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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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At Kyma our menu guides you to the sun-drenched islands of Greece, as we embrace the rich character of its traditional dishes. We adhere to a strict moral code using the highest quality extra virgin olive oil from the Peloponnese and fresh fish is flown in daily from the Mediterranean.
Greek restaurant from Long Island with traditional cuisine and prix fixe lunch menu in a contemporary setting.
Address and Contact Information
Address: 15 W 18th St, New York, NY 10011
Phone: (212) 268-5555
Website: https://kymarestaurants.com/
Menu Photos
Order and Reservations
Reservations: restaurent.comtripleseat.comopentable.com
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Kyma – Flatiron Restaurant – New York, NY | OpenTable
Typical hours are: – Mon–Wed, Sun: 11:30 AM–10:00 PM – Thu: 11:30 AM–11:00 PM – Fri–Sat: 11:30 AM–12:00 AM Brunch: Sat–Sun 11:30 AM–3:30 PM. Happy Hour runs Mon …
Reviews
Kt Kasikam
Exceptional food and experience. This restaurant was a perfect way to end my week. For what it is the price is extremely reasonable for NYC. Our favorite dishes were the “Pikilia” trio of dips with warm pita bread which complimented each other very well. A good thing to note is that mains are very large and perfect for sharing. We did not know that so we ended up with a lot of takeaway!
Overall, the atmosphere of the restaurant was very lively and energetic. The service was very attentive and kind. In total I think our bill came out to be 125 including tax.
… moreOverall, the atmosphere of the restaurant was very lively and energetic. The service was very attentive and kind. In total I think our bill came out to be 125 including tax.
ST3 TV
I recently celebrated an anniversary with my girlfriend at Kyma, and the entire experience was amazing from start to finish. Our waitress, Nicole, was fantastic — incredibly knowledgeable about the menu and spot on with her recommendations, especially the caramel espresso martini, which was perfect.
For appetizers, we had the crab cakes, which were delicious. Our entrées — the lobster pasta and the lamb chops — were cooked beautifully and full of flavor. We ended the night with baklava and pistachio ice cream, the perfect sweet finish to a great meal.
Kyma made our special night even more memorable. Highly recommend!
… moreFor appetizers, we had the crab cakes, which were delicious. Our entrées — the lobster pasta and the lamb chops — were cooked beautifully and full of flavor. We ended the night with baklava and pistachio ice cream, the perfect sweet finish to a great meal.
Kyma made our special night even more memorable. Highly recommend!
Michael Lehrman
This is a beautiful restaurant in Flatiron with some very good Greek food. Definitely order the dips and Greek salad. All the starters were delicious. Roast chicken was good but not earth shattering. Our server was excellent. I love this space and would definitely return.
… moreS K
Went on a Sunday night and the place was basically empty, which was ok.
Service was awesome, super friendly and fast.
Food was good as always — everything tastes the same (in a good way). Menu hasn’t changed in forever though, getting a little bored of the same stuff . Would love some new things to try.
Clean, chill vibe, no complaints. Still one of my fave Greek spots even if it feels stuck in 201
… moreService was awesome, super friendly and fast.
Food was good as always — everything tastes the same (in a good way). Menu hasn’t changed in forever though, getting a little bored of the same stuff . Would love some new things to try.
Clean, chill vibe, no complaints. Still one of my fave Greek spots even if it feels stuck in 201
Maria José Guillén V
I absolutely loved this place — it’s definitely one of my favorites right now!
You can have any kind of experience here:
• Perfect for a fun girls’ night out (you’ll feel super safe and comfortable).
• Great for a funny, close date.
• Even amazing if you come alone — you’ll easily make friends!
The food was really good, the service was outstanding, and we sat at the bar where Christos took care of us — he was fantastic! The drinks were delicious, and the party atmosphere and the napkins thing was my favorite part.
Thanks, Kyma! Can’t wait to come back soon!
… moreYou can have any kind of experience here:
• Perfect for a fun girls’ night out (you’ll feel super safe and comfortable).
• Great for a funny, close date.
• Even amazing if you come alone — you’ll easily make friends!
The food was really good, the service was outstanding, and we sat at the bar where Christos took care of us — he was fantastic! The drinks were delicious, and the party atmosphere and the napkins thing was my favorite part.
Thanks, Kyma! Can’t wait to come back soon!
Selina L
Stopped by on a weekday afternoon for a drink and ended up ordering the chocolate mousse cake and a glass of white wine on the staff’s recommendation. Went with a Sauvignon Blanc, which was pretty nice. The dessert was sweet and melted perfectly in the mouth, and the flakes on the vanilla ice cream paired so well together. Would love to come back for a proper meal next time!
… moreTasha Geller
We came to Kuma Flatiron expecting a special birthday dinner and instead experienced some of the most uncomfortable and careless service we’ve ever had. From the moment we arrived, things were off. We were seated at a corner table directly next to the entrance, where cold air was constantly coming in. We asked multiple times to be moved, No one made any effort to help. Instead, we were told that “this table is better for pictures anyway” which felt dismissive and frankly insulting. Comfort should matter more than aesthetics, especially for a birthday dinner. During the main course, the service became aggressively rushed. Server approached our table every few minutes asking if we were finished. We repeatedly asked for just to finish our food. Despite this, someone came over and removed all of our sharing plates and silverware while our entrees were still on the table, leaving us with food and nothing to eat it with.
When I asked for the plates and silverware back so we could finish our meal, our server Samira said that they needed the table back so they should bring dessert. Dessert was then delivered on a table full of entree plates but no people. Only two of us were present, as the rest of our group was in the bathroom. This completely ruined what was supposed to be a special birthday moment. We had planned to take a video and celebrate properly, but the moment was gone. To make matters worse, we were never given dessert plates or dessert spoons. The assumption seemed to be that we should eat dessert with the same forks we had just used for lamb chops and fish. That alone says a lot about the level of care given.
There was also an issue with our wine service.
We ordered a specific Prosecco at the beginning of the night. Mid-service, I noticed the Server pouring a different Prosecco. When I asked what it was, I was met with attitude and told, “It doesn’t matter, it’s the same price.” No one ever communicated that the original Prosecco had run out or asked if we were okay with switching bottles. That is basic hospitality.
The manager never once approached our table to check in – only at the very end to say they needed the table. In a city known for hospitality, we have never felt more unwelcome than we did here.
Samira, I sincerely hope that when you go out with your girlfriends to celebrate a birthday, you never receive service like the one you gave us. No one deserves to feel so dismissed, and disrespected on a night meant to be special.
… moreWhen I asked for the plates and silverware back so we could finish our meal, our server Samira said that they needed the table back so they should bring dessert. Dessert was then delivered on a table full of entree plates but no people. Only two of us were present, as the rest of our group was in the bathroom. This completely ruined what was supposed to be a special birthday moment. We had planned to take a video and celebrate properly, but the moment was gone. To make matters worse, we were never given dessert plates or dessert spoons. The assumption seemed to be that we should eat dessert with the same forks we had just used for lamb chops and fish. That alone says a lot about the level of care given.
There was also an issue with our wine service.
We ordered a specific Prosecco at the beginning of the night. Mid-service, I noticed the Server pouring a different Prosecco. When I asked what it was, I was met with attitude and told, “It doesn’t matter, it’s the same price.” No one ever communicated that the original Prosecco had run out or asked if we were okay with switching bottles. That is basic hospitality.
The manager never once approached our table to check in – only at the very end to say they needed the table. In a city known for hospitality, we have never felt more unwelcome than we did here.
Samira, I sincerely hope that when you go out with your girlfriends to celebrate a birthday, you never receive service like the one you gave us. No one deserves to feel so dismissed, and disrespected on a night meant to be special.
Rebekah Leight
This place is cozy and delicious. My husband and I went for our 1st wedding anniversary and it was amazing. The waiter gave us free drinks. The lamb was so tender. Every dish we had was full of flavor.
… moreClaudia Mondelo
An awesome restaurant with delicious dishes and amazing atmosphere!!! The service was excellent the Manager Henry went out of his way to make us happy.
… moreVickie Chen
Unfortunately, I wasn’t a fan of either dish I ordered. The tuna tartare lacked flavor, and the octopus tasted like it had been sitting for a while. That said, I did thoroughly enjoy the Greek wine, and the atmosphere was pleasant. It seemed like most of the guests were tourists, like myself, rather than locals. The service was okay, but nothing remarkable. The server could’ve shown a bit more personality. One nice touch was the manager stopping by each table, which added a welcoming element.
… more