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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Long-standing Italian restaurant with marble floors & brick accents featuring classic pasta & meats.
Address and Contact Information
Address: 120 Four Seasons Pkwy, Newark, DE 19702
Phone: (302) 738-9935
Website: https://www.lacasapasta.com/
Menu Photos
Order and Reservations
Reservations: lacasapasta.comopentable.comtripleseat.com
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Related Web Results
Italian Restaurant in Newark, DE | La Casa Pasta Since 1978
La Casa Pasta is one of the best restaurants to eat in Newark, DE. Enjoy homemade pasta, fresh seafood and award-winning service since 1978.
La Casa Pasta Restaurant | Newark DE – Facebook
La Casa Pasta Restaurant, Newark. 6699 likes · 19 talking about this · 16538 were here. Serving Delaware and the surrounding area authentic italian…
La Casa Pasta (@lacasapasta) • Instagram photos and videos
3.8K+ followers · 397 following · 1202 posts · @lacasapasta: “ Authentic Italian Cuisine ❤️ 48 Years of Award Winning Food Located in Newark, DE …
Reviews
Jass K
Its nice but expensive. Their spicy rigatoni is what I recommend and MUST TRY THE DESSERT, crème brûlée ❤️it was so good! The total was 160 for all this
… moreMo
It has been a few years since our last visit to La Casa Pasta. The last time we visited was sometime in 2018 as the takeout order we did was a little appalling.
Fast forward few years and life events, we decided to return for my birthday dinner.
I shall say this, it is back to being La Casa Pasta of the old and how phenomenal I remember it to be. Joseljne was superb with her service and that set the tone cjus.
The lobster thermidor immediately caught my eye as the last best one I had was in Tanzania an needless to say it was wonderful.
We look forward to returning on our next visit to Delaware.
… moreFast forward few years and life events, we decided to return for my birthday dinner.
I shall say this, it is back to being La Casa Pasta of the old and how phenomenal I remember it to be. Joseljne was superb with her service and that set the tone cjus.
The lobster thermidor immediately caught my eye as the last best one I had was in Tanzania an needless to say it was wonderful.
We look forward to returning on our next visit to Delaware.
Kaylin Cannon
Last Friday night, my husband and I decided to return to La Casa Pasta’s bar which had become our preferred spot to enjoy this restaurant because we’d had two very, very disappointing experiences in the dining rooms this past summer. Since the bar looked reserved for a holiday party, we returned to the hostess stand to request a table. We were lead to the area in the first room that has “Nonno’s Table” written on the far wall.
Our evening was lovely, and exceeded our expectations that were based on our two bad experiences from summertime. Every part of our dining experience from the moment we sat down was spot on.
•place setting was quickly completed by a young man who noticed that there were no forks tucked into the napkins
•we were pleasantly greeted by Zac, our server
•he took our cocktail orders right away, and put the order in while we reviewed the menu
•he returned not long after with our martinis, then proceeded to tell us about specials
•he took our food orders, and mentioned that he’ll bring us bread first
•the bread service arrived promptly
•all our food arrived in a timely manner, prepared well, and was nicely executed as everything tasted delicious and was cooked just right.
I’m happy to say that we had a wonderful experience, and we will eagerly support La Casa Pasta’s if this level of cheerful and professional service continues!
Congratulations to the manager for endeavoring to improve and to have hired good people.
Still, though, the three hostesses lack enthusiasm, lack smiles and lack a welcoming vibe. But, at least they were at their post, which wasn’t the case for us before.
Maybe they ought to practice a welcome greeting in front of a mirror…and work on being comfortable being friendly to customers who are supporting their jobs. Sincere smiles can make all the difference!
… moreOur evening was lovely, and exceeded our expectations that were based on our two bad experiences from summertime. Every part of our dining experience from the moment we sat down was spot on.
•place setting was quickly completed by a young man who noticed that there were no forks tucked into the napkins
•we were pleasantly greeted by Zac, our server
•he took our cocktail orders right away, and put the order in while we reviewed the menu
•he returned not long after with our martinis, then proceeded to tell us about specials
•he took our food orders, and mentioned that he’ll bring us bread first
•the bread service arrived promptly
•all our food arrived in a timely manner, prepared well, and was nicely executed as everything tasted delicious and was cooked just right.
I’m happy to say that we had a wonderful experience, and we will eagerly support La Casa Pasta’s if this level of cheerful and professional service continues!
Congratulations to the manager for endeavoring to improve and to have hired good people.
Still, though, the three hostesses lack enthusiasm, lack smiles and lack a welcoming vibe. But, at least they were at their post, which wasn’t the case for us before.
Maybe they ought to practice a welcome greeting in front of a mirror…and work on being comfortable being friendly to customers who are supporting their jobs. Sincere smiles can make all the difference!
Jeanie DeVincenzo
The chicken franchise was bland and the chicken was very tough and dry.
Lemoncello cake was phenomenal as was the spicy pasta.
… moreLemoncello cake was phenomenal as was the spicy pasta.
Hope Young
Desirie was absolutely a wonderful server. We had a most amazing anniversary dinner 33 years ago and counting
… moreHolly Dawn Hewlett
Very nice Italian restaurant. They have several dining areas, and you can watch pizzas being made from outside!
We had gnocchi with pesto, chicken marsala, zucchini flowers, and delicious Irish capoccino. Staff was friendly and on point. Prices are fair, and parking is plenty. This is a place where you can have a first date or a special occasion.
… moreWe had gnocchi with pesto, chicken marsala, zucchini flowers, and delicious Irish capoccino. Staff was friendly and on point. Prices are fair, and parking is plenty. This is a place where you can have a first date or a special occasion.
Aaron
The food was good but they were out of the dessert I ordered, and had already paid for. Luckily they did compensate me with a different dessert.
… moreRehan U
I visited La Casa Pasta back in August and was initially beyond satisfied with everything—until the end of the night completely changed my experience.
I stepped away to use the restroom for less than five minutes, and when I returned, my steak (with half still left) had been taken away. When I asked about it, the staff simply shrugged their shoulders and said there was nothing they could do. No apology. No explanation. Nothing.
This was disappointing, especially considering I came on the recommendation of several high-profile friends who dine here regularly. For a $350 dinner, the least they could have done was acknowledge the mistake instead of making my party feel like they wanted us to leave. We were respectful, calm, and friendly the entire time.
I spoke with the manager, Jaimy, who promised to send me a gift card to make up for the poor treatment. I never received anything. I even called back in October before planning to visit again, and was told they would send another one. It’s now December, and still nothing in the mail.
I’m extremely disappointed in the lack of follow-through, accountability, and overall customer care. After spending that much money, you would expect at least a little respect and professionalism. Unfortunately, this experience has completely changed how I view this restaurant.
… moreI stepped away to use the restroom for less than five minutes, and when I returned, my steak (with half still left) had been taken away. When I asked about it, the staff simply shrugged their shoulders and said there was nothing they could do. No apology. No explanation. Nothing.
This was disappointing, especially considering I came on the recommendation of several high-profile friends who dine here regularly. For a $350 dinner, the least they could have done was acknowledge the mistake instead of making my party feel like they wanted us to leave. We were respectful, calm, and friendly the entire time.
I spoke with the manager, Jaimy, who promised to send me a gift card to make up for the poor treatment. I never received anything. I even called back in October before planning to visit again, and was told they would send another one. It’s now December, and still nothing in the mail.
I’m extremely disappointed in the lack of follow-through, accountability, and overall customer care. After spending that much money, you would expect at least a little respect and professionalism. Unfortunately, this experience has completely changed how I view this restaurant.
Neel Patel
I can’t believe I waited so long to write a review but I have to say this has to be my favorite place to dine in the state and my credit card statements can prove it. The food is amazing but even better is the staff. They are very warm and welcoming from the time you enter the door to the time you leave.
TR and Jamie both are incredible managers and that shows with the wait staff and bartenders. Last few times we’ve had Eric as our waiter and he is always prompt and even when I feel like I’m being annoying he still puts up with it with a genuine smile.
Chelsea behind the bar can make a cocktail that will blow your mind. Also another friendly face to see when my wife and I walk in.
I can not stress to you enough to book a reservation and try the food. I recommend the spicy rigatoni with extra garlic.
… moreTR and Jamie both are incredible managers and that shows with the wait staff and bartenders. Last few times we’ve had Eric as our waiter and he is always prompt and even when I feel like I’m being annoying he still puts up with it with a genuine smile.
Chelsea behind the bar can make a cocktail that will blow your mind. Also another friendly face to see when my wife and I walk in.
I can not stress to you enough to book a reservation and try the food. I recommend the spicy rigatoni with extra garlic.
Brandi Wilkins
My husband and I came here for the first time for dinner. What can I say other then absolutely wonderful. From the service to the food INCREDIBLE. The oysters were fresh and delicious. My husband had shrimp scampi and I had the chicken parm. Both delicious and cooked beautifully. Definitely recommend for a romantic evening.
… more