Keith Edginton
We had dinner here 19/09/2025 and what a great place it is. Chef Michael took time to come out to talk with us and explain his cooking methods. What a perfect person to be working in the restaurant business.
The food was delicious and the atmosphere and service left nothing to be desired.
… moreLiliana Komova
We had the most perfect New Years dinner here! The cuisine is marvelous! The owner and the staff are very friendly and kind people. Highly recommend to everyone!
… moreHannes
The tarte flambée was the best I’ve ever had. Crispy, with the dough rising beautifully in some spots and full of flavor – delicious!
The drinks were convincing as well (strawberry mojito and Aperol).
We almost ended up in a tourist trap across the street/next door but luckily came here instead.
Our dog get some water and had also a good time 🙂
… moreNaama Perry
We had a fantastic lunch. We felt truly taken care of. The Chef and the entire team were incredibly welcoming, providing such warm and personal attention that made our meal feel special.
The food was wonderful, flavorful, comforting, and clearly made with care. A big thank you to the staff for the great hospitality.
… moreChristopher Telle
Small restaurant, but fantastic service, amazing food, and an overall exceptional experience. Will come back.
… moreNurit Sarig
During a short vacation with the family, we walked the streets of Strasbourg, looking for a restaurant, we happened to enter and from the first moment we realized we had come to the right place. The attitude, the atmosphere and the food – everything was perfect. The chef came out and talked to us. He was very friendly. Highly recommended!
… moreJohanna Toth
This little restaurant was amazing. The service was wonderful and the food was so delicious. My husband had the 3 course and the escargot was the best he has ever had. My flambé was amazing. I would give 10 stars if I could.
… moreAmanda Geismann
Really enjoyed the meal together as a family. Very friendly service. Food excellent. Found the Escargot exceptional. First time having them served out of their shells in a light sauce. Went really well with the bread they brought. Beef to melt in your mouth and creative desserts. The atmosphere in the restaurant overall was relaxed with everyone around was evidently having a good time. Rapport with the service was top.
… moreKatie Freidhof
We reserved in advance for New Year’s Eve and enjoyed a fabulous evening, the multi-course set menu created by the wonderful chef was exquisite from start to finish.
… moreBoglárka Zámbó
Absolutely recommend it! Maybe it is a bit more expensive than other places around, but the food was fantastic, and the place is very cozy. And most importantly: the chef and the waitress were extremely nice and helpful! Merci bcp, we will come back!
… more