire time our waiter referred to us as “kids and kiddos”. We are both adults I found this to be extremely rude and just poor service. During the entire duration of our meal the owner (?) was yelling at her staff and was extremely rude. It’s also just distasteful to act like that and really disrupted the meal. I also stated multiple times that I wanted a split ticket both before we ordered and after. Once again the owner came over cleared everything and took my card (my friend was paying in cash) she then charged only me for meals and after the server returned with a to go box we asked him and he just said yeah we didn’t split it here’s your receipt. VERY rude. I would not recommend this establishment if you are looking for an enjoyable experience.
… moreThe Hoary-Edge
It was so great to get back to La Cucina. What a wonderful space for immersive Italian dining – cafe style. They pack a lot of dining into an family-sized space. Love their full menu from finer cuisine to short order takeout. We like to cozy up in a booth and this night had two of their specials, the positano and the crostacie. Both were superbly delicious. Started off with some calamari and red sangria. Nice bar with good wine selection and a range of beers. Old-fashion upright desert case is a classic! So glad to be back, and look forward to our next visit.
… moreajenable74
La Cucina has delicious gluten free dishes that make my heart and palate so happy! And Marissa is an amazing waitress! Thank you so much for making our anniversary dinner so special!
… moreTara Christian
Great people Paul, and Juliette our server are both amazing. Food is excellent, love this place.
… moreJohn
My wife and I stopped for lunch. Luckily, the first place we tried had a long wait!
The restaurant itself has a great Italian family run feel and vibe.
The service was awesome. Waitress was very nice, quick and attentive.
The food was as good as I had hoped. Started with mozzarella sticks. I ordered the meat lasagna, which was delicious. My wife ordered a chicken salad; looked great, and came with a large serving of chicken
I’d definitely recommend
… moreThe restaurant itself has a great Italian family run feel and vibe.
The service was awesome. Waitress was very nice, quick and attentive.
The food was as good as I had hoped. Started with mozzarella sticks. I ordered the meat lasagna, which was delicious. My wife ordered a chicken salad; looked great, and came with a large serving of chicken
I’d definitely recommend
Jonathan Sauder
The pizza was really good. They didn’t even skimp on the bacon – which is rare. Our server was very pleasant and attentive. The mozzarella sticks were average.
The atmosphere was a bit dark, and the decor was a bit busy. But it still hit as a cozy spot. It was a good crossover between a pizza hole in the wall and an Italian restaurant.
The only bad thing to say was that they were very aggressive about credit card charges and trying to convince you to use cash. I’m sure that CC fees are crazy, but just roll it into your prices like everywhere else in the world. Making a big deal and asking for cash tips only is tacky.
… moreThe atmosphere was a bit dark, and the decor was a bit busy. But it still hit as a cozy spot. It was a good crossover between a pizza hole in the wall and an Italian restaurant.
The only bad thing to say was that they were very aggressive about credit card charges and trying to convince you to use cash. I’m sure that CC fees are crazy, but just roll it into your prices like everywhere else in the world. Making a big deal and asking for cash tips only is tacky.