Rachel Coulter
First off, this family is the nicest most generous family I’ve met. They are so hardworking and do everything they can to make sure you get what you want. They catered my wedding on June 14 this year and my guests are still talking about the food. They came out and served my guests happily, I’ve had so many comments on how friendly they all were.
The restaurant is amazing as well! The birria noodles were top notch!
Do yourself a favor and eat at la cocina!
… moreMarried Wonderland
Second time we have ate here and it’s so fresh and delicious. Great customer service and big portion sizes. Horchata was the best I have ever had, so fresh and cold. I ordered the nachos and had them take off the guacamole and pico. We did wait a little longer as they had just started making some fresh steak and it was absolutely worth it. Such a great Father’s Day dinner.
… moreReneé
Clean place. You order at the front 1st then they bring you your food. HUGE portions. But was a little disappointed in the taste. Chips were hard/crunchy. Meat a little dry but all edible. Just wasn’t my favorite.
… moreTessa Sabo
We went to lunch for Father’s Day and it was so good. They had the place decorated for Father’s day and they were very welcoming. not to mention the food was amazing and great portions. we will definitely be back!
… moreDG
Me & my friend have been going around Canyon/Ada County trying to find different, little or “hole in the wall” restaurants the last 1.5yrs and this has been on my “to go list” for awhile. So, weekend we both were quite hungry & had time to go somewhere & after finding out the original place we decided on was closed, so I mentioned La Cocina & so we went.
Upon walking in (not long after they opened) there was a family and 2 couples already sitting down & waiting on their food which is a great sign, IMO. I ordered the 3x Birria Tacos & friend had the Birria Burrito. Also we had a half order of Chips & Salsa (thx for suggesting the half order) with a Coke & Sprite.
All tho I wish I understood the menu & portion size better, I & my friend was MORE then pleased & overwhelmed by the portion size of food, which ended up a good thing due to the freshness, quality & taste!! Everything was simply Phenomenal!!
So Next time, and YES, there will be a next time soon, I’ll try the Quesa Birria with one of their Auga Frescas!
… moreRich Davis
Incredible people! Incredible food! All the way around amazing! The sauces, tortillas, salsa and horchata are all made from scratch! So flavorful and authentic. Great variety of meats (and cactus) that change throughout the week. They are passionate about awesome food! Oh… and good pricing with LARGE portions 🙂
Check out the pics of nachos and tacos!
… moreJennifer Ward
We had the Birria, Mulita, and carne asada. The portions were big. The mulita was marinated pork ( super salty ).I aint gonna lie. For $80 it wasn’t as good as I wanted it to be. It was ok.
… moreAndy Lara
The food was incredible. You can taste the fresh ingredients and the portions are very generous, you certainly get what you pay for. They only serve Birria on Saturday and Sunday. The rest of the menu is available all week. I look forward to trying other items on their menu in the future.
… moreZoubi Wilkins
I FOUND MY FAVORITE BIRRIA PLACE! Lived in Mexico 5 years and I have been across the USA trying to find the birria worth hyping about and I found it here! Yes, its a little on the higher side for Caldwell, Idaho but the portions don’t disappoint! I got the quesobirria and my husband got a burrito then realized he missed out on the Birria train and ended up getting a birria taco and it was superb! You must go here, order first then seat yourself! Provecho!
… moreTiffany Boyum
Not sure what I did in life to deserve this heavenly experience. Some of the best Mexican food I’ve had in years. Everything we ordered was completely amazing: The Carne Asada Nachos, Birria Tacos, Birria Consomé, Mulitas, and the Agua Fresca de Piña. I can die happy now.
… more