La Casa della Pasta

  4.5 – 693 reviews   • Italian restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery La Casa della Pasta 33624

Address and Contact Information

Address: 5273 Ehrlich Rd, Tampa, FL 33624

Phone: (813) 961-1012

Website: http://www.lacasadellapasta.rest/

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Reviews

sarah harrison
We drove three hours after seeing this place on TikTok and let me just say… worth every single mile. They started us off with the most unreal bread, olive oil, and a ricotta dip that I would bottle up and take home if I could. So simple, but so insanely good!!! We both ordered the fettuccine Alfredo tossed in the Parmesan wheel right in front of you (yes, the whole giant cheese wheel moment). It was creamy, rich, perfectly balanced, not heavy, just pure comfort. Watching them prepare it table side made it even better! We also got the lavender spritz (champagne, lavender syrup, tonic) and it was light, floral, and refreshing, the perfect pairing with the pasta.

Every single worker was so sweet, and the owners were genuinely kind and welcoming, which just made the whole experience feel special.
10/10. No notes. We’re already planning what to order next time because we will absolutely be back!❤️
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Franzi O
We visited La Casa Della Pasta on New Year’s Eve and had a wonderful experience. Despite it being a busy night, the staff was incredibly attentive, and everything felt well run.

The food was delicious from start to finish, from appetizers and drinks to mains and desserts.

The restaurant was beautifully decorated and had a very authentic feel.

To top it off, one of the waiters kindly offered to take a group photo of us at the end of the night!

We left already talking about coming back because we enjoyed it so much and are excited to try more dishes. Highly recommend for a special night out or a great Italian meal.
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Maria Rosario
La Casa de la Pasta is a delightful little restaurant that offers an intimate and romantic ambience with its dimly lit candles and traditional decor. Owned and managed by Franco and Mara Marolo, the restaurant is warm, friendly, and cozy displaying little personal touches from the owners themselves. Throughout the evening, we would see them in constant motion, running between tables, managing the floor, and ensuring every guest has a wonderful experience. We started with the Arancini. These were delicious. The marinara served on the side is so flavorful. I spread some on the bread in the basket that is served and was fondly reminded of Sunday Gravy from my childhood. We ordered the Fettuccine in the Parmigiano Wheel prepared tableside in a 24-month aged parmesan wheel. This was the highlight of our evening. While preparing the dish, Franco educated us about the origins of Parmesan Reggiano and the characteristics of authenticity. We also had the Short Ribs served with Risotto. I cannot put into words how delicious the risotto is. The short ribs were tender and beautifully prepared. You can taste the wine reduction. This was our favorite dish of the evening. We also had the Penne Alla Rustica. This dish plates simply, but packs so much flavor. Its creamy and rustic. We finished our evening with the Tiramisu. The tiramisu is phenomenal. My new absolute favorite. We had a delightful evening and we cannot wait to try more dishes another evening.
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Doug Ruschman
La Casa della Pasta was fantastic! The owners welcome guests, make recommendations, take orders, and explain all of the options. From bread service through Italian cookie dessert, the food was great. I had the bow tie pasta with their homemade sauce and sausage.
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Hannah Hindman
We were blown away by how lovely this place was. The dim lighting and the white table cloths with the candles really set the mood for a lovely authentic experience. The wine was absolutely stunning, but the star of the show was the fettuccini made in the wheel of Parmesan. It was so fun to watch the gentleman make it (I cannot remember his name, but he was so kind and did such a great job) and the flavor was so rich and it was so creamy! The best I’ve ever had! We loved it and will be back! Wonderful food, wonderful service, and a memorable experience!
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Kassi Cusumano
We very much enjoyed our dinner here. The atmosphere is filled with Italian charm. Relatively small dining area but tables aren’t crowded. Would definitely recommend making a reservation, especially on the weekends. We ordered the gnocchi and fettuccine Alfredo with the cheese wheel. Pricey for sure, but definitely something worth experiencing at least once! Their bread was probably the worst part of the whole meal- very dry and tasteless. However, their tiramisu was the best I’ve ever had. Absolutely delicious and I highly recommend! They also served some little cookie type things and a creamy dip along with the check and those were delightful as well. Overall, a beautiful experience!
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Arturo Campos
Lovely find!
Though we had made a mistake as we pulled up into a weird looking small strip mall, luckily I was wrong.
Upon entering around 5pmish I immediately told my wife, this place is full with reservations, we might not get a table. The young lady that greeted us at the door went back spoke with someone and in the best way possible told us they could give is a table but that they had a reservation in a little less than 2 hours. To us it was more than enough time and we were very grateful for the option vs telling us no.
Food was great and the prosciutto quality on the appetizer was amazing, both pastas were also great. Espresso menu!?!!!! Really!!! I come to this area for work often and I have never found decent espresso anywhere. I am coming back after work just for the lovely espresso. Besides the food all staff was attentive. What a lovely find.
I will be back!!!
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Barbara Speros
Delicious on every level! We loved the warm ambiance, the chandeliers, and the unmistakable aroma of authentic Italian food as soon as we entered. The wine selection included some nice Italian options. We ordered the tortellini and the parmasan wheel linguine. Both were melt-in-your-mouth amazing and well beyond our expectations. We finished with the best chocolate mousse we’ve ever had, including in Paris. We look forward to coming back for another memorable experience at this gem of a Carrollwood restaurant!
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Mateo Amaya
Absolutely amazing experience! From the moment we walked in, the atmosphere was very inviting. Every dish we tried was incredible. But what truly made the night unforgettable was our server, Sophie. She was friendly, attentive, and genuinely made us feel welcome without ever being overbearing. Her recommendations were spot-on, and she checked in at just the right moments. You can tell she really cares about providing great service. Next time, we will be sure to ask to be seated her section. 10/10 server.
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Cara Crosby
We came here on New Year’s Eve, I cant say enough good things about our experience. The owners were amazing and the staff was wonderful. Food was the best I’ve had in a very long time and watching the owner prepare it in the parm wheel made our NYE unforgettable.
Thank you
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