La Braise

  4.3 – 917 reviews   • French steakhouse restaurant

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Découvrez La Braise, votre restaurant de grillades à Angoulême, situé au cœur de la ville, à deux pas de la Mairie et de la Cathédrale Saint-Pierre. Nos viandes au feu de bois, notamment nos steaks savoureux et nos burgers généreux, sont accompagnées de plats faits maison et de desserts irrésistibles. Profitez d’un repas en terrasse dans une ambiance conviviale, idéale pour un déjeuner en famille ou un dîner romantique. Ouvert le dimanche, La Braise est le meilleur choix pour une expérience culinaire inoubliable. Réveillez vos papilles au 5 Rue des 3 Notre Dame, à proximité des Halles et de la Gare d’Angoulême !

Grilled meats, burgers & homemade desserts in a locale with clapboard decor & sidewalk tables.

✔️Lunch ✔️Dinner ✔️Dine in La Braise rance

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Related Web Results

La Braise – Reviews, Photos & Phone Number – Updated March …

La Braise is a well-established restaurant located in Angoulême, France, known for its focus on grilled meats and generous portions.

La Braise, Rom, France – Reviews, Ratings, Tips and Why You …

La Braise is a delightful culinary gem that specializes in grilled … 5 Rue des 3 Notre Dame, 16000 Angoulême, France. +33 5 45 95 52 60 · https://m …

La Braise à Angoulême

EN FR DE ES · Visiter. Retour. Visiter · Découvrir · Angoulême · Les … 16000 Angoulême. +33 5 45 95 16 84. Nous contacter. Newsletter. Restez informé …

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Reviews

Linda Hansen
Came here 2 nights ago, chose it purely because not lot is open in Angouleme on a Sunday evening. Glad we did! Service was really down to earth, friendly, genuine and attentive. Steaks are cooked over an open fire and mine was delicious The cheesy vegetables accompanying the steak were super tasty, as was my pepper sauce.
My partner’s burger was huge, juicy and also delicious. They have a good wine list and happy to see half bottles on the menu as a whole bottle is sometimes a little too much. Tap water was brought to the table without question, as soon as we sat down, love this! We had ice cream and sorbets for dessert, they also have other desserts, including Cafe Garmand, a personal favourite of mine after this holiday. Highly recommend La Braise, thanks to the team for a lovely last evening of our French holiday
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Steve Young
An amazing restaurant. Wonderful friendly staff. Good choice of food which is of very good quality and large portions
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Martin Phillips
Food was variable quality. Steak was good, gambas came with a large, burnt thing which might once have been a red pepper or possibly an aubergine. Whatever, it was inedible. There was also a bizarre sort of cold risotto.

Service was friendly but poor. Despite asking twice, our wine never arrived. The table next to ours arrived a couple of minutes after us and were still waiting for food by the time we had left. The resto wasn’t particularly busy.

The garden is nice if you can get a table and service.
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Fabien Cardineau
Long established restaurant in Angoulême. The food is fine albeit expensive. For instance, my duck magret was 26€ , the quality was ok but on the average side, the duck was a little bit tough
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Dragan Todorovic
Arrived at 21:00. Order taken at 21:20, after intervening. At 22:15, when food was served to a neighbouring table where the guests had arrived much later than us, the waiter promised food in 2 min. It did arrive in 2 min, undercooked, rushed, bad. Atmosphere is zero. Waiters of that worst kind that runs around super fast but actually doesn’t serve anyone in particular. This town is full of good restaurants. Avoid this one.
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idongesit adams
Great experience. The meal was delicious and well prepared as requested. Impeccable service from start to finish. I highly recommend any day any time.
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Grafs fon Judazis
Unfresh meat, redone fries, flavorless veggies, overnight wine, insensitive and inattentive service. Hands down the worst restaurant in town. Avoid at all costs.
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Mathew Fleming
Really nice little restaurant, good atmosphere and decent menu. Predominantly grilled meat as you’d expect but cooked very well. Reasonably priced too. Nice to be able to see the chefs work the kitchen.
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Bram van keer
Meat was average, skewer was smaller then advertised, duck was a very large portion. Side dishes were bad: vegetables greasy and cold, sauce was shifted, fries tasted weird.

Overall not a place to come back
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